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	<front>
		<journal-meta>
			<journal-id journal-id-type="publisher-id">bbr</journal-id>
			<journal-title-group>
				<journal-title>BBR. Brazilian Business Review</journal-title>
				<abbrev-journal-title abbrev-type="publisher">BBR, Braz. Bus. Rev.</abbrev-journal-title>
			</journal-title-group>
			<issn pub-type="epub">1807-734X</issn>
			<publisher>
				<publisher-name>Fucape Business School</publisher-name>
			</publisher>
		</journal-meta>
		<article-meta>
			<article-id pub-id-type="doi">10.15728/bbr.2021.18.3.4</article-id>
			<article-id pub-id-type="publisher-id">00004</article-id>
			<article-categories>
				<subj-group subj-group-type="heading">
					<subject>Article</subject>
				</subj-group>
			</article-categories>
			<title-group>
				<article-title>Effects of Social Comparison, Travel Envy and Self-presentation on the Intention to Visit Tourist Destinations</article-title>
				<trans-title-group xml:lang="pt">
					<trans-title>>Efeitos da Comparação Social, Inveja de Viagens e Autoapresentação na Intenção de Visitar o Destino Turístico</trans-title>
				</trans-title-group>
			</title-group>
			<contrib-group>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-5975-3248</contrib-id>
					<name>
						<surname>Machado</surname>
						<given-names>Danielle Fernandes Costa</given-names>
					</name>
					<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
				</contrib>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-4727-7627</contrib-id>
					<name>
						<surname>Santos</surname>
						<given-names>Paula Cândida do Couto</given-names>
					</name>
					<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
				</contrib>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-7198-9835</contrib-id>
					<name>
						<surname>Medeiros</surname>
						<given-names>Mirna de Lima</given-names>
					</name>
					<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
				</contrib>
			</contrib-group>
			<aff id="aff1">
				<label>1</label>
				<institution content-type="original">Universidade Federal de Minas Gerais, UFMG, Belo Horizonte, MG, Brasil</institution>
				<institution content-type="orgname">Universidade Federal de Minas Gerais</institution>
				<addr-line>
					<named-content content-type="city">Belo Horizonte</named-content>
                    <named-content content-type="state">MG</named-content>
				</addr-line>
				<country country="BR">Brasil</country>
			</aff>
			<aff id="aff2">
				<label>2</label>
				<institution content-type="original">Universidade Estadual de Ponta Grossa, Ponta Grossa, PR, Brasil</institution>
				<institution content-type="orgname">Universidade Estadual de Ponta Grossa</institution>
				<addr-line>
					<named-content content-type="city">Ponta Grossa</named-content>
                    <named-content content-type="state">PR</named-content>
				</addr-line>
				<country country="BR">Brasil</country>
			</aff>
			<author-notes>
				<corresp id="c1">
					<email>daniellefcm@gmail.com</email>
				</corresp>
				<corresp id="c2">
					<email>paulacoutosantos@gmail.com</email>
				</corresp>
				<corresp id="c3">
					<email>mirnadelimamedeiros@gmail.com</email>
				</corresp>
				<fn fn-type="con" id="fn3">
					<label>AUTHORS’ CONTRIBUTIONS</label>
					<p> DFCM: Conception of research, conceptualization, data curation, data analysis, supervision, writing of the original version, review and editing. PCCS: Conceptualization, data collection, writing the original version, reviewing and editing. MLM: Conceptualization, data analysis, writing the original version, reviewing and editing.</p>
				</fn>
			</author-notes>
			<!--<pub-date date-type="pub" publication-format="electronic">
				<day>30</day>
				<month>06</month>
				<year>2021</year>
			</pub-date>
			<pub-date date-type="collection" publication-format="electronic">-->
				<pub-date pub-type="epub-ppub">
				<year>2021</year>
			</pub-date>
			<volume>18</volume>
			<issue>3</issue>
			<fpage>297</fpage>
			<lpage>316</lpage>
			<history>
				<date date-type="received">
					<day>19</day>
					<month>06</month>
					<year>2020</year>
				</date>
				<date date-type="rev-recd">
					<day>03</day>
					<month>09</month>
					<year>2020</year>
				</date>
				<date date-type="accepted">
					<day>19</day>
					<month>10</month>
					<year>2020</year>
				</date>
				<date date-type="pub">
					<day>30</day>
					<month>03</month>
					<year>2021</year>
				</date>
			</history>
			<permissions>
				<license license-type="open-access" xlink:href="https://creativecommons.org/licenses/by/4.0/" xml:lang="en">
					<license-p>This is an open-access article distributed under the terms of the Creative Commons Attribution License</license-p>
				</license>
			</permissions>
			<abstract>
				<title>ABSTRACT</title>
