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	<front>
		<journal-meta>
			<journal-id journal-id-type="publisher-id">bbr</journal-id>
			<journal-title-group>
				<journal-title>BBR. Brazilian Business Review</journal-title>
				<abbrev-journal-title abbrev-type="publisher">BBR, Braz. Bus. Rev.</abbrev-journal-title>
			</journal-title-group>
			<issn pub-type="ppub">1808-2386</issn>
			<issn pub-type="epub">1807-734X</issn>
			<publisher>
				<publisher-name>Fucape Business School</publisher-name>
			</publisher>
		</journal-meta>
		<article-meta>
			<article-id pub-id-type="doi">10.15728/bbr.2020.17.3.2</article-id>
			<article-id pub-id-type="publisher-id">00002</article-id>
			<article-categories>
				<subj-group subj-group-type="heading">
					<subject>Article</subject>
				</subj-group>
			</article-categories>
			<title-group>
				<article-title>Country or Brand: What Matters to Younger Millennials?</article-title>
				<trans-title-group xml:lang="pt">
					<trans-title>País ou Marca: O que Importa para os <italic>Millennials</italic> mais Jovens?</trans-title>
				</trans-title-group>
			</title-group>
			<contrib-group>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-7115-3130</contrib-id>
					<name>
						<surname>Garrido Moraes</surname>
						<given-names>Sergio</given-names>
					</name>
					<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
				</contrib>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-5352-4284</contrib-id>
					<name>
						<surname>Iara Strehlau</surname>
						<given-names>Vivian</given-names>
					</name>
					<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
				</contrib>
			</contrib-group>
				<aff id="aff1">
					<label>1 </label>
					<institution content-type="original">Escola Superior de Propaganda e Marketing (ESPM), São Paulo, SP, Brasil</institution>
					<institution content-type="orgname">Escola Superior de Propaganda e Marketing</institution>
					<addr-line>
						<named-content content-type="city">São Paulo</named-content>
						<named-content content-type="state">SP</named-content>
					</addr-line>
					<country country="BR">Brasil</country>
				</aff>
			<author-notes>
				<corresp id="c1">
					<email>garridomestrado@gmail.com</email>
				</corresp>
				<corresp id="c2">
					<email>vstrehlau@espm.br</email>
				</corresp>
				<fn fn-type="con" id="fn1">
					<label>AUTHORS CONTRIBUTIONS</label>
					<p> The first author contributed mainly with problem definition, hypotheses development, method, results and analysis. The second author contributed mainly with objectives, literature review, discussion and conclusions.</p>
				</fn>
				<fn fn-type="conflict" id="fn2">
					<label>CONFLICTS OF INTEREST</label>
					<p> The authors state that there are no conflicts of interests.</p>
				</fn>
			</author-notes>
			<!--pub-date date-type="pub" publication-format="electronic">
				<day>31</day>
				<month>05</month>
				<year>2020</year>
			</pub-date>
			<pub-date date-type="collection" publication-format="electronic"!-->
			<pub-date pub-type="epub-ppub">
                <season>May-Jun</season>
				<year>2020</year>
			</pub-date>
			<volume>17</volume>
			<issue>3</issue>
			<fpage>275</fpage>
			<lpage>292</lpage>
			<history>
				<date date-type="received">
					<day>13</day>
					<month>03</month>
					<year>2019</year>
				</date>
				<date date-type="rev-recd">
					<day>04</day>
					<month>07</month>
					<year>2019</year>
				</date>
				<date date-type="accepted">
					<day>27</day>
					<month>08</month>
					<year>2019</year>
				</date>
             <date date-type="pub">
					<day>23</day>
					<month>03</month>
					<year>2020</year>
				</date>
			</history>
			<permissions>
				<license license-type="open-access" xlink:href="https://creativecommons.org/licenses/by/4.0/" xml:lang="en">
					<license-p>This is an open-access article distributed under the terms of the Creative Commons Attribution License</license-p>
				</license>
			</permissions>
			<abstract>
				<title>ABSTRACT</title>
				<p>Our objective is to compare the effects of country of origin (COO) and brand on Younger Millennials’ (YM) willingness to buy global brands. We chose the United States, because it is the country of origin for the most valuable global brands. We approached Apple, Levi’s, and McDonald’s because they are iconic brands both in the US and globally. We tested constructs related to the country of origin and brand and then conducted a survey with 367 YM (17-23 years old) as potential brand consumers. We applied a structural equation model to analyze the impacts of these constructs on their willingness to buy. Results indicate that the way YM connect themselves to the brand is more important than the way they perceive or feel about the brand’s country of origin. We studied real brands within their target market and, in a current context, translated constructs for application in day-to-day consumer situations, while seeking discoveries that can be widely applied in the field of international marketing. </p>
			</abstract>
			<trans-abstract xml:lang="pt">
				<title>RESUMO</title>
				<p>Nosso objetivo é comparar os efeitos do país de origem e da marca na intenção da geração <italic>Millennial</italic> mais jovem (<italic>Younger Millennials -</italic> YM) de comprar marcas globais. Escolhemos os Estados Unidos porque é o país de origem das marcas globais mais valiosas. Abordamos a Apple, a Levi’s e o McDonald’s porque são marcas icônicas nos EUA e no mundo. Testamos constructos relacionados ao país de origem e marca, e realizamos uma pesquisa com 367 potenciais consumidores dessas marcas (YM - 17 a 23 anos). Aplicamos um Modelo de Equações Estruturais para analisar os impactos desses constructos na intenção de compra. Os resultados indicam que a maneira como o YM se conecta à marca é mais importante do que a maneira como eles percebem ou sentem o país de origem da marca. Estudamos marcas reais em seu mercado-alvo, e em um contexto real, traduzindo constructos para aplicação em situações cotidianas dos consumidores e buscando descobertas que podem ser amplamente aplicadas no campo do marketing internacional.</p>
			</trans-abstract>
			<kwd-group xml:lang="en">
				<title>Keywords:</title>
				<kwd>Country of origin</kwd>
				<kwd>Global brands</kwd>
				<kwd>Generation</kwd>
			</kwd-group>
			<kwd-group xml:lang="pt">
				<title>Palavras-chave:</title>
				<kwd>País de Origem</kwd>
				<kwd>Marcas Globais</kwd>
				<kwd>Geração</kwd>
			</kwd-group>
			<counts>
				<fig-count count="3"/>
				<table-count count="3"/>
				<equation-count count="0"/>
				<ref-count count="72"/>
				<page-count count="18"/>
			</counts>
		</article-meta>
	</front>
	<body>
		<sec sec-type="intro">
			<title>1. INTRODUCTION</title>
			<p>The overall objective of this paper is to compare the effect of issues relating to country of origin (COO) and brand on Younger Millennials’ willingness to buy global brands.</p>
			<p>The effects of COO image on product acceptance and sales volume in foreign countries has intrigued market researchers since <xref ref-type="bibr" rid="B62">Schooler (1965</xref>) concluded that the attitude toward the people of a nation is related to prejudice against the products of that country.</p>
			<p>However, the latest contributions to the literature on the COO effect criticized the dominant research approaches in the field, questioning the importance of country of origin (<xref ref-type="bibr" rid="B57">Samiee, Shimp, &amp; Sharma, 2005</xref>), its relevance (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>), the design of the research environment (<xref ref-type="bibr" rid="B55">Samiee, 2010</xref>), the emphasis on cognitive rather than affective aspects (<xref ref-type="bibr" rid="B52">Roth &amp; Diamantopoulos, 2009</xref>), the lack of market segmentation (<xref ref-type="bibr" rid="B53">Roth &amp; Diamantopoulos, 2010</xref>; <xref ref-type="bibr" rid="B55">Samiee, 2010</xref>), the relationship between COO concepts and brand nationality, the lack of a theoretical basis (<xref ref-type="bibr" rid="B56">Samiee, 2011</xref>), consumer accuracy in recognizing brand origin, the importance given to this knowledge at the time of purchase decisions (<xref ref-type="bibr" rid="B57">Samiee et al., 2005</xref>; <xref ref-type="bibr" rid="B68">Usunier, 2011</xref>), the lack of consideration of the global or local brand origin (although most studies are based on cross-national samples) (<xref ref-type="bibr" rid="B49">Riefler, 2012</xref>), and the failure to explicitly present the conceptual definition of country of origin or image (<xref ref-type="bibr" rid="B14">Carneiro &amp; Faria, 2016</xref>). As a result, <xref ref-type="bibr" rid="B36">Lu, Heslop, Thomas, and Kwan (2016</xref>) note that the influence of country image (CI) articles has been decreasing, as well as their rate of publication in top-tier journals.</p>
			<p>Some authors, however, claim that the COO effect would still be relevant, since it would affect consumers’ attitudes toward a brand, even if they do not know the brand’s origin (<xref ref-type="bibr" rid="B37">Magnusson, Westjohn, &amp; Zdravkovic, 2011</xref>), or that the COO effect would still be an important driver for building brand image and would affect purchase intentions, even if indirectly (<xref ref-type="bibr" rid="B17">Diamantopoulos, Schlegelmilch, &amp; Palihawadana, 2011</xref>). Furthermore, several studies associate country of origin with global brands, particularly in emerging countries (<xref ref-type="bibr" rid="B3">Akram, Merunka, &amp; Akram, 2011</xref>; <xref ref-type="bibr" rid="B66">Swoboda, Pennemann, &amp; Taube, 2012</xref>; <xref ref-type="bibr" rid="B71">Zbib, Wooldridge, Ahmed, &amp; Benlian, 2010</xref>), or with product evaluation in specific age groups (<xref ref-type="bibr" rid="B72">Zdravkovic, 2013</xref>). At the same time, CI research is becoming less US-centric and more sophisticated in methodology, evaluating more diverse product categories (<xref ref-type="bibr" rid="B36">Lu et al., 2016</xref>). Research on the topic has not yet reached saturation and is still relevant, both academically and managerially (<xref ref-type="bibr" rid="B14">Carneiro &amp; Faria, 2016</xref>). However, studying the COO effect without considering brand-related characteristics, at least regarding consumer goods, and some services, is no longer appropriate.</p>
			<p>This study aims to evaluate the strength of country of origin and brand characteristics on Younger Millennials’ willingness to buy global brands in a situation closer to the so-called “real world.” There was concern about the consumer decision process on one hand and companies’ marketing strategies on the other. To this end, real brands were studied, within their target market in a current context, translating constructs for application in day-to-day consumer situations and seeking findings that could be widely applied in the context of international marketing.</p>
			<p>The United States was chosen for two reasons. First, the U.S. is a country that arouses conflicting feelings in consumers ranging from love to hate and from animosity to admiration, with all sometimes found in the same person (<xref ref-type="bibr" rid="B54">Russell, Russell, &amp; Klein, 2011</xref>). Second, it is the country of origin of the most valuable global brands (<xref ref-type="bibr" rid="B26">Interbrand, 2018</xref>), with high American origin recognition (<xref ref-type="bibr" rid="B54">Russell et al., 2011</xref>), involving symbolic values related to the identity of the United States in communicating with their target audiences (<xref ref-type="bibr" rid="B41">Martin, 2007</xref>). In addition, these brands are highly consumed by young people, the segment of interest in this study. The US is the study object, but the research was conducted with young Brazilian consumers. The US brands (Apple, Levi’s, McDonald’s) are very well-known, in order to eliminate lack of familiarity with the brand and its country of origin, and are strongly associated with American culture. In the ranking of the world’s most valuable brands, Apple takes 1st place while McDonalds is 10th (<xref ref-type="bibr" rid="B26">Interbrand, 2018</xref>). <xref ref-type="bibr" rid="B54">Russell et al. (2011</xref>) note that Levi’s has the fifth highest rate of “Americanism” among French consumers, in a ranking led by McDonald’s - this refers to the most “American” perceived brands to the French. The product categories, in turn, fall under both those most frequently researched (computers and consumer electronics - Apple; textile/apparel/shoes - Levi’s) and those least studied (services - McDonald’s) (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>) for country of origin. The Younger Millennial generation was chosen because much of the COO literature tacitly assumes that everyone is equally influenced by the COO phenomenon and treats therefore all customers alike (<xref ref-type="bibr" rid="B55">Samiee, 2010</xref>). However, segmentation is central to developing more appropriate market planning and strategy.</p>
		</sec>
		<sec>
			<title>2. LITERATURE REVIEW AND HYPOTHESES DEVELOPMENT</title>
			<p>
				<xref ref-type="bibr" rid="B52">Roth and Diamantopoulos (2009</xref>) delimit the beginning of studies on national stereotypes and perceptions of nations to the 1930s, but only <xref ref-type="bibr" rid="B62">Schooler’s (1965</xref>) seminal article empirically demonstrated that consumers discriminate against products that are identical except in their country of origin. This information influenced their judgment about a product. Several studies have sought antecedents on evaluations of the country of origin (<xref ref-type="bibr" rid="B31">Klein, Ettenson, &amp; Morris, 1998</xref>; <xref ref-type="bibr" rid="B36">Lu et al., 2016</xref>; <xref ref-type="bibr" rid="B47">Pharr, 2005</xref>; <xref ref-type="bibr" rid="B51">Rojas-Méndez, Murphy, &amp; Papadopoulos, 2013</xref>). The latest review of the literature on country of origin is more focused on discussion about the relevance of this research topic (<xref ref-type="bibr" rid="B36">Lu et al. 2016</xref>; <xref ref-type="bibr" rid="B67">Usunier, 2006</xref>) or moves toward new constructs, such as Country of Image (COI) (<xref ref-type="bibr" rid="B14">Carneiro &amp; Faria, 2016</xref>; <xref ref-type="bibr" rid="B52">Roth &amp; Diamantopoulos, 2009</xref>). Based on these studies, the following hypothesis was formulated:</p>
			<p>
				<list list-type="bullet">
					<list-item>
						<p>H1 <italic>= Country image has a positive impact on Younger Millennials’ willingness to buy brands from a country.</italic></p>
					</list-item>
				</list>
			</p>
