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Alterations in antioxidant metabolism in coffee leaves infected by Cercospora coffeicola
Camila Cristina Lage de Andrade; Rayssa Pereira Vicentin; Josineide Rodrigues Costa; Fabiano José Perina; Mario Lúcio Vilela de Resende; Eduardo Alves;
Ciência Rural 2016 46 (10)
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TY  - JOUR
ID  - 33146870012
TI  - Alterations in antioxidant metabolism in coffee leaves infected by Cercospora coffeicola
AU  - Lage de Andrade, Camila Cristina
AU  - Pereira Vicentin, Rayssa
AU  - Rodrigues Costa, Josineide
AU  - Perina, Fabiano José
AU  - Vilela de Resende, Mario Lúcio
AU  - Alves, Eduardo
KW  - Coffea arabica L. KW  - “common” brown eye spot KW  - “black” brown eye spot KW  - reactive oxygen species. KW  - Coffea arabica L. KW  - cercosporiose do tipo olho pardo KW  - cercosporiose do tipo negra KW  - espécies reativas de oxigênio.
RP  - IN FILE
SP  - 1764
EP  - 1770
T2  - Ciência Rural
VL  - 46
IS  - 10
LA - Inglés
PY  - 2016
Y1  - 2016
Y2  - 2019/5/24
SN  - 0103-8478
UR  - https://www.redalyc.org/articulo.oa?id=33146870012
AB  - Brown eye spot (BE) caused by Cercospora coffeicola is the main disease of coffee crop. A variation in symptoms of BE has been reported in the field, raising suspicion of occurrence of new species. However, information about coffee- C. coffeicola interaction is still limited. This research aimed to determine the difference between antioxidant metabolism...
DB  - Redalyc
ER  -
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