				<p>Sharing travel experiences through social networks has become a very common practice today. Access and exposure to posted content can generate, in users, behavioral and emotional reactions capable of affecting their intention to travel. Based on this, the objective of the present work is to verify the effects of behavioral characteristics (social comparison, envy and self-presentation) on the intention to visit destinations, as displayed by users on social networks--more specifically, on Instagram. The study methodology consists of a survey applied online from May to June 2018 with Instagram users, in which we obtained 547 valid responses. For data analysis, we used descriptive statistics, factor analysis, and logistic regression to test and confirm the hypotheses of the presented theoretical model. The results indicate that envy and social comparison increase the odds of intention to visit a destination, with the strongest effect being related to the social comparison variable.</p>
			</abstract>
			<trans-abstract xml:lang="pt">
				<title>RESUMO</title>
				<p>O compartilhamento de experiências de viagens por meio das redes sociais tornou-se uma prática bastante comum nos dias atuais. O acesso e a exposição ao conteúdo postado podem gerar reações comportamentais e emocionais nos usuários capazes de afetar sua intenção de viagem. Com base nisso, o objetivo do presente trabalho é verificar os efeitos de características comportamentais (comparação social, inveja e autoapresentação) na intenção de visitar destinos exibidos pelos usuários nas redes sociais, mais especificamente, no <italic>Instagram</italic>. A metodologia do estudo consistiu em um <italic>survey</italic> aplicado online no período de maio a junho de 2018 com usuários de Instagram no qual se obtiveram 547 respostas válidas. Para análise dos dados, utilizaram-se estatística descritiva, análise fatorial e regressão logística para testar e confirmar as hipóteses do modelo teórico apresentado. Os resultados indicam que inveja e comparação social aumentam as razões de chances de intenção de visita ao destino, sendo que o efeito mais forte foi verificado para a variável comparação social. </p>
			</trans-abstract>
			<kwd-group xml:lang="en">
				<title>KEYWORDS</title>
				<kwd>Social Networks</kwd>
				<kwd>Travel Envy</kwd>
				<kwd>Social Comparison</kwd>
				<kwd>Self-presentation</kwd>
				<kwd>Travel intention</kwd>
			</kwd-group>
			<kwd-group xml:lang="pt">
				<title>PALAVRAS CHAVES</title>
				<kwd>Redes Sociais</kwd>
				<kwd>Inveja de Viagens</kwd>
				<kwd>Comparação Social</kwd>
				<kwd>Autoapresentação</kwd>
				<kwd>Intenção de viagem</kwd>
			</kwd-group>
			<counts>
				<fig-count count="2"/>
				<table-count count="4"/>
				<equation-count count="0"/>
				<ref-count count="57"/>
				<page-count count="20"/>
			</counts>
		</article-meta>
	</front>
	<body>
		<sec sec-type="intro">
			<title>1. INTRODUCTION</title>
			<p>The popularization of the internet, as well as information and communication technologies (ICTs), is responsible for changing society's habits and customs, intensifying access and the amount of information received by users and, consequently, influencing their purchase decision processes. The advance of these technologies is accompanied by the popularization of digital cameras, smartphones, and computers, along with other devices that facilitate the iconographic record of trips, allowing their rapid diffusion on social networks. More than just a representation of a place, tourist photography is full of personal meaning, and its sharing connects the traveler’s self to the public (<xref ref-type="bibr" rid="B30">Lo &amp; Mckercher, 2015</xref>). According to <xref ref-type="bibr" rid="B16">Ferrari and Gândara (2015</xref>), travel photographs can be considered as one of the most precious memories for tourists, especially in a context in which they can be displayed as “trophies” to impress followers and friends on social networks.</p>
			<p>Social networks intensify the exchange of information about destinations, attractions and tourist services and, at the same time, enhance the visibility of tourist experiences, mainly from the exposure of travel photographs (<xref ref-type="bibr" rid="B32">Machado, 2015</xref>; <xref ref-type="bibr" rid="B30">Lo &amp; Mckercher, 2015</xref>). Consequently, they are also responsible for generating changes in the consumption habits of travelers, allowing them to independently plan trips, share their tourist experiences in real time, do online reviews on used services and produce relevant content about visited destinations. Thus, social networks make it possible for ordinary travelers to exercise, to some extent, the role of digital influencers (<xref ref-type="bibr" rid="B38">Menéndez &amp; Vázquez, 2017</xref>). In this sense, the sharing of travel experiences on social networks plays an important role in forming the awareness, expectations, perceptions, attitudes, and behaviors of users (<xref ref-type="bibr" rid="B40">Narangajavan Kaosiri et al., 2019</xref>; <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>), in addition to enhancing the visibility of what they consume.</p>