			<p>Based on the schema congruity theory (<xref ref-type="bibr" rid="B40">Mandler, 1982</xref>), <xref ref-type="bibr" rid="B7">Ayrosa (2002</xref>) developed a scale to measure the elements that contribute to building a country’s image, composed of mainly cognitive aspects, and divided into five dimensions: a) attitudes toward products and services; b) attitudes toward the arts; c) affective responses; d) marketing; and e) importance in the global community. This scale was chosen, from many, to measure the country image, because it was translated and validated in Brazil, where the research was applied.</p>
			<p>According to social psychology literature, stereotypes and schemas belong to the cognitive facet of attitudes. For <xref ref-type="bibr" rid="B19">Fishbein and Ajzen (1975</xref>), however, attitudes do not consist only of cognitive aspects but also of affective (i.e., specific feelings or emotions) and conative ones; this concept can explain favorable or unfavorable country evaluations. The mainstream research on the COO effect considers the attitudes toward a country as a univalent construct which ranges from negative to positive. The literature notes that positive/negative attitudes concerning a country may lead consumers to make positive/negative inferences about that country’s product quality. Product purchases reflect this inference (<xref ref-type="bibr" rid="B54">Russell et al., 2011</xref>).</p>
			<p>Most studies on the COO effect, however, focus primarily on negative feelings about one or several countries (<xref ref-type="bibr" rid="B22">Gineikiene &amp; Diamantopoulos, 2017</xref>; <xref ref-type="bibr" rid="B31">Klein et al., 1998</xref>; <xref ref-type="bibr" rid="B43">Nijssen &amp; Douglas, 2004</xref>; <xref ref-type="bibr" rid="B45">Oberecker, Riefler &amp; Diamantopoulos, 2008</xref>; <xref ref-type="bibr" rid="B50">Riefler &amp; Diamantopoulos, 2007</xref>). However, positive views of a country can also have an impact on consumer decisions (<xref ref-type="bibr" rid="B11">Bartsch, Riefler, &amp; Diamantopoulos, 2016</xref>). The construct of country affinity captures specific, favorable feelings toward certain foreign countries and would be more influential than cognitive evaluations, for example on intentions to visit, or invest in, a country (<xref ref-type="bibr" rid="B45">Oberecker et al., 2008</xref>). The country affinity construct highlights the importance of a positive affective facet in shaping consumer behavior, thus complementing previous studies that focused exclusively on the behavioral implications of a negative affective facet (more notably consumer animosity) (<xref ref-type="bibr" rid="B44">Oberecker &amp; Diamantopoulos, 2011</xref>).</p>
			<p>The country affinity concept distinguishes itself from other uses of the term affinity in the COO literature. Unlike <xref ref-type="bibr" rid="B27">Jaffe and Nebenzahl (2006</xref>), who viewed affinity and animosity as opposites, <xref ref-type="bibr" rid="B45">Oberecker et al. (2008</xref>) followed the psychological literature that shows that positive and negative affective dimensions are different, have different responses (<xref ref-type="bibr" rid="B33">Larsen, Mcgraw, &amp; Cacioppo, 2001</xref>), and should be treated independently, rather than as opposite feelings.</p>
			<p>Although recent, the concept of a consumer’s affinity for a country and that affinities influence on consumer decisions has been frequently cited in research on consumer behavior (<xref ref-type="bibr" rid="B4">Al Ganideh &amp; Al Taee, 2012</xref>; <xref ref-type="bibr" rid="B9">Balabanis &amp; Diamantopoulos, 2011</xref>; <xref ref-type="bibr" rid="B39">Maher, Clark, &amp; Maher, 2010</xref>; <xref ref-type="bibr" rid="B58">Sankaran &amp; Demangeot, 2011</xref>), although it has received criticism for a lack of empirical tests of the construct (<xref ref-type="bibr" rid="B38">Maher &amp; Carter, 2011</xref>). Based on these trends, the following hypotheses were formulated:</p>
			<p>
				<list list-type="bullet">
					<list-item>
						<p>H<sub>2</sub>
 <italic>= Country affinity has a positive impact on Younger Millennials’ willingness to buy brands from a country.</italic></p>
					</list-item>
					<list-item>
						<p>H<sub>3</sub>
 <italic>= Country image and country affinity are strongly correlated.</italic></p>
					</list-item>
				</list>
			</p>
			<p>The Oberecker and <xref ref-type="bibr" rid="B44">Diamantopoulos (2011</xref>) affinity scale was chosen to measure affinity because it deals exclusively with affective aspects, unlike other scales that include cognitive aspects (e.g., <xref ref-type="bibr" rid="B42">Nes, Yelkur, &amp; Silkoset, 2014</xref>).</p>
			<p>The study of ethnocentrism as it relates to consumer behavior (ethnocentric consumption) focuses on the issue of convenience and perceived morality during the purchase process of foreign products as well as on consumer loyalty to locally produced merchandise (<xref ref-type="bibr" rid="B64">Shimp &amp; Sharma, 1987</xref>). It works as a regulatory mechanism that can influence consumers’ buying decisions, and includes affective elements, such as “sense of identity” and “sense of belonging.” Several studies show that consumers with a high ethnocentric consumption level express favorable beliefs and attitudes about purchasing products developed and assembled nationally (<xref ref-type="bibr" rid="B70">Wong, Polonsky, &amp; Garma, 2008</xref>). Market globalization, in turn, is linked to an opposite and paradoxical effect: the rise of nationalism is a result of, among other causes, ethnocentrism. Global brands should be concerned about assessing, among other attributes, whether the effect of a product’s country of origin is favorable for their image (<xref ref-type="bibr" rid="B46">Pecotich &amp; Ward, 2007</xref>).</p>
			<p>US image, the focus of this study, is strongly linked to the cultural concept of the American Dream, and many global brands are in line with this image. International studies show that this image can be a dream for some consumers, but may represent a curse for others (<xref ref-type="bibr" rid="B29">Kapferer, 2008</xref>). <xref ref-type="bibr" rid="B64">Shimp and Sharma (1987</xref>) developed CETSCALE, a scale to measure ethnocentric consumption. In this paper, a reduced version of this scale featuring only five items (Oberecker &amp; <xref ref-type="bibr" rid="B44">Diamantopoulos, 2011</xref>) was used to test the following hypothesis:</p>
			<p>
				<list list-type="bullet">
					<list-item>
						<p>H<sub>4</sub>
 <italic>= Consumer ethnocentrism has a negative impact on Younger Millennials’ willingness to buy non-domestic brands.</italic></p>
					</list-item>
				</list>
			</p>
			<p>While the preponderance of mainstream research on the COO effect concerns the purchase of products made in the domestic market, or on the place where the products are made, the globalization of markets suggests that the research focus should be on international or global brands across different countries and cultures. Apple is an American company based in Silicon Valley, for example, and is one that conveys a strong message of innovation (<xref ref-type="bibr" rid="B29">Kapferer, 2008</xref>), even if their primary products (iPad and iPhone) are manufactured in China.</p>
			<p>The concept of brand identity in marketing is essential to defining a brand and establishing guidelines for its management and development (<xref ref-type="bibr" rid="B63">Semprini, 2010</xref>). Brand identity refers to how a company sees its brand, its vision, and its essential beliefs and core values; brand image, on the other hand, is the way in which groups of consumers decode signs in the product, services, and communication disseminated by the brand (<xref ref-type="bibr" rid="B29">Kapferer, 2008</xref>).</p>
			<p>Among categories of assets and liabilities that build brand equity, there are associations made about the brand, beyond perceived quality. The associations with a brand that consumers make can be identified and measured in several ways. <xref ref-type="bibr" rid="B2">Aaker (1997</xref>) developed a scale for measuring brand personality, based mainly on the “Big Five” set of personality traits. It opened a new field of research and increased interest in the metaphor of brand as a person, especially at a time when marketing heavily emphasized the importance of building relationships with brands (<xref ref-type="bibr" rid="B8">Azoulay &amp; Kapferer, 2003</xref>; <xref ref-type="bibr" rid="B20">Fournier, 1998</xref>). Although the development of the Big Five was not theory-driven, the most important personality constructs, as proposed by personality theorists as diverse as Jung (typology), Leary (interpersonal theory), Guilford (temperamental theory), and Eysenk (psycho-biological factor model), are integrated into the Big Five structure (<xref ref-type="bibr" rid="B59">Sanz, Gil, Garcia-Vera, &amp; Barrasa, 2008</xref>). The concept of brand personality is important in order to increase a brand’s equity (<xref ref-type="bibr" rid="B1">Aaker, 1991</xref>) and to differentiate it (<xref ref-type="bibr" rid="B2">Aaker, 1997</xref>) among the numerous offers on the market, potentially influencing consumers’ purchase intentions (<xref ref-type="bibr" rid="B30">Keller, 1993</xref>). <xref ref-type="bibr" rid="B69">Wang and Yang (2008</xref>) found a strong relationship between brand personality and purchase intention in a study of automotive brands in China: the more positive the brand personality was, as measured with Aaker’s scale, the higher the purchase intention. They also concluded that, if brand personality were weak, no matter the strength of the country’s image, purchase intention would also be weak - that is, brand personality had more importance in their study than the country’s image. The widespread use of Aaker’s brand personality scale increased criticism regarding its validity (<xref ref-type="bibr" rid="B8">Azoulay &amp; Kapferer, 2003</xref>), non-generalizability (<xref ref-type="bibr" rid="B6">Austin, Siguaw, &amp; Mattila, 2003</xref>), and the non-replicability of the five factors cross-culturally (<xref ref-type="bibr" rid="B65">Smit, Berge, &amp; Franzen, 2002</xref>; <xref ref-type="bibr" rid="B8">Azoulay &amp; Kapferer, 2003</xref>).</p>
			<p>
				<xref ref-type="bibr" rid="B21">Geuens, Weijters and De Wulf (2009</xref>) developed a new scale in response to the criticisms of brand personality scales, based only on items related to the Big Five (New Brand Personality Measure), which was used to test the following hypothesis:</p>
			<p>
				<list list-type="bullet">
					<list-item>
						<p>H<sub>5</sub>
 <italic>= Brand personality has a positive impact on Younger Millennials’ willingness to buy a global brand.</italic></p>
					</list-item>
				</list>
			</p>
			<p>A positive brand image is built by creating robust, favorable, and unique brand associations in a consumer’s memory (<xref ref-type="bibr" rid="B30">Keller, 1993</xref>), including user imagery and psychological benefits (<xref ref-type="bibr" rid="B1">Aaker, 1991</xref>). The question of psychological benefits refers to research dealing with the meaning of possessing products and brands, along with the concept of self.</p>
			<p>
				<xref ref-type="bibr" rid="B23">Greenwald (1988</xref>) discussed four sides of self: diffuse self, public self, private self and collective self. Each of these reflects a different ego task and is a basis for self-evaluation with a relevant audience of the self or others. Public and private facets of self are essential to understanding the role of possessions in the definition and maintenance of the adult self. In <xref ref-type="bibr" rid="B23">Greenwald’s (1988</xref>) social-cognitive approach, the public self is characteristic of other-directed individuals, its ego task is social recognition and status, and self-esteem is the basis for others’ approval. The private self, in turn, seeks individual achievement based on some personal standard, plays to private, inner audiences in support of self-worth and is characteristic of self-directed individuals (<xref ref-type="bibr" rid="B10">Ball &amp; Tasaki, 1992</xref>).</p>
			<p>According to <xref ref-type="bibr" rid="B20">Fournier (1998</xref>), the relationship between a consumer and a brand can be based on meanings that are central to self-concept of the individual. For social identity theory (<xref ref-type="bibr" rid="B25">Huffman, Ratneshwar, &amp; Mick, 2000</xref>), consumer behavior is based on two central concepts: a) people act and buy products to enact identities consistent with their ideal self-image; b) people do not enact just one, but multiple identities, triggered by different social contexts within which they move (<xref ref-type="bibr" rid="B32">Kleine III, Kleine, &amp; Kernan, 1993</xref>). Brands have meaning and value not only for their ability to express themselves but also for their role in helping consumers create and build their self-identities, as well as in building connections with them (<xref ref-type="bibr" rid="B18">Escalas &amp; Bettman, 2003</xref>). In this respect, <xref ref-type="bibr" rid="B18">Escalas and Bettman (2003</xref>) address brands the same way that <xref ref-type="bibr" rid="B12">Belk (1988</xref>) treats the concept of possessions in the theory of self. Thus, a consumer builds his or her identity and presents it to others through brand choices, based on the congruence between brand image and self-image (to the extent that individuals have incorporated brands into their self-concept), which leads to the following hypotheses:</p>
			<p>
				<list list-type="bullet">
					<list-item>
						<p>H<sub>6</sub> 
 <italic>
 <italic>= The connection between consumer self and brand (self-brand connection) has a positive impact on Younger Millennials’ willingness to buy global brands;</italic>
</italic></p>
					</list-item>
					<list-item>
						<p>H<sub>7</sub>
 <italic>
 <italic>= Brand personality and consumer self-brand connection are strongly correlated.</italic>
</italic></p>
					</list-item>
				</list>
			</p>
			<p>The model that represents the hypotheses is in <xref ref-type="fig" rid="f1">Figure 1</xref>.</p>
			<p>
				<fig id="f1">
					<label>Figure 1.</label>
					<caption>
						<title>Hypotheses</title>
					</caption>
					<graphic xlink:href="1808-2386-bbr-17-03-275-gf1.jpg"/>
					<attrib>Source: Author’s elaboration.</attrib>
				</fig>
			</p>
		</sec>
		<sec sec-type="methods">
			<title>3. METHOD</title>
			<p>The research approach was quantitative and used a non-probabilistic convenience sampling procedure. Undergraduate students were directed, in exchange for course credit, to fill out a questionnaire, under our supervision, to do fill-in questions, resulting in a sample of 401 responses from upper-middle- and high-income 17-23-year-old (Younger Millennials) from Sao Paulo, Brazil. In Brazil, the target audience for all three brands is young and middle/high income, which is different from the target audiences in other countries, especially for McDonald’s and Levi’s. Thus, this sample can be considered as a sample of consumers, and not an unrepresentative sample of college students, which is a limitation of several studies about brands (<xref ref-type="bibr" rid="B13">Buil, Martínez, &amp; Chernatony, 2013</xref>).</p>
			<p>The questionnaire included age, gender and family income as control variables. Several validated and replicated scales were fully employed, without reductions (<xref ref-type="table" rid="t1">Table 1</xref>). All of them have, in their original validation studies, at least satisfactory Cronbach’s alpha indexes (.60 to .94). The Younger Millennials generation was defined as in <xref ref-type="bibr" rid="B16">Debevec, Schewe, Madden, and Diamond (2013</xref>), as those from 17 to 23 years old.</p>
			<p>
				<table-wrap id="t1">
					<label>Table 1.</label>
					<caption>
						<title>Constructs Operationalization</title>
					</caption>
					<graphic xlink:href="tabla1.jpg"/>
					<table>
						<colgroup>
							<col/>
							<col/>
							<col/>
							<col/>
							<col/>
						</colgroup>
						<thead>
							<tr>
								<th align="center" colspan="2">Construct</th>
								<th align="left">Theory</th>
								<th align="center" colspan="2">Scale</th>
							</tr>
						</thead>
						<tbody>
							<tr>
								<td align="left">IMAG</td>
								<td align="left">Country Image</td>
								<td align="left">
									<xref ref-type="bibr" rid="B40">Mandler 1982</xref> Schema congruity</td>
								<td align="left">
									<xref ref-type="bibr" rid="B7">Ayrosa 2002</xref>
								</td>
								<td align="left">15 items 5-point Likert</td>
							</tr>
							<tr>
								<td align="left">AFIN</td>
								<td align="left">Country Affinity</td>
								<td align="left">
									<xref ref-type="bibr" rid="B19">Fishbein, Ajzen 1975</xref> Attitude</td>
								<td align="left">Oberecker, <xref ref-type="bibr" rid="B44">Diamantopoulos 2011</xref>
								</td>
								<td align="left">10 items 6-point intensity</td>
							</tr>
							<tr>
								<td align="left">ETNO</td>
								<td align="left">Ethnocentric Consumption</td>
								<td align="left">
									<xref ref-type="bibr" rid="B64">Shimp, Sharma 1987</xref> Ethnocentrism</td>
								<td align="left">Oberecker, <xref ref-type="bibr" rid="B44">Diamantopoulos 2011</xref>
								</td>
								<td align="left">5 items 5-point Likert</td>
							</tr>
							<tr>
								<td align="left">PERS</td>
								<td align="left">Brand Personality</td>
								<td align="left">Big Five</td>
								<td align="left">
									<xref ref-type="bibr" rid="B21">Geuens, Weijters, De Wulf 2009</xref>
								</td>
								<td align="left">12 items 7-point intensity</td>
							</tr>
							<tr>
								<td align="left">CONE</td>
								<td align="left">Self-brand Connection</td>
								<td align="left">
									<xref ref-type="bibr" rid="B25">Huffman et al. 2000</xref> Social identity</td>
								<td align="left">
									<xref ref-type="bibr" rid="B18">Escalas, Bettman 2003</xref>
								</td>
								<td align="left">7 items 5-point Likert</td>
							</tr>
							<tr>
								<td align="left">WILL</td>
								<td align="left">Willingness to Buy</td>
								<td align="left"> </td>
								<td align="left">
									<xref ref-type="bibr" rid="B48">Putrevu, Lord 1994</xref>
								</td>
								<td align="left">3 items 5-point Likert</td>
							</tr>
						</tbody>
					</table>
					<table-wrap-foot>
						<fn id="TFN1">
							<p>Source: Author’s elaboration.</p>
						</fn>
					</table-wrap-foot>
				</table-wrap>
			</p>
			<p>Data was collected through an online survey, and data analysis was performed for each brand separately, using Structural Equation Modeling (SEM) with IBM-SPSS AMOS<sup>TM</sup> 23 software. The estimation method used was Maximum Likelihood (ML), mostly used for SEM because it provides parameter estimates and standard errors that are consistent and efficient, showing that variables are normally distributed, the model is correctly specified, and the sample size is large enough (<xref ref-type="bibr" rid="B60">Schermelleh-Engel, Moosbrugger, &amp; Muller, 2003</xref>).</p>
			<p>The evaluation criteria of goodness of fit (GOF) for the SEM indicate the extent to which the specified model fits empirical data (<xref ref-type="bibr" rid="B60">Schermelleh-Engel et al., 2003</xref>). GOF depends on the model’s characteristics, such as sample size and complexity, and its assessment must include multiple levels, and measures of various kinds (<xref ref-type="bibr" rid="B24">Hair Jr., Black, Babin, &amp; Anderson, 2009</xref>). GOF evaluation was carried out by using GFI, AGFI, NFI, TLI, CFI, RMSEA, and ratio chi-square/degrees of freedom.</p>
		</sec>
		<sec sec-type="results">
			<title>4. RESULTS AND ANALYSIS</title>
			<p>From the initial 401 questionnaires, those not filled out completely were discarded (34), resulting in 367 valid questionnaires for analysis - enough sample size to run the SEM (<xref ref-type="bibr" rid="B24">Hair Jr. et al., 2009</xref>). Missing data, outliers, normality, and multicollinearity were approached, and no problems were found.</p>
			<p>All the respondents knew Apple, McDonald’s and Levi’s and identified them as brands from the United States. These students either did not work at all (82.3%) or were doing an internship or part-time work (9.0%). The demographic profile of the sample features a predominance of women (54.0%), which is in line with the Brazilian undergraduate student profile; 72.8% of students were 19 years old or younger and from high- or upper-middle-income families. This profile configures a homogeneous group of young people dedicated to the study: those with little connection to professional life, who live with their parents and can afford the brands used in the study, more expensive in Brazil than in the United States (<xref ref-type="bibr" rid="B15">Cunha, Moraes, Rocha, &amp; Strehlau, 2017</xref>).</p>
			<p>To build SEM more accurately, an exploratory factor analysis (EFA) was developed to check how well measured variables performed in comparison with theory. EFA was conducted for each of the constructs related to the country (country image, country affinity, and ethnocentrism) and to the brand (self-brand connection, brand personality), and willingness to buy. The method used was the principal component, based on a correlation matrix with Varimax rotation and extraction of factors with eigenvalues higher than one, checking the percentage of explained variance and reliability (Cronbach’s alpha). The factor loadings considered were all above .50 (<xref ref-type="bibr" rid="B24">Hair Jr. et al., 2009</xref>). The criterion for acceptance was a Cronbach’s alpha above .60 (<xref ref-type="bibr" rid="B24">Hair Jr. et al., 2009</xref>), and all scales went above .75.</p>
			<p>The results for GOF are shown in <xref ref-type="table" rid="t2">Table 2</xref>, and it was good only for RMSEA and χ <sup>
 <italic>2</italic>
</sup> / d.f., resulting in levels below acceptable for all other indicators. However, the values are considered close to the minimum criteria for acceptance. Additionally, the sample size and complexity of the model had negative impacts on these indices (<xref ref-type="bibr" rid="B24">Hair Jr. et al., 2009</xref>). Therefore, the overall measurement model has a reasonable (though not high) degree of compatibility with the empirical data.</p>
			<p>
				<table-wrap id="t2">
					<label>Table 2.</label>
					<caption>
						<title>Goodness of Fit (GOF)</title>
					</caption>
					<graphic xlink:href="tabla2.jpg"/>
					<table>
						<colgroup>
							<col/>
							<col/>
							<col/>
							<col/>
							<col/>
							<col/>
							<col/>
						</colgroup>
						<thead>
							<tr>
								<th align="left"> </th>
								<th align="center" colspan="2">Criterion<sup>a</sup></th>
								<th align="left"> </th>
								<th align="left"> </th>
								<th align="left"> </th>
								<th align="left"> </th>
							</tr>
							<tr>
								<th align="left"> </th>
								<th align="center">Acceptable fit</th>
								<th align="center">Good fit</th>
								<th align="center">Apple</th>
								<th align="center">Levi’s</th>
								<th align="center">McDonald’s</th>
								<th align="center">Result</th>
							</tr>
						</thead>
						<tbody>
							<tr>
								<td align="left">χ2</td>
								<td align="left"> </td>
								<td align="left"> </td>
								<td align="center">1454.57</td>
								<td align="center">1424.09</td>
								<td align="center">1533.12</td>
								<td align="left"> </td>
							</tr>
							<tr>
								<td align="left">DF</td>
								<td align="left"> </td>
								<td align="left"> </td>
								<td align="center">884</td>
								<td align="center">884</td>
								<td align="center">884</td>
								<td align="left"> </td>
							</tr>
							<tr>
								<td align="left">χ2/DF</td>
								<td align="center">2 &lt; χ2/df ≤ 3</td>
								<td align="center">0 &lt; χ2/df ≤ 2 </td>
								<td align="center">1.65</td>
								<td align="center">1.61</td>
								<td align="center">1.73</td>
								<td align="center">Good</td>
							</tr>
							<tr>
								<td align="left">GFI</td>
								<td align="center">.90 ≤ GFI &lt; .95</td>
								<td align="center">.95 ≤ GFI ≤ 1.00</td>
								<td align="center">.85</td>
								<td align="center">.85</td>
								<td align="center">.84</td>
								<td align="center">Below</td>
							</tr>
							<tr>
								<td align="left">AGFI</td>
								<td align="center">.85 ≤ AGFI &lt; .90</td>
								<td align="center">.90 ≤ AGFI ≤ 1.00</td>
								<td align="center">.83</td>
								<td align="center">.83</td>
								<td align="center">.82</td>
								<td align="center">Below</td>
							</tr>
							<tr>
								<td align="left">NFI</td>
								<td align="center">.90 ≤ NFI &lt; .95</td>
								<td align="center">.95 ≤ NFI ≤ 1.00</td>
								<td align="center">.79</td>
								<td align="center">.82</td>
								<td align="center">.80</td>
								<td align="center">Below</td>
							</tr>
							<tr>
								<td align="left">TLI</td>
								<td align="center">.95 ≤ TLI &lt; .97</td>
								<td align="center">.97 ≤ TLI ≤ 1.00</td>
								<td align="center">.90</td>
								<td align="center">.92</td>
								<td align="center">.89</td>
								<td align="center">Below</td>
							</tr>
							<tr>
								<td align="left">CFI</td>
								<td align="center">.95 ≤ CFI &lt; .97</td>
								<td align="center">.97 ≤ CFI ≤ 1.00</td>
								<td align="center">.90</td>
								<td align="center">.92</td>
								<td align="center">.90</td>
								<td align="center">Below</td>
							</tr>
							<tr>
								<td align="left">RMSEA</td>
								<td align="center">.05 &lt; RMSEA ≤ .08</td>
								<td align="center">0 ≤ RMSEA ≤ .05</td>
								<td align="center">.042</td>
								<td align="center">.041</td>
								<td align="center">.454</td>
								<td align="center">Good</td>
							</tr>
						</tbody>
					</table>
					<table-wrap-foot>
						<fn id="TFN2">
							<label><sup>a</sup></label>
							<p>
								<xref ref-type="bibr" rid="B60">Schermelleh-Engel, Moosbrugger, Muller, 2003</xref>
							</p>
						</fn>
						<fn id="TFN3">
							<p>Source: Author’s elaboration.</p>
						</fn>
					</table-wrap-foot>
				</table-wrap>
			</p>
			<p>The Goodness of Fit Index (GFI) is the measure of how much the model adjusts when compared to a null model, in which all parameters are set to zero (<xref ref-type="bibr" rid="B60">Schermelleh-Engel et al., 2003</xref>). The values obtained in the model are below the criterion, indicating that the model does not fully explain the sample (.85/.85/.84 &lt; .90). The AGFI (Adjusted Quality of Adjustment Index), which is the GFI adjusted by the number of degrees of freedom, presented results close to the acceptance criterion (.83/.83/.82 &lt; .85), indicating that the model benefits from a large sample size, but is penalized for its complexity. The Normed Fit Index (NFI) is an incremental adjustment index derived from the comparison between the hypothetical and the independent models and indicates whether the hypothetical model is the best possible improvement over the independent model (<xref ref-type="bibr" rid="B60">Schermelleh-Engel et al., 2003</xref>). The obtained results (.79/.82/.80 &lt; .90) are far from the criterion of acceptance, pointing to a poor improvement of the studied model to the independent model. The Tucker-Lewis Index (TLI or NNFI) takes the degrees of freedom of the specified model, as well as the degrees of freedom of the independence model, into consideration. The results can be considered good, despite being below the criterion (.90/.92/.89 &lt; .95), because more complex models, like this one, are penalized by a downward adjustment. The TLI advantage is that it is one of the fit indices less affected by sample size. As for the Comparative Fit Index (CFI), the results were below the acceptance criterion (.90/.92/.90 &lt; .95). However, <xref ref-type="bibr" rid="B24">Hair Jr. et al. (2009</xref>) state that values below 0.95 do not necessarily indicate that the fit of this model is not proper for improvement over the independent model.</p>
			<p>The last adjustment index is the Root Mean Square Error of Approximation (RMSEA), one of the most informative criteria for modeling in covariance structures, and which best represents how well a model adjusts to a population and not just to a sample used for estimation (<xref ref-type="bibr" rid="B24">Hair Jr. et al., 2009</xref>). The evaluated model had values within the criterion of a good fit, indicating that the model fits well to the population, even if it does not fully explain the sample, as indicated by the GFI and the AGFI.</p>
			<p>The path diagram is represented in <xref ref-type="fig" rid="f2">Figure 2</xref> (Apple as an example).</p>
			<p>
				<fig id="f2">
					<label>Figure 2.</label>
					<caption>
						<title>Path Diagram (Apple)</title>
					</caption>
					<graphic xlink:href="1808-2386-bbr-17-03-275-gf2.jpg"/>
					<attrib>Source: Author’s elaboration.</attrib>
				</fig>
			</p>
			<p>SEM results (<xref ref-type="table" rid="t3">Table 3</xref>) show that the major force boosting intention to buy is the self-brand connection (WILL ← CONE = .66 Apple / .79 Levi’s / .59 McDonald’s), which is statistically significant, with a value of <italic>p</italic> &lt;.001. Brand personality has a positive impact for all brands (WILL ←PERS = .13 Apple / .06 Levi’s / .11 McDonald’s), but the results were statistically significant only for Apple (<italic>p</italic> = .05).</p>