			<p>According to <xref ref-type="bibr" rid="B29">Liu, Wu and Li (2019</xref>), travel posts on social networks can easily trigger social comparisons between peers, since these networks provide a platform for self-presentation in which users tend to disclose positive aspects of themselves in order to transmit superiority and achieve social recognition (<xref ref-type="bibr" rid="B53">Vogel et al. 2014</xref>; <xref ref-type="bibr" rid="B27">Lim &amp; Yang, 2015</xref>). In this sense, individuals often engage in the creation and posting of content that seeks to produce a favorable personal image. Such contents are often associated with the display of consumer experiences that have a strong emotional and prestige appeal, including luxury cars, dining in refined restaurants, and trips to trendy, famous or paradisiacal destinations (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>; <xref ref-type="bibr" rid="B50">Taylor &amp; Strutton, 2016</xref>). Furthermore, these shared travel experiences carry positive symbolic meanings, including professional achievements, wealth, status, and happiness in personal life. These positive meanings can stimulate social comparison and evoke feelings of envy (<xref ref-type="bibr" rid="B23">Kerr, Lewis &amp; Burgess, 2012</xref>; <xref ref-type="bibr" rid="B51">Van de Ven, Zeelenber &amp; Pieters, 2011</xref>). In turn, <xref ref-type="bibr" rid="B4">Belk (2011</xref>) points out that envy can stimulate aspirational consumption and, consequently, positively influence the purchase intention.</p>
			<p>Self-presentation, therefore, enhances the social comparison processes that are triggered when people compare the received social notifications (such as, posts, newsfeeds, photos, etc.) to their own selves, and this, many times, can generate feelings of envy (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>; <xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>) that act as a trigger capable of affecting the behavioral intention of consumption (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>). In the specialized tourism literature, <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvidi (2018</xref>) and <xref ref-type="bibr" rid="B29">Liu, Wu and Li (2019</xref>) point out that the feeling of travel envy has a positive and significant relationship with the intention of visiting a destination previously mentioned by friends on the social networks.</p>
			<p>Based on those relationships pointed out in the literature, this study aims to answer the following question: Do social networks, by encouraging behaviors of social comparison, self-presentation and feeling of envy in their users, influence the intention to visit tourist destinations? Aiming to answer this problem, this research seeks to verify the effects of behavioral characteristics (social comparison, envy, and self-presentation) in the intention of visiting destinations displayed by users on social networks, more specifically, on Instagram. The choice of this social network is due to the fact that Instagram, despite not being the social network with the largest number of users (Facebook and Youtube lead the ranking), is attracting new users faster than Facebook’s main site and has potential to exceed 2 billion users by 2023 (<xref ref-type="bibr" rid="B37">McCormic, 2018</xref>; Pew Research <xref ref-type="bibr" rid="B43">Center, 2019</xref>). Furthermore, considering the constructs to be analyzed in this research (self-presentation and envy), Instagram occupies a prominent position, as it is a social media focused on sharing images, where people post photos and show a little more of themselves or their daily life.</p>
			<p>The sharing of travel experiences has become ubiquitous today (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). Understanding the motivations and effects generated by posting and viewing photographs on social networks is, therefore, fundamental to a better understanding of tourist behavior in the digital world. This understanding can help in planning and managing place marketing, based on the more rational and efficient use of social networks by destination marketing organizations. On the other hand, the academic discussion is recent and focuses on the importance of understanding the relationships between users, the subjective aspects, among other issues related to behavioral stimuli raised by social networks.</p>
			<p>According to <xref ref-type="bibr" rid="B29">Liu, Wu and Li (2019</xref>), studies on the effect of envy on travel consumption intentions are scarce, with the majority of work on the topic focusing on analyzing online review websites (such as Tripadvisor), leaving a gap in specific studies regarding social networks such as Facebook and Instagram (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). Finally, no studies were found that address the constructs in question in the Brazilian context. We consulted the research repositories “CAPES Periodicals”; &quot;Spell&quot;; “ISI Web of Knowledge”; “Web of Science” and “Scopus” before and after completing this research, the last verification being in June 2020.</p>
		</sec>
		<sec>
			<title>2. THEORETICAL FOUNDATION</title>
			<sec>
				<title>2. 1. SOCIAL MEDIA AND CONSUMER BEHAVIOR</title>
				<p>According to <xref ref-type="bibr" rid="B6">Buhalis and Law (2008</xref>), since the 1980s, information and communication technologies have transformed tourism. In the first twenty years, the emphasis was on the adoption of technology itself and, from the 2000s onwards, there is a greater emphasis on communication based on the development of several tools that globally facilitate the interaction between different actors. In this scenario, not only do ICTs support the globalization of the sector, providing effective tools for suppliers to develop, manage, and distribute their offers, but also enable consumers to identify, personalize, and purchase tourism products, as well as collaborate with other consumers (<xref ref-type="bibr" rid="B6">Buhalis &amp; Law, 2008</xref>; <xref ref-type="bibr" rid="B3">Barbosa &amp; Medaglia, 2019</xref>). This context encourages an expressive flow of information, some of which can be decisive to arouse curiosity and interest in traveling (<xref ref-type="bibr" rid="B36">Marujo, 2008</xref>).</p>
				<p>Among the various online options, social media present themselves with great strength and as something intrinsic to everyday life nowadays (<xref ref-type="bibr" rid="B21">Gumpo et al., 2020</xref>). People visit these websites for different reasons and behave differently in each of them, some of which have a specific focus (<xref ref-type="bibr" rid="B56">Whitty, 2008</xref>). <xref ref-type="bibr" rid="B25">Krasnova et al. (2010</xref>) mention that users' motivation to disseminate information on social media is mainly due to the convenience of maintaining and developing relationships and enjoying the platform.</p>
				<p>Peer communication on social media is particularly influential for travelers of the millennial generation, also known as the net generation, which comprises those born approximately between 1981 and 1999 (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). According to the authors, previous studies show that this generation of consumers is more technologically experienced and tends to rely on social media to search for information and make decisions. <xref ref-type="bibr" rid="B42">Parsons (2017</xref>), in turn, highlights that the influence on travel decisions among the younger age group is also due to their presence on the platforms. <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li (2019</xref>) suggest that research not restrict the sample, in order to find out if there is the same effect as was done in the research on screen, since age, frequency of use, and other demographic factors can influence the purchase intention.</p>
				<p>User-generated content (UGC) on social media - photos, comments, narratives and stories - is increasingly critical for the travel and tourism industry, permeating all aspects of decision making, motivation, and experience of consumers (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>). This content produced by users can influence the entire travel process (before, during and after the visit). Before traveling, it is used as a source of information and can affect the expectation and intention to purchase; during the trip, it can affect the perceptions of the tourist experience, as well as generate the desire to produce experienced content (knowledge or experiences); and post-trip it can impact tourist satisfaction, future referrals, electronic word-of-mouth (eWOM) and intention of revisiting, for example (<xref ref-type="bibr" rid="B40">Narangajavana Kaosiri et al., 2019</xref>). The present study emphasizes the pre-visit stage, verifying the relationship of behavioral aspects, which are discussed below, in the intention of visiting tourist destinations.</p>
			</sec>
			<sec>
				<title>2.1. SELF-PRESENTATION</title>
				<p>
					<xref ref-type="bibr" rid="B19">Goffman (1959</xref>) presents the idea that self-presentation is an intentional and tangible component of identity, and that its aim is to make others accept the images that people claim for themselves. The author argues that people are like actors, acting as if they are on a stage presenting their positive aspects and the impressions they want to be reminded by.</p>
				<p>People employ various self-presentation strategies, both during face-to-face and online interactions (<xref ref-type="bibr" rid="B45">Schlenker &amp; Pontari, 2000</xref>). Self-presentation refers to the value that users derive from the ability to improve their self-concept in relation to others through their online social networks (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>). Therefore, individuals can be very selective in their online self-presentations (<xref ref-type="bibr" rid="B56">Whitty, 2008</xref>). They tend to show their best self-image on social media platforms and, consequently, the posted content usually displays only the best part of their lives (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>).</p>