			<p>
			<table-wrap id="t3">
				<label>Table 3.</label>
				<caption>
					<title>Hypotheses Testing</title>
				</caption>
				<graphic xlink:href="tabla3.jpg"/>
				<table>
					<colgroup>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
					</colgroup>
					<thead>
						<tr>
							<th align="center" colspan="5">Hypotheses</th>
							<th align="left">Brand</th>
							<th align="center">p</th>
							<th align="center">Standardized</th>
							<th align="center">Result</th>
						</tr>
					</thead>
					<tbody>
						<tr>
							<td align="left" rowspan="3">H<sub>1</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">IMAG</td>
							<td align="left" rowspan="3">Positive</td>
							<td align="left">Apple</td>
							<td align="center">.95</td>
							<td align="center">-.00</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">.98</td>
							<td align="center">-.00</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">+99</td>
							<td align="center">.00</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>2</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">AFIN</td>
							<td align="left" rowspan="3">Positive</td>
							<td align="left">Apple</td>
							<td align="center">.01</td>
							<td align="center">.14</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">.63</td>
							<td align="center">-.02</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">.28</td>
							<td align="center">.06</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>3</sub></td>
							<td align="left" rowspan="3">IMAG</td>
							<td align="left" rowspan="3">&#10231;</td>
							<td align="left" rowspan="3">AFIN</td>
							<td align="left" rowspan="3">Strong</td>
							<td align="left">Apple</td>
							<td align="center">***</td>
							<td align="center">.45</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">***</td>
							<td align="center">.45</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">***</td>
							<td align="center">.45</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>4</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">ETNO</td>
							<td align="left" rowspan="3">Negative</td>
							<td align="left">Apple</td>
							<td align="center">.40</td>
							<td align="center">-.05</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">.36</td>
							<td align="center">-.04</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">.40</td>
							<td align="center">-.04</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>5</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">PERS</td>
							<td align="left" rowspan="3">Positive</td>
							<td align="left">Apple</td>
							<td align="center">.05</td>
							<td align="center">.13</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">.29</td>
							<td align="center">.06</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">.08</td>
							<td align="center">.11</td>
							<td align="center">Not supported</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>6</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">CONE</td>
							<td align="left" rowspan="3">Positive</td>
							<td align="left">Apple</td>
							<td align="center">***</td>
							<td align="center">.66</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">***</td>
							<td align="center">.79</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">***</td>
							<td align="center">.59</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>7</sub></td>
							<td align="left" rowspan="3">PERS</td>
							<td align="left" rowspan="3">&#10231;</td>
							<td align="left" rowspan="3">CONE</td>
							<td align="left" rowspan="3">Strong</td>
							<td align="left">Apple</td>
							<td align="center">***</td>
							<td align="center">.37</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">***</td>
							<td align="center">.48</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">***</td>
							<td align="center">.41</td>
							<td align="center" style="background-color:rgb(200,231,245);">Supported</td>
						</tr>
					</tbody>
				</table>
				<table-wrap-foot>
					<fn id="TFN101">
						<p>*** &lt; .001</p>
					</fn>
					<fn id="TFN201">
						<p>Source: Author’s elaboration.</p>
					</fn>
				</table-wrap-foot>
			</table-wrap>
		</p>
	
			<p>Regarding a country’s influence on willingness to buy, the results differ depending on the brand. For Apple, country affinity had a positive and statistically significant result (WILL ← AFIN = .14; <italic>p</italic> = .01), which did not happen for the other two brands. On the other hand, country image (IMAG) had no effect on willingness to buy (WILL) for any of the brands. This fact may suggest that the COO has no direct effect on the Younger Millennials willingness to buy global brands.</p>
			<p>As expected, ethnocentrism had a negative impact on willingness to buy for all three brands (WILL ← ETNO = -.05 Apple / -.04 Levi’s / -.04 McDonald’s), although the effect is weak and not statistically significant (<italic>p</italic> = .38, .36 and .40, respectively).</p>
			<p>Our results did not provide complete empirical support for H<sub>1</sub> (WILL ← IMAG), H<sub>2</sub> (WILL ← AFIN), and H<sub>4</sub> (WILL ← ETNO), contrary to the literature about COO - in fact, the results seem to show that the importance of COO depends on the brand.</p>
			<p>The correlation between country image and country affinity (IMAG ↔ AFIN = .45, <italic>p</italic> &lt;0.001, for the three brands) is in line with <xref ref-type="bibr" rid="B42">Nes et al., (2014</xref>), whose scale included both cognitive (country image) and affective aspects (country affinity).</p>
			<p>Support of hypotheses 3 and 7 characterize the proposed model as having two sides - a country side and a brand side, the latter being the one with stronger results regarding influence on willingness to buy. <xref ref-type="fig" rid="f3">Figure 3</xref> shows the results of the hypothesis test in the research model graphical representation.</p>
			<p>
				<fig id="f3">
					<label>Figure 3.</label>
					<caption>
						<title>Hypothesis test results (Apple/ Levi’s/McDonald’s)</title>
					</caption>
					<graphic xlink:href="1808-2386-bbr-17-03-275-gf3.jpg"/>
					<attrib>Source: Author’s elaboration.</attrib>
				</fig>
			</p>
		</sec>
		<sec sec-type="conclusions|discussion">
			<title>5. DISCUSSION AND CONCLUSIONS</title>
			<p>The results showed differences between country and brand on Younger Millennials’ willingness to buy global brands from the USA. The impact of the brand side of the model on willingness to buy (personality and mainly self-brand connection) was not only positive and statistically significant (or close to it) but also much stronger than that related to the country of origin (H6 supported; H5 supported for Apple, close to it for McDonald’s). Consistent with these results, most surveys have found that consumers tend to separate political opinions from purchasing habits; those who protest against globalization and capitalism in front of McDonald’s restaurants sometimes wear Levi’s jeans (<xref ref-type="bibr" rid="B35">Lindberg &amp; Nossel, 2005</xref>).</p>
			<p>On the other hand, the results did not show any relevant impact of the country side of the model (affinity, image, and ethnocentrism) on the willingness to buy, except for country affinity for Apple (H1 not supported, H2 supported for Apple). This may suggest that the COO has no direct influence on the Younger Millennials willingness to buy global brands. Instead, the effect of country image and affinity could be mediated by brand image.</p>
			<p>Self-brand connection is important in building Younger Millennials’ purchase intention. Indeed, this is the most important element identified by the model. Brand expresses who the individual is, both to himself and to others, and this identification is directly related to high purchase intention. Apple and Levi’s, for example, have an important component of visibility; they are widely used in public, which directly influences the other-oriented individuals. McDonald’s also has this character of visibility, not only because its consumption is observable but also because it can be carried out in groups. According to <xref ref-type="bibr" rid="B23">Greenwald (1988</xref>), the primary task of the public-self’s ego is recognition and status, and the approval of others provides the basis for self-esteem. The use of the brands studied in this paper aligns with this.</p>
			<p>Traditional COO studies have always used samples not segmented by generation. <xref ref-type="bibr" rid="B62">Schooler (1965</xref>), who empirically demonstrated that consumers discriminated against products according to their COO, used a sample of students at the time, and actually researched the behavior of the Baby Boomer generation. The behavior of this generation became the paradigm that always supported the concept of the COO effect. More recent studies, when trying to reproduce the population profile in their samples, do not represent significant differences in behavior concerning the paradigm defined more than 50 years ago. <xref ref-type="bibr" rid="B17">Diamantopoulos et al. (2011</xref>), for example, demonstrated the mediation of the brand in the COO effect with a sample of 404 British who represented the country’s population in terms of gender and age, ranging from 18 to 65+ years without discriminating youths behavioral differences. In another study, <xref ref-type="bibr" rid="B14">Carneiro &amp; Faria (2016</xref>) defined the conceptual domain and the level of analysis of country image that would be relevant for a given research setting with a sample of 315 elements, that is representative of consumers population, from under 20 years old, to 70 or more, not discriminating different segments also.</p>
			<p>The COO effect, then, would be less powerful than the effect of a brand, at least regarding global brands with high equity and younger generations, such as studied here. Thus, the country image construct, intensely studied in the international marketing literature, can be fragile in the face of strong and well-built brands, especially for Younger Millennials. Thus, it was possible to conclude that research designed to carry out studies aiming to measure COO effect on purchase intentions or product image-building, without the mediation of the brand and the moderation of generations, is no longer appropriate. In this respect, <xref ref-type="bibr" rid="B17">Diamantopoulos et al. (2011</xref>) show that research on the COO effect has been predominantly product-centric, matching certain countries with specific product categories; however, brand image also needs to be considered explicitly in this type of research. <xref ref-type="bibr" rid="B49">Riefler (2012</xref>) adds that both brand globality and brand origin are relevant for global brand studies, especially for Younger Millennials, that are a more difficult target to engage with advertising campaigns (<xref ref-type="bibr" rid="B28">Kantar, 2017</xref>).</p>
		</sec>
		<sec>
			<title>6. CONTRIBUTIONS AND LIMITATIONS</title>
			<p>From a theoretical and empirical standpoint, this study is in line with recent research on the COO effect, which indicates that country of origin of the brand could be more important to consumers than the country of origin of the product (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>). Apple is an American brand, even if the iPod is manufactured in China; Levi’s is an American jeans brand, even if the last U.S. plant in San Antonio was closed in 2004 (<xref ref-type="bibr" rid="B34">Levi, 2010</xref>); McDonald’s is American, too, even if all the ingredients, packaging and processes originate in the country wherein the meals are consumed. In addition, the literature seems to treat all consumers as equals and tacitly assumes that the country of origin effect would influence (or not) all of them. To address the issue of market segmentation, consumers that fit the profile of a brand’s target audience were interviewed (Younger Millennials). Another contribution was to study a case from the service sector, which is not very common in research on the COO (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>). </p>
			<p>The main managerial contribution of this study is the importance of the self-brand connection that emerged from the model. It may lead to robust brand attitudes, that is, attitudes that are not very susceptible to change. Consumers who have used brand associations to construct their self-identities may be more forgiving of marketer blunders, more brand loyal, and less likely to switch to competing brands, providing the brand an enduring competitive advantage, because this type of connection is difficult for competitors to imitate (<xref ref-type="bibr" rid="B18">Escalas &amp; Bettman, 2003</xref>). Therefore, the notion that Younger Millennials consumers form a bond with a brand, as they use its associations for self-construction, is important to marketing managers for guiding strategic communications decisions, mainly to build strong competences in: a) experiential marketing activities that provide sensory, emotional, cognitive, behavioral, and relational values that replace functional values (<xref ref-type="bibr" rid="B61">Schmitt, 1999</xref>); and b) social networking sites (SNS), mainly if global brands are targeting younger audiences who are more likely to display SNSs prominently on their homepages and use SNSs to ask consumers to share brand content, or engage with a brand community (<xref ref-type="bibr" rid="B5">Araujo &amp; Neijens, 2012</xref>).</p>
			<p>This finding answers some questions raised by <xref ref-type="bibr" rid="B67">Usunier (2006</xref>) about whether the research on the COO effect still makes sense for business, whether consumers still give importance to the country where a product is manufactured and if this field of research would provide managers with analysis and recommendations relevant to marketing decisions. Brand and individual connection would be the key influencer of purchase intention, rather than country of origin, at least for Younger Millennials.</p>
			<p>The study has limitations. The first one is the lack of sample representativeness that prevents the findings from being generalized to a population. Secondly, the model built for analysis did not reach a GOF that can be classified as good but was close to an acceptable level when compared to null and independent models. Mainly, the model represents not only the sample but also the population. Finally, all the brands studied were high brand equity ones, which may restrict the scope of the conclusions.</p>