				<p>
					<xref ref-type="bibr" rid="B25">Krasnova et al. (2010</xref>) consider that, when receiving social notifications such as posts, newsfeeds, and photos from other people, individuals compare the user-generated content to themselves, and this comparison can stimulate envious feelings. As a result, most academic studies on the topic consider that envy plays a significant mediating role between self-presentation and travel intention. However, <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvid (2018</xref>) concluded that self-presentation also directly influences this intention. Despite that, such direct relationship between self-presentation and intention to visit has been little tested in the literature.</p>
				<p>In order to contribute to this gap, and considering the different reactions to sensory and behavioral stimuli generated by social networks, we consider that users' posts are influenced by their peers' posts (<xref ref-type="bibr" rid="B54">Wang, Yu &amp; Wei, 2012</xref>). Thus, it is assumed that trips to coveted destinations activate aspirational motivations, making people more willing to improve their own status (reactive self-presentation) and, consequently, influencing their intentions to visit those destinations. Based on these considerations, the first research hypothesis of the present study is formulated:</p>
				<disp-quote>
                    <p><bold>H1-</bold> Self-presentation positively influences the intention to visit a tourist destination.</p>
				</disp-quote>
			</sec>
			<sec>
				<title>2.2. SOCIAL COMPARISON</title>
				<p>
					<xref ref-type="bibr" rid="B17">Festinger (1954</xref>) was the pioneer researcher in studies on social comparison. According to the author, social comparison occurs when people compare their own characteristics and aptitudes to that of other people. It is assumed that people need to compare themselves with others so that, in this way, they gain a better understanding of themselves. The author considers that there are two types of comparisons, that of opinion and that of skills. The purpose of social opinion comparison is to learn about facts and norms, which are the basis for individuals to position themselves in a social context. Social skill comparison necessarily involves a value judgment--that is, who is better and who is worse.</p>
				<p>For <xref ref-type="bibr" rid="B57">Wood (1996</xref>), the theory of social comparison is based on the process of thinking about information regarding other people in relation to ourselves. <xref ref-type="bibr" rid="B26">Lee (2014</xref>) believes that social comparison serves to reduce uncertainty regarding values, problems and opinions. <xref ref-type="bibr" rid="B11">Collins (1996</xref>) considers that such comparisons may have repercussions on self-assessment, and may be associated with positive or negative feelings. De <xref ref-type="bibr" rid="B5">Botton (2004</xref>) adds that the concern with social status and social comparisons is determined by the desire to receive some evidence that we are loved or respected by those who are important to us. <xref ref-type="bibr" rid="B48">Suls and Wheeler (2000</xref>), on the other hand, state that comparing ourselves with other people and evaluating someone's relative position influences a person's self-concept, aspiration level and feelings of well-being.</p>
				<p>Social comparison can inflate or decrease self-concept depending on the direction of the comparison (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>). In the descending social comparison, the person to whom individuals compare themselves to is judged to be inferior, which can raise their self-image. In the upward social comparison, the object of comparison is judged to be superior, which can be inspiring, threatening, or both. (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>; <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). In the upward comparison, the potential negative effects are: self-assessment and decreased subjective well-being, depression (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>) and aversion towards those subjects who are envied (<xref ref-type="bibr" rid="B4">Belk, 2011</xref>). The positives refer to the motivation to maintain or improve a positive sense of self (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>).</p>
				<p>