			<p>On that point, the first recommendation for future studies emerges: to investigate low brand equity brands. Second, brands that are not emblematic of a country could also be studied. Finally, the model could be applied to other countries, product categories, and brands.</p>
		</sec>
	</body>
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	<!--sub-article article-type="translation" id="s1" xml:lang="pt">
		<front-stub>
			<article-categories>
				<subj-group subj-group-type="heading">
					<subject>Artigo</subject>
				</subj-group>
			</article-categories>
			<title-group>
				<article-title>País ou Marca: O que Importa para os <italic>Millennials</italic> mais Jovens?</article-title>
			</title-group>
			<contrib-group>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-7115-3130</contrib-id>
					<name>
						<surname>Moraes</surname>
						<given-names>Sergio Garrido</given-names>
					</name>
					<xref ref-type="aff" rid="aff10"><sup>1</sup></xref>
				</contrib>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-5352-4284</contrib-id>
					<name>
						<surname>Strehlau</surname>
						<given-names>Vivian Iara</given-names>
					</name>
					<xref ref-type="aff" rid="aff10"><sup>1</sup></xref>
				</contrib>
				<aff id="aff10">
					<label>1</label>
					<institution content-type="original">Escola Superior de Propaganda e Marketing (ESPM), São Paulo, SP, Brasil</institution>
					<institution content-type="orgname">Escola Superior de Propaganda e Marketing</institution>
					<addr-line>
						<city>São Paulo</city>
						<state>SP</state>
					</addr-line>
					<country country="BR">Brasil</country>
				</aff>
			</contrib-group>
			<author-notes>
				<corresp id="c10">
					<email>garridomestrado@gmail.com</email>
				</corresp>
				<corresp id="c20">
					<email>vstrehlau@espm.br</email>
				</corresp>
				<fn fn-type="con" id="fn10">
					<label>CONTRIBUIÇÕES DE AUTORIA</label>
					<p> O primeiro autor contribuiu principalmente com a definição do problema, desenvolvimento de hipóteses, método, resultados e análise. O segundo autor contribuiu principalmente com objetivos, revisão de literatura, discussão e conclusões.</p>
				</fn>
				<fn fn-type="conflict" id="fn20">
					<label>CONFLITO DE INTERESSE</label>
					<p> Os autores declaram que não há conflitos de interesses.</p>
				</fn>
			</author-notes>
			<abstract>
				<title>RESUMO</title>
				<p>Nosso objetivo é comparar os efeitos do país de origem e da marca na intenção da geração <italic>Millennial</italic> mais jovem (<italic>Younger Millennials -</italic> YM) de comprar marcas globais. Escolhemos os Estados Unidos porque é o país de origem das marcas globais mais valiosas. Abordamos a Apple, a Levi’s e o McDonald’s porque são marcas icônicas nos EUA e no mundo. Testamos constructos relacionados ao país de origem e marca, e realizamos uma pesquisa com 367 potenciais consumidores dessas marcas (YM - 17 a 23 anos). Aplicamos um Modelo de Equações Estruturais para analisar os impactos desses constructos na intenção de compra. Os resultados indicam que a maneira como o YM se conecta à marca é mais importante do que a maneira como eles percebem ou sentem o país de origem da marca. Estudamos marcas reais em seu mercado-alvo, e em um contexto real, traduzindo constructos para aplicação em situações cotidianas dos consumidores e buscando descobertas que podem ser amplamente aplicadas no campo do marketing internacional.</p>
			</abstract>
			<kwd-group xml:lang="pt">
				<title>Palavras-chave:</title>
				<kwd>País de Origem</kwd>
				<kwd>Marcas Globais</kwd>
				<kwd>Geração</kwd>
			</kwd-group>
		</front-stub>
		<body>
			<sec sec-type="intro">
				<title>1. INTRODUÇÃO</title>
				<p>O objetivo geral deste artigo é comparar o efeito de aspectos relacionados ao país de origem (COO) e à marca na intenção dos <italic>Younger Millennials</italic> (YM) em comprar marcas globais.</p>
				<p>Os efeitos da imagem do país de origem na aceitação do produto e no volume de vendas em países estrangeiros têm intrigado os pesquisadores de mercado desde que <xref ref-type="bibr" rid="B62">Schooler (1965</xref>) concluiu que a atitude em relação ao povo de uma nação está relacionada ao preconceito contra os produtos daquele país.</p>
				<p>No entanto, contribuições mais recentes da literatura sobre o efeito país de origem criticam as abordagens de pesquisa dominantes no campo, questionando sua importância (<xref ref-type="bibr" rid="B57">Samiee, Shimp, &amp; Sharma, 2005</xref>), sua relevância (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>), o design do ambiente de pesquisa (<xref ref-type="bibr" rid="B55">Samiee, 2010</xref>), ênfase nos aspectos cognitivos e não afetivos (<xref ref-type="bibr" rid="B52">Roth &amp; Diamantopoulos, 2009</xref>), falta de segmentação de mercado (<xref ref-type="bibr" rid="B53">Roth &amp; Diamantopoulos, 2010</xref>; <xref ref-type="bibr" rid="B55">Samiee, 2010</xref>), relação entre conceitos de COO e nacionalidade da marca, falta de fundamentação teórica (<xref ref-type="bibr" rid="B56">Samiee, 2011</xref>), precisão do consumidor em reconhecer a origem da marca, a importância atribuída a esse conhecimento no momento das decisões de compra (<xref ref-type="bibr" rid="B57">Samiee et al., 2005</xref>; <xref ref-type="bibr" rid="B68">Usunier, 2011</xref>), a falta de consideração da origem global ou local da marca (embora a maioria dos estudos seja baseada em amostras internacionais) (<xref ref-type="bibr" rid="B49">Riefler, 2012</xref>) e a falha em apresentar explicitamente a definição conceitual de país de origem ou imagem (<xref ref-type="bibr" rid="B14">Carneiro &amp; Faria, 2016</xref>). Como resultado, <xref ref-type="bibr" rid="B36">Lu, Heslop, Thomas e Kwan (2016</xref>) observam que a influência dos artigos de imagem de país tem diminuído, bem como a taxa de publicação em periódicos de primeira linha.</p>
				<p>Alguns autores, no entanto, afirmam que o efeito país de origem ainda seria relevante, pois afetaria as atitudes dos consumidores em relação a uma marca, mesmo que eles não saibam sua origem (<xref ref-type="bibr" rid="B37">Magnusson, Westjohn, &amp; Zdravkovic, 2011</xref>); ou que o efeito país de origem ainda seria um fator importante para a construção da imagem da marca e afetaria as intenções de compra, ainda que indiretamente (<xref ref-type="bibr" rid="B17">Diamantopoulos, Schlegelmilch, &amp; Palihawadana, 2011</xref>). Além disso, vários estudos associam o país de origem a marcas globais, particularmente em países emergentes (por exemplo, <xref ref-type="bibr" rid="B3">Akram, Merunka, &amp; Akram, 2011</xref>; <xref ref-type="bibr" rid="B66">Swoboda, Pennemann, &amp; Taube, 2012</xref>; <xref ref-type="bibr" rid="B71">Zbib, Wooldridge, Ahmed, &amp; Benlian, 2010</xref>) ou com a avaliação do produto em faixas etárias específicas (<xref ref-type="bibr" rid="B72">Zdravkovic, 2013</xref>). Ao mesmo tempo, a pesquisa de imagem de país está se tornando menos centrada nos EUA e mais sofisticada em metodologia, avaliando categorias de produtos mais diversas (<xref ref-type="bibr" rid="B36">Lu et al., 2016</xref>). Pesquisas sobre o tema não atingiram a saturação e ainda são relevantes, tanto acadêmica quanto gerencialmente (<xref ref-type="bibr" rid="B14">Carneiro &amp; Faria, 2016</xref>). No entanto, o estudo do efeito COO, sem considerar as características relacionadas à marca, pelo menos em relação a bens de consumo e alguns serviços, não seria mais apropriado.</p>
				<p>Este estudo tem como objetivo avaliar a força do país de origem e as características da marca na intenção dos <italic>Younger Millennials</italic> em comprar marcas globais em uma situação mais próxima do “mundo real”. Houve uma preocupação com o processo de decisão do consumidor, por um lado, e com as estratégias de marketing das empresas, por outro. Para isso, foram estudadas marcas reais, considerando seu mercado-alvo em um contexto atual, traduzindo constructos para aplicação em situações cotidianas dos consumidores e buscando resultados que possam ser amplamente aplicados no contexto do marketing internacional.</p>
				<p>Os Estados Unidos foram o país escolhido por dois motivos. Primeiro, os EUA são um país que desperta nos consumidores sentimentos conflitantes que vão do amor ao ódio e da animosidade à admiração, às vezes na mesma pessoa (<xref ref-type="bibr" rid="B54">Russell, Russell, &amp; Klein, 2011</xref>). Segundo, é o país de origem das marcas globais mais valiosas (<xref ref-type="bibr" rid="B26">Interbrand, 2018</xref>), com alto reconhecimento de origem americana (<xref ref-type="bibr" rid="B54">Russell et al., 2011</xref>), envolvendo valores simbólicos relacionados à identidade dos Estados Unidos na comunicação com seu público-alvo (<xref ref-type="bibr" rid="B41">Martin, 2007</xref>). Além disso, essas marcas são muito consumidas pelos jovens, segmento de interesse neste estudo. Os EUA são o objeto de estudo, mas a pesquisa foi realizada com jovens consumidores brasileiros. As marcas dos EUA (Apple, Levi’s, McDonald’s) são muito conhecidas, para eliminar a falta de familiaridade com a marca e seu país de origem, e estão fortemente associadas à cultura americana. No ranking das marcas mais valiosas do mundo, o McDonald’s é o 10º, e a Apple ocupa o 1º lugar (<xref ref-type="bibr" rid="B26">Interbrand, 2018</xref>). <xref ref-type="bibr" rid="B54">Russell et al. (2011</xref>) observam que a Levi’s tem a quinta maior taxa de “americanismo” entre os consumidores na França, em um ranking liderado pelo McDonald’s - a marca mais “americana” para os franceses. As categorias de produtos, por sua vez, se enquadram tanto nas mais pesquisadas (computadores e eletrônicos de consumo - Apple; têxtil / vestuário / calçados - Levi’s) quanto nas menos estudadas (serviços - McDonald’s) (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>) para o país de origem. A geração <italic>Younger Millennials</italic> foi escolhida porque grande parte da literatura COO supõe tacitamente que todos os consumidores são influenciados pelo fenômeno COO e trata, portanto, todos os clientes da mesma forma (<xref ref-type="bibr" rid="B55">Samiee, 2010</xref>). No entanto, a segmentação é fundamental para o desenvolvimento de planejamento e estratégia de marketing mais apropriados.</p>
			</sec>
			<sec>
				<title>2. REVISÃO DE LITERATURA E DESENVOLVIMENTO DE HIPÓTESES</title>
				<p>
					<xref ref-type="bibr" rid="B52">Roth e Diamantopoulos (2009</xref>) delimitam o início dos estudos sobre estereótipos e percepções nacionais das nações na década de 1930, mas apenas o artigo seminal de <xref ref-type="bibr" rid="B62">Schooler (1965</xref>) demonstrou empiricamente que os consumidores discriminam produtos idênticos, exceto em seu país de origem; ou seja, essas informações influenciariam seu julgamento sobre um produto. Vários estudos buscaram antecedentes nas avaliações do país de origem (<xref ref-type="bibr" rid="B31">Klein, Ettenson, &amp; Morris, 1998</xref>; <xref ref-type="bibr" rid="B36">Lu et al., 2016</xref>; <xref ref-type="bibr" rid="B47">Pharr, 2005</xref>; <xref ref-type="bibr" rid="B51">Rojas-Méndez, Murphy, &amp; Papadopoulos, 2013</xref>). A revisão da literatura mais recente e pertinente sobre COO está mais focada na discussão sobre a relevância deste tópico de pesquisa (<xref ref-type="bibr" rid="B36">Lu et al. 2016</xref>; <xref ref-type="bibr" rid="B67">Usunier, 2006</xref>) ou avança em direção a novos construtos, como <italic>Country of Image</italic> (COI) (<xref ref-type="bibr" rid="B14">Carneiro &amp; Faria, 2016</xref>; <xref ref-type="bibr" rid="B52">Roth &amp; Diamantopoulos, 2009</xref>). Com base nesses estudos, a seguinte hipótese foi formulada:</p>
				<p>
					<list list-type="bullet">
						<list-item>
							<p>H1<italic>
 <italic>= A imagem do país tem um impacto positivo na inten</italic>
</italic> ção dos <italic>Younger Millennials em comprar marcas de um país.</italic></p>
						</list-item>
					</list>
				</p>
				<p>Com base na <italic>Schema Congruity Theory</italic> (<xref ref-type="bibr" rid="B40">Mandler, 1982</xref>), <xref ref-type="bibr" rid="B7">Ayrosa (2002</xref>) desenvolveu uma escala para medir os elementos que contribuem para a construção da imagem de um país, compreendendo principalmente aspectos cognitivos, divididos em cinco dimensões: a) atitudes em relação a produtos e serviços; b) atitudes em relação às artes; c) respostas afetivas; d) marketing; e) importância na comunidade global. Essa escala foi escolhida, dentre muitas, para medir a imagem do país, pois foi traduzida e validada no Brasil, onde a pesquisa foi aplicada.</p>
				<p>De acordo com a literatura da psicologia social, estereótipos e esquemas pertencem à faceta cognitiva das atitudes. Para <xref ref-type="bibr" rid="B19">Fishbein e Ajzen (1975</xref>), no entanto, as atitudes não consistem apenas em aspectos cognitivos, mas também em aspectos afetivos (isto é, sentimentos ou emoções específicas) e conativos; esse conceito pode explicar avaliações favoráveis ou desfavoráveis dos países. A principal corrente de pesquisa sobre o efeito COO considera as atitudes com relação a um país como um constructo univalente, variando de negativa a positiva. A literatura observa que atitudes positivas/negativas em relação a um país podem levar os consumidores a fazer inferências positivas/negativas sobre a qualidade do produto desse país. As compras de produtos refletem essa inferência (<xref ref-type="bibr" rid="B54">Russell et al., 2011</xref>).</p>
				<p>Os estudos sobre o efeito COO, no entanto, concentram-se principalmente em sentimentos negativos sobre um ou vários países (por exemplo, <xref ref-type="bibr" rid="B22">Gineikiene &amp; Diamantopoulos, 2017</xref>; <xref ref-type="bibr" rid="B31">Klein et al., 1998</xref>; <xref ref-type="bibr" rid="B43">Nijssen &amp; Douglas, 2004</xref>; <xref ref-type="bibr" rid="B45">Oberecker, Riefler, &amp; Diamantopoulos, 2008</xref>; <xref ref-type="bibr" rid="B50">Riefler &amp; Diamantopoulos, 2007</xref>). Contudo, visões positivas de um país também podem ter impacto nas decisões dos consumidores (<xref ref-type="bibr" rid="B11">Bartsch, Riefler, &amp; Diamantopoulos, 2016</xref>). O construto de afinidade com o país captura sentimentos específicos e favoráveis em relação a certos países estrangeiros e seria mais influente do que as avaliações cognitivas, por exemplo, nas intenções de visitar ou investir em um país (<xref ref-type="bibr" rid="B45">Oberecker et al., 2008</xref>). O constructo afinidade com o país destaca a importância de uma faceta afetiva positiva na formação do comportamento do consumidor, complementando, assim, estudos anteriores que se concentraram exclusivamente nas implicações comportamentais de uma faceta afetiva negativa (principalmente animosidade do consumidor) (<xref ref-type="bibr" rid="B44">Oberecker &amp; Diamantopoulos, 2011</xref>).</p>
				<p>O conceito de afinidade com o país se distingue de outros usos do termo afinidade na literatura do COO. Ao contrário de <xref ref-type="bibr" rid="B27">Jaffe e Nebenzahl (2006</xref>), que viam afinidade e animosidade como opostos, <xref ref-type="bibr" rid="B45">Oberecker et al. (2008</xref>) seguiram a literatura psicológica que mostra que as dimensões afetivas positivas e negativas são diferentes, têm respostas diferentes (<xref ref-type="bibr" rid="B33">Larsen, Mcgraw, &amp; Cacioppo, 2001</xref>) e devem ser tratadas de forma independente, e não como sentimentos opostos.</p>
				<p>Embora recente, o conceito de afinidade do consumidor para um país e sua influência nas decisões do consumidor tem sido frequentemente citado em pesquisas sobre o comportamento do consumidor (por exemplo, <xref ref-type="bibr" rid="B4">Al Ganideh &amp; Al Taee, 2012</xref>; <xref ref-type="bibr" rid="B9">Balabanis &amp; Diamantopoulos, 2011</xref>; <xref ref-type="bibr" rid="B39">Maher, Clark, &amp; Maher, 2010</xref>; <xref ref-type="bibr" rid="B58">Sankaran &amp; Demangeot, 2011</xref>), embora tenha recebido críticas por falta de testes empíricos do constructo (<xref ref-type="bibr" rid="B38">Maher &amp; Carter, 2011</xref>). Com base nessas tendências, as seguintes hipóteses foram formuladas:</p>
				<p>
					<list list-type="bullet">
						<list-item>
							<p>H<sub>2</sub>
 <italic>
 <italic>= A afinidade com o país tem um impacto positivo na inten</italic>
</italic> ção dos <italic>Younger Millennials em comprar marcas de um país.</italic></p>
						</list-item>
						<list-item>
							<p>H3<italic>
 <italic>= A imagem do país e a afinidade com o país estão fortemente correlacionadas.</italic>
</italic></p>
						</list-item>
					</list>
				</p>
				<p>A escala de afinidade de Oberecker e <xref ref-type="bibr" rid="B44">Diamantopoulos (2011</xref>) foi escolhida para medir a afinidade porque lida exclusivamente com aspectos afetivos, ao contrário de outras escalas que incluem aspectos cognitivos (por exemplo, <xref ref-type="bibr" rid="B42">Nes, Yelkur, &amp; Silkoset, 2014</xref>).</p>
				<p>O estudo do etnocentrismo, no que se refere ao comportamento do consumidor (consumo etnocêntrico), concentra-se na questão da conveniência e da moralidade percebida durante o processo de compra de produtos estrangeiros, bem como na lealdade do consumidor às mercadorias produzidas localmente (<xref ref-type="bibr" rid="B64">Shimp &amp; Sharma, 1987</xref>). Funciona como um mecanismo regulador que pode influenciar as decisões de compra dos consumidores e inclui elementos afetivos, como “senso de identidade” e “senso de pertencimento”. Vários estudos mostram que consumidores com alto nível de consumo etnocêntrico expressam crenças e atitudes favoráveis sobre a compra de produtos desenvolvidos e montados nacionalmente (<xref ref-type="bibr" rid="B70">Wong, Polonsky, &amp; Garma, 2008</xref>). A globalização dos mercados, por sua vez, está ligada a um efeito oposto e paradoxal: a ascensão do nacionalismo, que é resultado, entre outras causas, do etnocentrismo. As marcas globais devem se preocupar em avaliar, entre outros atributos, se o efeito do país de origem de um produto é favorável à sua imagem (<xref ref-type="bibr" rid="B46">Pecotich &amp; Ward, 2007</xref>).</p>
				<p>A imagem dos EUA, o foco deste estudo, está fortemente ligada ao sonho americano, e muitas marcas globais estão alinhadas com essa imagem. Estudos internacionais mostram que essa imagem pode ser um sonho para alguns consumidores, enquanto pode representar uma maldição para outros (<xref ref-type="bibr" rid="B29">Kapferer, 2008</xref>). <xref ref-type="bibr" rid="B64">Shimp e Sharma (1987</xref>) desenvolveram o CETSCALE, uma escala para medir o consumo etnocêntrico. Neste artigo, uma versão reduzida dessa escala com apenas cinco itens (Oberecker &amp; <xref ref-type="bibr" rid="B44">Diamantopoulos, 2011</xref>) foi usada para testar a seguinte hipótese:</p>
				<p>
					<list list-type="bullet">
						<list-item>
							<p>H<sub>4</sub>
 <italic>= O etnocentrismo do consumidor tem um impacto negativo na inten</italic>ção dos <italic>Younger Millennials em comprar marcas não domésticas.</italic></p>
						</list-item>
					</list>
				</p>
				<p>Embora a preponderância na pesquisa <italic>mainstream</italic> sobre o efeito COO diga respeito à compra de produtos fabricados no mercado doméstico ou no local em que os produtos são fabricados, a globalização dos mercados sugere que o foco da pesquisa deve estar em marcas internacionais ou globais em diferentes países e culturas. A Apple é uma empresa americana sediada no Vale do Silício, por exemplo, que transmite uma forte mensagem de inovação (<xref ref-type="bibr" rid="B29">Kapferer, 2008</xref>), mesmo que seus produtos principais (iPad e iPhone) sejam fabricados na China.</p>
				<p>No marketing, o conceito de identidade de marca é essencial para definir uma marca e estabelecer diretrizes para seu gerenciamento e desenvolvimento (<xref ref-type="bibr" rid="B63">Semprini, 2010</xref>). Identidade da marca refere-se a como uma empresa vê sua marca, sua visão e crenças essenciais e valores fundamentais; a imagem da marca, por outro lado, é a maneira como grupos de consumidores decodificam sinais no produto, serviços e comunicação disseminados pela marca (<xref ref-type="bibr" rid="B29">Kapferer, 2008</xref>).</p>
				<p>Entre as categorias de ativos e passivos que constroem o <italic>brand equity</italic>, existem associações feitas sobre a marca que vão muito além da qualidade percebida. As associações que os consumidores fazem com uma marca podem ser identificadas e medidas de várias maneiras. <xref ref-type="bibr" rid="B2">Aaker (1997</xref>) desenvolveu uma escala para medir a personalidade da marca, baseada principalmente nos <italic>Big Five</italic> (conjunto de traços de personalidade humana). Isso abriu um novo campo de pesquisa e aumentou o interesse na metáfora da marca como pessoa, especialmente no momento em que o marketing enfatizava fortemente a importância de construir relacionamentos com as marcas (<xref ref-type="bibr" rid="B8">Azoulay &amp; Kapferer, 2003</xref>; <xref ref-type="bibr" rid="B20">Fournier, 1998</xref>). Conquanto o desenvolvimento dos <italic>Big-Five</italic> não tenha sido orientado por teoria, os constructos mais importantes de personalidade, propostos por teóricos da personalidade tão diversos quanto Jung (tipologia), Leary (teoria interpessoal), Guilford (teoria temperamental) e Eysenk (modelo de fator psicobiológicos), são integrados à estrutura das <italic>Big-Five</italic> (<xref ref-type="bibr" rid="B59">Sanz, Gil, Garcia-Vera, &amp; Barrasa, 2008</xref>). O conceito de personalidade da marca é importante para aumentar o patrimônio de uma marca (<xref ref-type="bibr" rid="B1">Aaker, 1991</xref>) e diferenciá-la (<xref ref-type="bibr" rid="B2">Aaker, 1997</xref>) entre as inúmeras ofertas no mercado, influenciando potencialmente as intenções de compra dos consumidores (<xref ref-type="bibr" rid="B30">Keller, 1993</xref>). <xref ref-type="bibr" rid="B69">Wang e Yang (2008</xref>) encontraram um forte relacionamento entre a personalidade da marca e intenção de compra em um estudo sobre marcas automotivas na China: quanto mais positiva a personalidade da marca for, conforme medida na escala de Aaker, maior a intenção de compra. Eles também concluíram que, se a personalidade da marca fosse fraca, não importaria a força da imagem do país, a intenção de compra também seria fraca - ou seja, a personalidade da marca teria mais importância em seus estudos do que a imagem do país. O uso generalizado da escala de personalidade de marca de Aaker aumentou as críticas quanto à sua validade (<xref ref-type="bibr" rid="B8">Azoulay &amp; Kapferer, 2003</xref>), não generalização (<xref ref-type="bibr" rid="B6">Austin, Siguaw, &amp; Mattila, 2003</xref>) e não replicabilidade <italic>cross-cultural</italic> dos cinco fatores (<xref ref-type="bibr" rid="B65">Smit, Berge, &amp; Franzen, 2002</xref>; <xref ref-type="bibr" rid="B8">Azoulay &amp; Kapferer, 2003</xref>).</p>
				<p>
					<xref ref-type="bibr" rid="B21">Geuens, Weijters e De Wulf (2009</xref>) desenvolveram uma nova escala, em resposta às críticas às escalas de personalidade da marca, baseada apenas em itens relacionados ao <italic>Big-Five</italic> (<italic>New Brand Personality Measure</italic>), que foi usada para testar a seguinte hipótese:</p>
				<p>
					<list list-type="bullet">
						<list-item>
							<p>H<sub>5</sub>
 <italic>= A personalidade da marca tem um impacto positivo na intenção dos Younger Millennials em comprar uma marca global.</italic></p>
						</list-item>
					</list>
				</p>
				<p>Uma imagem de marca positiva é construída por meio da criação de associações de marca robustas, favoráveis e únicas na memória do consumidor (<xref ref-type="bibr" rid="B30">Keller, 1993</xref>), incluindo imagens do usuário e benefícios psicológicos (<xref ref-type="bibr" rid="B1">Aaker, 1991</xref>). A questão dos benefícios psicológicos refere-se à pesquisa que trata dos significados de posse de produtos e marcas e do conceito de <italic>self</italic>.</p>
				<p>
					<xref ref-type="bibr" rid="B23">Greenwald (1988</xref>) descreveu quatro facetas do eu (<italic>self</italic>): eu difuso, eu público, eu privado e eu coletivo. Cada uma delas reflete uma tarefa diferente do ego. As facetas públicas e privadas do <italic>self</italic> são essenciais para entender o papel dos bens na definição e manutenção do eu adulto. Na abordagem sociocognitiva de <xref ref-type="bibr" rid="B23">Greenwald (1988</xref>), o eu público é característico de indivíduos direcionados a outros, sua tarefa no ego é o reconhecimento e <italic>status</italic> social, e a autoestima é a base para a aprovação dos outros. O eu privado, por sua vez, busca a conquista individual com base em algum padrão pessoal, volta-se ao privado, em apoio à autoestima e é característico dos indivíduos autodirecionados (<xref ref-type="bibr" rid="B10">Ball &amp; Tasaki, 1992</xref>).</p>
				<p>Segundo <xref ref-type="bibr" rid="B20">Fournier (1998</xref>), a relação entre consumidor e marca pode ser baseada em significados que são centrais ao autoconceito do indivíduo. Para a teoria da identidade social (<xref ref-type="bibr" rid="B25">Huffman, Ratneshwar, &amp; Mick, 2000</xref>), o comportamento do consumidor é baseado em dois conceitos centrais: a) as pessoas agem e compram produtos para representar identidades consistentes com sua autoimagem ideal; b) as pessoas não adotam apenas uma, mas múltiplas identidades, desencadeadas por diferentes contextos sociais nos quais se movem (<xref ref-type="bibr" rid="B32">Kleine, Kleine, &amp; Kernan, 1993</xref>). As marcas têm significado e valor não apenas por sua capacidade de se expressar, mas também por seu papel em ajudar os consumidores a criar e construir suas autoidentidades (<italic>self identities</italic>), bem como em estabelecer conexões com elas (<xref ref-type="bibr" rid="B18">Escalas &amp; Bettman, 2003</xref>). A esse respeito, <xref ref-type="bibr" rid="B18">Escalas e Bettman (2003</xref>) abordam as marcas da mesma maneira que <xref ref-type="bibr" rid="B12">Belk (1988</xref>) trata o conceito de posses na teoria do <italic>self</italic>. Assim, um consumidor constrói sua identidade e a apresenta a outros através de suas escolhas de marca, com base na congruência entre imagem da marca e autoimagem (na medida em que os indivíduos incorporaram marcas em seu autoconceito), o que leva às seguintes hipóteses:</p>
				<p>
					<list list-type="bullet">
						<list-item>
							<p>H<sub>6</sub> 
 <italic>= A conexão do self do consumidor com a marca (self-brand connection) tem um impacto positivo na intenção dos Younger Millennials em comprar marcas globais;</italic></p>
						</list-item>
						<list-item>
							<p>H<sub>7</sub> 
 <italic>= A personalidade da marca e a conexão do self do consumidor com a marca (self-brand connection) estão fortemente correlacionadas</italic></p>
						</list-item>
					</list>
				</p>
				<p>O modelo que representa as hipóteses encontra-se na <xref ref-type="fig" rid="f10">Figura 1</xref>
				</p>
				<p>
					<fig id="f10">
						<label>Figura 1.</label>
						<caption>
							<title>Hipóteses</title>
						</caption>
						<graphic xlink:href="1808-2386-bbr-17-03-275-gf10.jpg"/>
						<attrib>Fonte: elaboração dos autores</attrib>
					</fig>
				</p>
			</sec>
			<sec sec-type="methods">
				<title>3. MÉTODO</title>
				<p>A abordagem da pesquisa foi quantitativa e utilizou um procedimento de amostragem não probabilístico por conveniência. Estudantes de graduação foram orientados, em troca de crédito no curso, a preencher um questionário sob nossa supervisão (para resolver dúvidas sobre preenchimento). A amostra resultante foi de 401 respostas de jovens de 17 a 23 anos de idade, e de renda média e alta, de São Paulo, Brasil. No Brasil, o público-alvo das três marcas é jovem e de renda média/alta, o que é diferente do público-alvo em outros países, especialmente no McDonald’s e na Levi’s. Assim, essa amostra pode ser considerada uma amostra de consumidores, e não uma amostra não representativa de estudantes universitários, o que é uma limitação de vários estudos sobre marcas (<xref ref-type="bibr" rid="B13">Buil, Martínez, &amp; Chernatony, 2013</xref>).</p>
				<p>O questionário incluiu idade, sexo e renda familiar como variáveis de controle. Várias escalas validadas e replicadas foram totalmente empregadas, sem reduções (<xref ref-type="table" rid="t10">Tabela 1</xref>). Todos eles têm, em seus estudos originais de validação, índices de alfa de Cronbach pelo menos satisfatórios (0,60 a 0,94). A geração <italic>Younger Millennials</italic> foi definida como aqueles entre 17 e 23 anos de idade (<xref ref-type="bibr" rid="B16">Debevec, Schewe, Madden, &amp; Diamond, 2013</xref>).</p>
				<p>
					<table-wrap id="t10">
						<label>Tabela 1.</label>
						<caption>
							<title>Operacionalização dos Constructos</title>
						</caption>
						<table>
							<colgroup>
								<col/>
								<col/>
								<col/>
								<col/>
								<col/>
							</colgroup>
							<thead>
								<tr>
									<th align="center" colspan="2">Constructo</th>
									<th align="center">Teoria</th>
									<th align="center" colspan="2">Escala</th>
								</tr>
							</thead>
							<tbody>
								<tr>
									<td align="left">IMAG</td>
									<td align="left">Imagem de país</td>
									<td align="left">
										<xref ref-type="bibr" rid="B40">Mandler 1982</xref><italic>Schema congruity</italic></td>
									<td align="left">
										<xref ref-type="bibr" rid="B7">Ayrosa 2002</xref>
									</td>