					<xref ref-type="bibr" rid="B39">Mussweiler, Rüter and Epstude (2006</xref>) believe that the processes of social comparison are always triggered when people are confronted with information about other people. In this sense, social networks enhance this sharing of information and impressions and, consequently, stimulate the behavior of social comparison among its users. When browsing other people's information, people tend to associate it with themselves and compare themselves with others (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>). With the popularization ofsocial media , social comparison has been more ubiquitous among people (<xref ref-type="bibr" rid="B44">Sabatini &amp; Sarracino, 2019</xref>). People “follow” other users, keeping up with their lives and, deliberately or unconsciously, monitoring how they present themselves, what they do and how they interact (<xref ref-type="bibr" rid="B26">Lee, 2014</xref>; <xref ref-type="bibr" rid="B44">Sabatini &amp; Sarracino, 2019</xref>).</p>
				<p>When social media is used for social comparisons, consumers often compare their real lives with an ideal of other people’s lives, often deliberately constructed, as social media users often highlight positive aspects of themselves (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref> ; <xref ref-type="bibr" rid="B30">Lo &amp; McKercher, 2015</xref>; <xref ref-type="bibr" rid="B56">Whitty, 2008</xref>). Thus, when individuals evaluate themselves using these heuristics, they are more likely to perceive the direction of social comparison as upward, which can lead to increased levels of envy (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>). The upward social comparison, therefore, happens when the subject perceives others as being superior. Consequently, this type of comparison can boost aspirational consumption (that is, consumption driven by aspirations of social status) as a way of elevating a positive sense of self. Considering this process, it is believed that travel experiences shared on social networks stimulate upward social comparison and, consequently, influence the intention to visit for aspirational reasons. Thus, the second hypothesis of our research is presented:</p>
				<disp-quote>
                    <p><bold>H2-</bold> Social comparison positively influences the intention to visit a tourist destination.</p>
				</disp-quote>
			</sec>
			<sec>
				<title>2.3. ENVY IN SOCIAL NETWORKS</title>
				<p>According to <xref ref-type="bibr" rid="B35">Marques, Cavalcante and Ferraz (2017</xref>), envy, besides being a universal feeling, is also timeless and part of the psychic structure of the human being, interfering in our culture and way of organization. According to the authors, the feeling of envy is a social emotion and happens exactly due to the interaction between individuals, occurring between the envious and the envied. If people did not compare themselves to others, there would be no envy (<xref ref-type="bibr" rid="B4">Belk, 2011</xref>). The envy literature points out that it can be positive (benign) or negative (malignant) depending on the experiences, ideas and actions of individuals, being able to influence the social relationships and actions of individuals, including their buying behavior.</p>
				<p>For authors who conceptualize envy through negative bias, the social interaction that the envious person establishes with the envied person is based on destructive thoughts and hostility. For <xref ref-type="bibr" rid="B41">Parrot and Smith (1993</xref>) envy is &quot;something that arises when a person lacks another’s superior quality, achievement, or possession and either desires it or wishes that the other lacked it&quot;. For <xref ref-type="bibr" rid="B34">Spinoza (1999</xref>), envy can be understood as a hate that can affect men, making them unhappy with the happiness of others and, even on the contrary, making them happy with the unhappiness of others. Contrary to the thoughts of envy as something negative, some authors consider that, although envy is an unpleasant emotion, it can induce a positive reaction after being triggered (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>). Benign envy is associated with the behavioral tendency to improve oneself, with aspirational consumption and hard work, mirroring others (<xref ref-type="bibr" rid="B4">Belk, 2011</xref>; <xref ref-type="bibr" rid="B51">Van de Ven, Zeelenberg &amp; Pieters, 2011</xref>). <xref ref-type="bibr" rid="B13">Crusius and Mussieler (2012</xref>) affirm that envy motivates people to improve their own position, stimulating consumption. In turn, <xref ref-type="bibr" rid="B51">Van de Ven, Zeelenberg and Pieters (2011</xref>) suggest that benign envy can lead consumers to pay a higher price (premium) for the desired products belonging to the envied target.</p>