									<td align="left">15 itens Likert 5 pontos </td>
								</tr>
								<tr>
									<td align="left">AFIN</td>
									<td align="left">Afinidade com país</td>
									<td align="left">
										<xref ref-type="bibr" rid="B19">Fishbein, Ajzen 1975</xref> Atitude</td>
									<td align="left">Oberecker, <xref ref-type="bibr" rid="B44">Diamantopoulos 2011</xref>
									</td>
									<td align="left">10 itens Intensidade 6 pontos </td>
								</tr>
								<tr>
									<td align="left">ETNO</td>
									<td align="left">Consumo Etnocêntrico</td>
									<td align="left">
										<xref ref-type="bibr" rid="B64">Shimp, Sharma 1987</xref> CETSCALE</td>
									<td align="left">Oberecker, <xref ref-type="bibr" rid="B44">Diamantopoulos 2011</xref>
									</td>
									<td align="left">5 itens Likert 5 pontos </td>
								</tr>
								<tr>
									<td align="left">PERS</td>
									<td align="left">Personalidade de marca</td>
									<td align="left"><italic>Big-Five</italic></td>
									<td align="left">
										<xref ref-type="bibr" rid="B21">Geuens, Weijters, &amp; De Wulf 2009</xref>
									</td>
									<td align="left">12 itens Intensidade 7 pontos</td>
								</tr>
								<tr>
									<td align="left">CONE</td>
									<td align="left"><italic>Self-brand</italic>
 <italic>Connection</italic></td>
									<td align="left">
										<xref ref-type="bibr" rid="B25">Huffman et al. 2000</xref> Identidade social </td>
									<td align="left">
										<xref ref-type="bibr" rid="B18">Escalas, Bettman 2003</xref>
									</td>
									<td align="left">7 itens Likert 5 pontos </td>
								</tr>
								<tr>
									<td align="left">WILL</td>
									<td align="left">Intenção de compra</td>
									<td align="left"> </td>
									<td align="left">
										<xref ref-type="bibr" rid="B48">Putrevu, Lord 1994</xref>
									</td>
									<td align="left">3 itens Likert 5 pontos </td>
								</tr>
							</tbody>
						</table>
						<table-wrap-foot>
							<fn id="TFN6">
								<p>Fonte: elaboração dos autores</p>
							</fn>
						</table-wrap-foot>
					</table-wrap>
				</p>
				<p>Os dados foram coletados por meio de uma pesquisa on-line e a análise dos dados foi realizada para cada marca separadamente, usando o Modelo de Equações Estruturais (SEM) com o software IBM-SPSS AMOS<sup>TM</sup> 23. O método de estimativa usado foi o <italic>Maximum Likelihood</italic> (ML), usado principalmente para SEM, pois fornece estimativas de parâmetros e erros-padrão consistentes e eficientes, mostrando que as variáveis são normalmente distribuídas, o modelo está especificado corretamente e o tamanho da amostra é grande o suficiente (<xref ref-type="bibr" rid="B60">Schermelleh-Engel, Moosbrugger, &amp; Muller, 2003</xref>).</p>
				<p>Os critérios de avaliação de qualidade do ajuste (GOF) para o SEM indicam até que ponto o modelo especificado se ajusta aos dados empíricos (<xref ref-type="bibr" rid="B60">Schermelleh-Engel et al., 2003</xref>). O GOF depende das características do modelo, como tamanho e complexidade da amostra, e sua avaliação deve incluir vários níveis e medidas de vários tipos (<xref ref-type="bibr" rid="B24">Hair, Black, Babin, &amp; Anderson, 2009</xref>). A avaliação do GOF foi realizada usando GFI, AGFI, NFI, TLI, CFI, RMSEA e razão qui-quadrado/graus de liberdade.</p>
			</sec>
			<sec sec-type="results">
				<title>4. RESULTADOS E ANÁLISE</title>
				<p>Dos 401 questionários iniciais, aqueles que não foram preenchidos completamente foram descartados (34), resultando em 367 questionários válidos para análise - tamanho de amostra suficiente para executar o SEM (<xref ref-type="bibr" rid="B24">Hair et al., 2009</xref>). Dados ausentes, valores extremos, normalidade e multicolinearidade foram abordados e nenhum problema foi detectado.</p>
				<p>Todos os entrevistados conheciam a Apple, McDonald’s e Levi’s e as identificaram como marcas dos Estados Unidos. Esses estudantes não trabalhavam (82,3%) ou estavam fazendo estágio ou trabalho de meio período (9,0%). O perfil demográfico da amostra apresenta predominância de mulheres (54,0%), o que está de acordo com o perfil brasileiro de estudantes de graduação; 72,8% dos estudantes tinham 19 anos ou menos e eram de famílias com renda alta ou média alta. Esse perfil configura um grupo homogêneo de jovens dedicados ao estudo: aqueles com pouca conexão com a vida profissional, que vivem com os pais e podem comprar as marcas utilizadas no estudo, mais caras no Brasil do que nos Estados Unidos (<xref ref-type="bibr" rid="B15">Cunha, Moraes, Rocha, &amp; Strehlau, 2017</xref>).</p>
				<p>Para construir o SEM com mais precisão, uma análise fatorial exploratória (AFE) foi desenvolvida para verificar o desempenho das variáveis medidas em comparação com a teoria. A AFE foi realizada para cada um dos constructos relacionados ao país (imagem do país, afinidade do país e etnocentrismo) e à marca (<italic>self-brand connection</italic>, personalidade da marca) e intenção de compra. O método utilizado foi o do componente principal, baseado na matriz de correlação com rotação Varimax e extração de fatores com autovalores superiores a 1, verificando o percentual de variância e confiabilidade explicadas (alfa de Cronbach). As cargas fatoriais consideradas foram todas acima de 0,50 (<xref ref-type="bibr" rid="B24">Hair et al., 2009</xref>). O critério de aceitação foi um alfa de Cronbach acima de 0,60 (<xref ref-type="bibr" rid="B24">Hair et al., 2009</xref>), e todas as escalas alcançaram valores superiores a 0,75.</p>
				<p>Os resultados para o GOF são mostrados na <xref ref-type="table" rid="t20">Tabela 2</xref> e foram bons apenas para RMSEA e χ<sup>2</sup>/d.f., resultando em níveis abaixo dos aceitáveis para todos os outros indicadores. No entanto, os valores são considerados próximos aos critérios mínimos de aceitação. Além disso, o tamanho da amostra e a complexidade do modelo tiveram impactos negativos sobre esses índices (<xref ref-type="bibr" rid="B24">Hair et al., 2009</xref>). Portanto, o modelo geral de medição possui um grau razoável (embora não alto) de compatibilidade com dados empíricos.</p>
				<p>
					<table-wrap id="t20">
						<label>Tabela 2.</label>
						<caption>
							<title>Qualidade do ajuste do modelo (GOF)</title>
						</caption>
						<table>
							<colgroup>
								<col/>
								<col/>
								<col/>
								<col/>
								<col/>
								<col/>
								<col/>
							</colgroup>
							<thead>
								<tr>
									<th align="left"> </th>
									<th align="center" colspan="2">Critério</th>
									<th align="left"> </th>
									<th align="left"> </th>
									<th align="left"> </th>
									<th align="left"> </th>
								</tr>
								<tr>
									<th align="left"> </th>
									<th align="center">Aceitável</th>
									<th align="center">Bom</th>
									<th align="center">Apple</th>
									<th align="center">Levi’s</th>
									<th align="center">McDonald’s</th>
									<th align="center">Resultado</th>
								</tr>
							</thead>
							<tbody>
								<tr>
									<td align="left">χ2</td>
									<td align="left"> </td>
									<td align="left"> </td>
									<td align="center">1454,57</td>
									<td align="center">1424,09</td>
									<td align="center">1533,12</td>
									<td align="left"> </td>
								</tr>
								<tr>
									<td align="left">DF</td>
									<td align="left"> </td>
									<td align="left"> </td>
									<td align="center">884</td>
									<td align="center">884</td>
									<td align="center">884</td>
									<td align="left"> </td>
								</tr>
								<tr>
									<td align="left">χ2/DF</td>
									<td align="center">2 &lt; χ2/df ≤ 3</td>
									<td align="center">0 &lt; χ2/df ≤ 2 </td>
									<td align="center">1,65</td>
									<td align="center">1,61</td>
									<td align="center">1,73</td>
									<td align="center">Bom</td>
								</tr>
								<tr>
									<td align="left">GFI</td>
									<td align="center">0,90 ≤ GFI &lt; 0,95</td>
									<td align="center">0,95 ≤ GFI ≤ 1,00</td>
									<td align="center">0,85</td>
									<td align="center">0,85</td>
									<td align="center">0,84</td>
									<td align="center">Abaixo</td>
								</tr>
								<tr>
									<td align="left">AGFI</td>
									<td align="center">0,85 ≤ AGFI &lt; 0,90</td>
									<td align="center">0,90 ≤ AGFI ≤ 1,00</td>
									<td align="center">0,83</td>
									<td align="center">0,83</td>
									<td align="center">0,82</td>
									<td align="center">Abaixo</td>
								</tr>
								<tr>
									<td align="left">NFI</td>
									<td align="center">0,90 ≤ NFI &lt; 0,95</td>
									<td align="center">0,95 ≤ NFI ≤ 1,00</td>
									<td align="center">0,79</td>
									<td align="center">0,82</td>
									<td align="center">0,80</td>
									<td align="center">Abaixo</td>
								</tr>
								<tr>
									<td align="left">TLI</td>
									<td align="center">0,95 ≤ TLI &lt; 0,97</td>
									<td align="center">0,97 ≤ TLI ≤ 1,00</td>
									<td align="center">0,90</td>
									<td align="center">0,92</td>
									<td align="center">0,89</td>
									<td align="center">Abaixo</td>
								</tr>
								<tr>
									<td align="left">CFI</td>
									<td align="center">0,95 ≤ CFI &lt; 0,97</td>
									<td align="center">0,97 ≤ CFI ≤ 1,00</td>
									<td align="center">0,90</td>
									<td align="center">0,92</td>
									<td align="center">0,90</td>
									<td align="center">Abaixo</td>
								</tr>
								<tr>
									<td align="left">RMSEA</td>
									<td align="center">0,05 &lt; RMSEA ≤ 0,08</td>
									<td align="center">0 ≤ RMSEA ≤ 0,05</td>
									<td align="center">0,042</td>
									<td align="center">0,041</td>
									<td align="center">0,045</td>
									<td align="center">Bom</td>
								</tr>
							</tbody>
						</table>
						<table-wrap-foot>
							<fn id="TFN7">
								<label><sup>a</sup></label>
								<p>
									<xref ref-type="bibr" rid="B60">Schermelleh-Engel, Moosbrugger, Muller, 2003</xref>
								</p>
							</fn>
							<fn id="TFN8">
								<p>Fonte: elaboração dos autores</p>
							</fn>
						</table-wrap-foot>
					</table-wrap>
				</p>
				<p>O <italic>Goodness of Fit Index</italic> (GFI) é a medida de quanto o modelo ajusta quando comparado a um modelo nulo, no qual todos os parâmetros são definidos como zero (<xref ref-type="bibr" rid="B60">Schermelleh-Engel et al., 2003</xref>). Os valores obtidos no modelo estão abaixo do critério, indicando que o modelo não explica completamente a amostra (0,85/0,85/0,84&lt;0,90). Já o AGFI (Índice de Qualidade de Ajustamento Ajustado), que é o GFI ajustado pelo número de graus de liberdade, apresentou resultados próximos ao critério de aceitação (0,83/0,83/0,82&lt;0,85), indicando que o modelo se beneficia do grande tamanho da amostra, mas é penalizado por sua complexidade. O <italic>Normed Fit Index</italic> (NFI) é um índice de ajuste incremental derivado da comparação entre os modelos hipotético e independente e indica se o modelo hipotético é a melhor possível melhoria em relação ao modelo independente (<xref ref-type="bibr" rid="B60">Schermelleh-Engel et al., 2003</xref>). Os resultados obtidos (0,79/0,82/0,80&lt;0,90) estão distantes do critério de aceitação, apontando para uma fraca melhoria do modelo estudado para o modelo independente. O Índice de Tucker-Lewis (TLI ou NNFI) leva em consideração os graus de liberdade do modelo especificado e os graus de liberdade do modelo de independência. Os resultados podem ser considerados bons, apesar de estarem abaixo do critério (0,90/0,92/0,89&lt;0,95), porque modelos mais complexos, como este, são penalizados por um ajuste descendente. A vantagem do TLI é que ele é um dos índices de ajuste menos afetados pelo tamanho da amostra. Quanto ao Índice de Ajuste Comparativo (CFI), os resultados ficaram abaixo do critério de aceitação (0,90/0,92/0,90&lt;0,95). No entanto, <xref ref-type="bibr" rid="B24">Hair et al. (2009</xref>) afirmam que valores abaixo de 0,95 não indicam necessariamente que o ajuste desse modelo não é adequado para aprimoramento em relação ao modelo independente.</p>
				<p>O último índice de ajuste é o RMSEA (<italic>Root Mean Square Error of Approximation</italic>), um dos critérios mais informativos para modelagem em estruturas de covariância e que melhor representa o quão bem um modelo se ajusta a uma população e não apenas a uma amostra usada para estimativa (<xref ref-type="bibr" rid="B24">Hair et al., 2009</xref>). O modelo avaliado apresentou valores dentro do critério de um bom ajuste, indicando que o modelo se encaixa bem à população, mesmo que não explique completamente a amostra, conforme indicado pelo GFI e pelo AGFI.</p>
				<p>O diagrama de caminhos (<italic>path diagram</italic>) está representado na <xref ref-type="fig" rid="f20">Figura 2</xref>, utilizando a marca Apple como exemplo.</p>
				<p>
					<fig id="f20">
						<label>Figura 2.</label>
						<caption>
							<title>Diagrama de caminhos (<italic>path diagram</italic>) - Apple</title>
						</caption>
						<graphic xlink:href="1808-2386-bbr-17-03-275-gf20.jpg"/>
						<attrib>Fonte: elaboração dos autores</attrib>
					</fig>
				</p>
				<p>Os resultados do SEM (<xref ref-type="table" rid="t30">Tabela 3</xref>) mostram que a principal variável a influenciar na intenção de compra é a <italic>self-brand connection</italic> (WILL ← CONE = 0,66 Apple / 0,79 Levi’s / 0,59 McDonald’s), estatisticamente significativa, com um valor de p &lt;0,001. A personalidade da marca tem um impacto positivo para todas as marcas (WILL ← PERS= 0,13 Apple / 0,06 Levi’s / 0,11 McDonald’s), mas os resultados foram estatisticamente significativos apenas para a Apple (p = 0,05).</p>
			<p>
			<table-wrap id="t30">
				<label>Tabela 3.</label>
				<caption>
					<title>Teste de Hipóteses</title>
				</caption>
				<table>
					<colgroup>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
						<col/>
					</colgroup>
					<thead>
						<tr>
							<th align="center" colspan="5">Hipóteses</th>
							<th align="left">Marca</th>
							<th align="center">P</th>
							<th align="center">Efeito</th>
							<th align="center">Resultado</th>
						</tr>
					</thead>
					<tbody>
						<tr>
							<td align="left" rowspan="3">H<sub>1</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">IMAG</td>
							<td align="left" rowspan="3">Positivo</td>
							<td align="left">Apple</td>
							<td align="center">,95</td>
							<td align="center">-,00</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">,98</td>
							<td align="center">-,00</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">+99</td>
							<td align="center">,00</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>2</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">AFIN</td>
							<td align="left" rowspan="3">Positivo</td>
							<td align="left">Apple</td>
							<td align="center">,01</td>
							<td align="center">,14</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">,63</td>
							<td align="center">-,02</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">,28</td>
							<td align="center">,06</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>3</sub></td>
							<td align="left" rowspan="3">IMAG</td>
							<td align="left" rowspan="3">&#10231;</td>
							<td align="left" rowspan="3">AFIN</td>
							<td align="left" rowspan="3">Forte</td>
							<td align="left">Apple</td>
							<td align="center">***</td>
							<td align="center">,45</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">***</td>
							<td align="center">,45</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">***</td>
							<td align="center">,45</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>4</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">ETNO</td>
							<td align="left" rowspan="3">Negativo</td>
							<td align="left">Apple</td>
							<td align="center">,40</td>
							<td align="center">-,05</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">,36</td>
							<td align="center">-,04</td>
							<td align="center">Não suportada </td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">,40</td>
							<td align="center">-,04</td>
							<td align="center">Não suportada </td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>5</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">PERS</td>
							<td align="left" rowspan="3">Positivo</td>
							<td align="left">Apple</td>
							<td align="center">,05</td>
							<td align="center">,13</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">,29</td>
							<td align="center">,06</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">,08</td>
							<td align="center">,11</td>
							<td align="center">Não suportada</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>6</sub></td>
							<td align="left" rowspan="3">WILL</td>
							<td align="left" rowspan="3">&#8592;</td>
							<td align="left" rowspan="3">CONE</td>
							<td align="left" rowspan="3">Positivo</td>
							<td align="left">Apple</td>
							<td align="center">***</td>
							<td align="center">,66</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">***</td>
							<td align="center">,79</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">***</td>
							<td align="center">,59</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left" rowspan="3">H<sub>7</sub></td>
							<td align="left" rowspan="3">PERS</td>
							<td align="left" rowspan="3">&#10231;</td>
							<td align="left" rowspan="3">CONE</td>
							<td align="left" rowspan="3">Forte</td>
							<td align="left">Apple</td>
							<td align="center">***</td>
							<td align="center">,37</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">Levi’s</td>
							<td align="center">***</td>
							<td align="center">,48</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
						<tr>
							<td align="left">McDonald’s</td>
							<td align="center">***</td>
							<td align="center">,41</td>
							<td align="center" style="background-color:rgb(200,231,245);">Suportada</td>
						</tr>
					</tbody>
				</table>
				<table-wrap-foot>
					<fn id="TFN30">
						<p>*** &lt; .001</p>
					</fn>
					<fn id="TFN40">
						<p>Fonte: elaboração dos autores</p>
					</fn>
				</table-wrap-foot>
			</table-wrap>
		</p>
				<p>Em relação à influência de um país na intenção de compra, os resultados diferem dependendo da marca. Para a Apple, a afinidade do país teve um resultado positivo e estatisticamente significativo (WILL ← AFIN = 0,14; p = 0,01), o que não ocorreu nas outras duas marcas. Por outro lado, a imagem do país (IMAG) não afetou a intenção de compra (WILL) de nenhuma das marcas. Esse fato pode sugerir que o COO não tem efeito direto sobre a intenção da geração mais jovem de comprar marcas globais</p>
				<p>Como esperado, o etnocentrismo teve um impacto negativo na intenção de compra para todas as três marcas (WILL ← ETNO = -.05 Apple / -.04 Levi’s / -.04 McDonald’s), se bem que o efeito seja fraco e não estatisticamente significativo (p = 0,38, 0,36 e 0,40, respectivamente).</p>
				<p>Nossos resultados não forneceram suporte empírico completo para H1 (WILL ← IMAG), H2 (WILL ← AFIN) e H4 (WILL ← ETNO), ao contrário da literatura sobre COO - de fato, os resultados parecem mostrar que a importância do COO depende da marca.</p>
				<p>A correlação entre imagem do país e afinidade do país (IMAG ↔ AFIN = 0,45, p &lt;0,001, para as três marcas) está alinhada com <xref ref-type="bibr" rid="B42">Nes et al. (2014</xref>), cuja escala incluiu aspectos cognitivos (imagem do país) e afetivos (afinidade do país).</p>
				<p>O suporte das hipóteses 3 e 7 caracteriza o modelo proposto como tendo dois lados - lado do país e lado da marca, sendo este último com resultados mais fortes em relação à influência na intenção de compra. A <xref ref-type="fig" rid="f30">Figura 3</xref> mostra os resultados do teste de hipótese na representação gráfica do modelo de pesquisa.</p>
				<p>
					<fig id="f30">
						<label>Figura 3.</label>
						<caption>
							<title>Resultados teste de hipóteses (Apple/ Levi’s/McDonald’s)</title>
						</caption>
						<graphic xlink:href="1808-2386-bbr-17-03-275-gf30.jpg"/>
						<attrib>Fonte: elaboração dos autores</attrib>
					</fig>
				</p>
			</sec>
			<sec sec-type="conclusions|discussion">
				<title>5. DISCUSSÃO E CONCLUSÕES</title>
				<p>Os resultados mostraram diferenças entre país e marca na intenção dos jovens da geração <italic>Younger Millennials</italic> de comprar marcas globais dos EUA. O impacto do lado da marca no modelo na intenção para comprar (personalidade e principalmente conexão do <italic>self</italic> com a marca) foi não apenas positivo e estatisticamente significativo (ou próximo a ele), mas também muito mais forte do que o relacionado ao país de origem (H6 suportada; H5 suportada para Apple, próximo a isso para o McDonald’s). Consistentes com esses resultados, diversos estudos apontam que os consumidores tendem a separar opiniões políticas dos hábitos de compra; por exemplo, manifestantes contra a globalização e o capitalismo em frente aos restaurantes McDonald’s usam jeans Levi’s (<xref ref-type="bibr" rid="B35">Lindberg &amp; Nossel, 2005</xref>).</p>
				<p>Por outro lado, os resultados não mostraram impacto relevante do lado do modelo relativo ao país (afinidade, imagem e etnocentrismo) na intenção de compra, exceto a afinidade com país para a Apple (H1 não suportada, H2 suportada para Apple). Isso pode sugerir que o COO não exerce influência direta sobre a intenção dos YM de comprar marcas globais. Em vez disso, o efeito da imagem e afinidade do país pode ser mediado pela imagem da marca.</p>
				<p>A conexão do <italic>self</italic> com a marca é importante para criar a intenção de compra dos YM. De fato, esse é o elemento mais importante identificado pelo modelo. A marca expressa quem é o indivíduo, tanto para ele como para os outros, e essa identificação está diretamente relacionada à alta intenção de compra. Apple e Levi’s, por exemplo, têm um componente importante de visibilidade; as marcas são amplamente utilizadas em público, o que influencia diretamente os indivíduos orientados para os outros. O McDonald’s também tem esse caráter de visibilidade, não apenas porque seu consumo é observável, mas também porque pode ser realizado em grupos. Segundo <xref ref-type="bibr" rid="B23">Greenwald (1988</xref>), a principal tarefa do ego público é o reconhecimento e o status, e a aprovação dos outros fornece a base para a autoestima. O uso das marcas estudadas neste artigo está alinhado com esse aspecto.</p>
				<p>Os estudos tradicionais de COO sempre usaram amostras não segmentadas por geração. <xref ref-type="bibr" rid="B62">Schooler (1965</xref>), demonstrando empiricamente que os consumidores discriminavam os produtos de acordo com seu COO, usou uma amostra de estudantes na época e pesquisou o comportamento da geração Boomer. O comportamento dessa geração se tornou o paradigma que sempre apoiou o conceito do efeito COO. Estudos mais recentes, ao tentar reproduzir o perfil da população em suas amostras, não representam diferenças significativas de comportamento em relação ao paradigma definido há mais de 50 anos. <xref ref-type="bibr" rid="B17">Diamantopoulos et al. (2011</xref>), por exemplo, demonstraram a mediação da marca no efeito COO com uma amostra de 404 britânicos que representavam a população do país em termos de gênero e idade, variando de 18 a 65 anos ou mais, sem discriminar as diferenças comportamentais dos jovens. Em outro estudo, <xref ref-type="bibr" rid="B14">Carneiro &amp; Faria (2016</xref>) definiram o domínio conceitual e o nível de análise da imagem do país que seriam relevantes para um dado cenário de pesquisa com uma amostra de 315 elementos, representativa da população de consumidores de menos de 20 anos de idade até 70 ou mais, também não discriminando diferentes segmentos.</p>
				<p>O efeito COO, então, seria menos poderoso que o efeito de uma marca, pelo menos no que diz respeito a marcas globais com alto <italic>brand equity</italic> e gerações mais jovens, como estudado aqui. Assim, o construto da imagem do país, intensamente estudado na literatura internacional de marketing, pode ser frágil diante de marcas fortes e bem construídas, especialmente para os YM. Assim, foi possível concluir que um projeto de pesquisa para realizar estudos que visam medir o efeito de COO nas intenções de compra ou na criação de imagens de produtos sem a mediação da marca e a moderação de gerações não é mais apropriado. A esse respeito, <xref ref-type="bibr" rid="B17">Diamantopoulos et al. (2011</xref>) mostram que a pesquisa sobre o efeito COO tem sido predominantemente centrada no produto, combinando certos países com categorias de produtos específicas; todavia, a imagem da marca também precisa ser considerada explicitamente nesse tipo de pesquisa. <xref ref-type="bibr" rid="B49">Riefler (2012</xref>) acrescenta que a globalidade da marca e a sua origem são relevantes para os estudos globais da marca, especialmente para as gerações mais jovens, que são um alvo mais difícil de se envolver em campanhas publicitárias (<xref ref-type="bibr" rid="B28">Kantar, 2017</xref>).</p>
			</sec>
			<sec>
				<title>6. CONTRIBUIÇÕES E LIMITAÇÕES</title>
				<p>Do ponto de vista teórico e empírico, este estudo está alinhado com pesquisas sobre o efeito COO, as quais indicam que o país de origem da marca pode ser mais importante para os consumidores do que o país de origem do produto (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>). Apple é uma marca americana, mesmo que o iPod seja fabricado na China; Levi’s é uma marca de jeans americana, mesmo que a última fábrica dos EUA, em San Antonio, tenha sido fechada em 2004 (<xref ref-type="bibr" rid="B34">Levi, 2010</xref>); o McDonald’s também é americano, mesmo que todos os ingredientes, embalagens e processos sejam originários do país onde as refeições são consumidas. Além disso, a literatura parece tratar todos os consumidores como iguais e pressupõe tacitamente que o efeito do país de origem influenciaria (ou não) todos eles. Para abordar a questão da segmentação de mercado, foram entrevistados consumidores que se encaixam no perfil do público-alvo das três marcas estudadas (<italic>Younger Millennials</italic>). Outra contribuição foi estudar um caso do setor de serviços, o que não é muito comum em pesquisas sobre o COO (<xref ref-type="bibr" rid="B67">Usunier, 2006</xref>).</p>
				<p>A principal contribuição gerencial deste estudo, que emergiu do modelo, é a importância da conexão do <italic>self</italic> do indivíduo com a marca. Isso pode levar a atitudes resistentes com relação à marca, ou seja, atitudes que não são muito suscetíveis a mudanças. Os consumidores que usam associações com marcas para construir suas próprias identidades podem perdoar mais os erros dos profissionais de marketing, podem ser mais leais às marcas e menos propensos a mudar para marcas concorrentes, fornecendo à marca uma vantagem competitiva duradoura, porque esse tipo de conexão dificulta a imitação dos concorrentes (<xref ref-type="bibr" rid="B18">Escalas &amp; Bettman, 2003</xref>). Portanto, a noção de que os consumidores YM formam um vínculo com uma marca à medida que usam suas associações para a construção do próprio <italic>self</italic> é importante para os gerentes de marketing, para orientar as decisões estratégicas de comunicação, principalmente para desenvolver fortes competências em: a) atividades de marketing experiencial que forneçam informações sensoriais, valores emocionais, cognitivos, comportamentais e relacionais, e que substituam valores funcionais (<xref ref-type="bibr" rid="B61">Schmitt, 1999</xref>); e b) sites de redes sociais, principalmente se as marcas globais tiverem como alvo públicos mais jovens, com maior probabilidade de se exibir em redes sociais; as marcas podem usar essas redes para pedir aos consumidores que compartilhem o conteúdo da marca ou se envolvam com uma comunidade de marcas (<xref ref-type="bibr" rid="B5">Araujo &amp; Neijens, 2012</xref>).</p>
				<p>Esses achados respondem a perguntas levantadas por <xref ref-type="bibr" rid="B67">Usunier (2006</xref>) sobre se a pesquisa sobre o efeito COO ainda faria sentido para os negócios, se os consumidores ainda dariam importância ao país onde um produto é fabricado, e se esse campo de pesquisa forneceria aos gerentes análises e recomendações relevantes para as decisões de marketing. Como resposta, a conexão do <italic>self</italic> do indivíduo com a marca seria o principal influenciador da intenção de compra, e não o país de origem, pelo menos para os YM.</p>
				<p>O estudo tem limitações. A primeira é a falta de representatividade da amostra, a qual impede que os achados sejam generalizados para uma população. A segunda, o modelo construído para análise não atingiu um GOF que pode ser classificado como bom, mas estava próximo de um nível aceitável quando comparado aos modelos nulos e independentes. Principalmente, o modelo representa não apenas a amostra, mas também a população. Por fim, todas as marcas estudadas foram de alto <italic>brand equity</italic>, o que pode restringir o escopo das conclusões.</p>
				<p>Desse ponto, surge a primeira recomendação para estudos futuros: investigar marcas com baixo <italic>brand equity</italic>. A segunda, marcas que não são emblemáticas de um país também podem ser estudadas. Por fim, o modelo pode ser aplicado a outros países, categorias de produtos e marcas.</p>
			</sec>
		</body>
	</sub-article!-->
</article>