				<p>The feeling of envy is believed to generate an increase in the intention to visit places or purchase material goods. <xref ref-type="bibr" rid="B28">Lin, Van de Ven &amp; Utz (2018</xref>) found that experiential purchases (such as travel) exposed on social networks causes more envy than material purchases. In the same direction, <xref ref-type="bibr" rid="B50">Taylor and Strutton (2016</xref>), <xref ref-type="bibr" rid="B29">Liu, Wu and Li (2019</xref>) and <xref ref-type="bibr" rid="B9">Cheg and Fu (2019</xref>) believe that people become prone to conspicuous consumption, influenced by others on social networks. <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvid (2018</xref>) state that sharing photos and posts about tourist destinations on social networks can act as a trigger capable of arousing feelings of envy in users, and may influence the intention to visit the portrayed destinations. In addition, <xref ref-type="bibr" rid="B2">Baker and Crompton (2000</xref>) point out that travelers' intention to visit a tourist destination is considered an effective indicator of their future travels. Based on these postulations, we present our third research hypothesis:</p>
				<disp-quote>
                    <p><bold>H3 -</bold> Travel envy on social media positively influences the intention to visit a tourist destination.</p>
				</disp-quote>
			</sec>
		</sec>
		<sec sec-type="methods">
			<title>3. METHODOLOGY</title>
			<p>This study is characterized by being an exploratory quantitative research whose main objective is to verify the effects of behavioral characteristics (social comparison, envy, and self-presentation) in the intention of visiting destinations displayed by users on social networks, more specifically, on Instagram.</p>
			<p>The scales used in the research form to measure theoretical constructs are based on the previous study carried out by <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvidi (2018</xref>) to examine the antecedents and consequences of travel envy on Facebook. The authors themselves recommend that new studies need to be developed in order to test the research instrument on other social media platforms. That is one of the reasons that leads this research to test the scales in the context of the social network Instagram. To this end, the scales were initially translated, and then underwent reverse translation by a specialist (<xref ref-type="bibr" rid="B12">Costa, 2018</xref>).</p>
			<p>The online questionnaire was applied via Google Forms and was divided into two sessions. The first contains questions related to the respondents' individual characteristics and the second, questions related to behavioral characteristics related to self-presentation, social comparison and envy. In this second module, the questions are measured using a Likert-type scale, which ranges from 1 (strongly disagree) to 7 (strongly agree).</p>
			<p>Data collection took place between May 11 and June 2, 2018. The online questionnaire was made available on the <italic>Google Forms</italic> platform and its access link was sent by email and social networks, following the method of data collection by Virtual Snowball. According to <xref ref-type="bibr" rid="B12">Costa (2018</xref>), the viral snowball method consists of sending a questionnaire for a specific group of social network users and asking them to pass on the search tool to others in their network. In this way, it is possible to obtain a self-generated sample based on sharing the form through the collaboration of respondents.</p>
			<p> The primary respondents to the survey were selected using the non-probabilistic accessibility sample technique (<xref ref-type="bibr" rid="B1">Babbie, 2001</xref>) and, therefore, the profile of the participants cannot be generalized.</p>
			<p>In order to operationalize the theoretical constructs, confirmatory factor analysis is used to confirm that the dimensions found correspond to the expected structure of the tested constructs and theoretical variables. The method used is Principal Component Analysis, which allows limiting the number of variables based on the determination of common latent factors (Corrar et al., 2012; Fávero et al., 2009). As expected, the variables are grouped in the factors proposed by <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvidi (2018</xref>) demonstrating that the scale is adequate for measuring the suggested constructs, as expressed in <xref ref-type="table" rid="t1">table 1</xref>:</p>
			<p>
				<table-wrap id="t1">
					<label>Table 1.</label>
					<caption>
						<title><italic>Descriptive statistics resulting from Factor Analysis</italic></title>
					</caption>
					<table frame="hsides" rules="groups">
						<colgroup>
							<col/>
                            <col/>
                            <col/>
                            <col/>
                            <col/>
						</colgroup>
						<thead>
							<tr>
								<th align="center" colspan="5">Measurement of constructs</th>
							</tr>
							<tr>
								<th align="left">Factors</th>
								<th align="left">Variables</th>
								<th align="center">Eigenvalues</th>
								<th align="center">% Variance</th>
								<th align="center">Loadings </th>
							</tr>
						</thead>
						<tbody>
							<tr>
								<td align="left" rowspan="5">Social Comparison</td>
                                <td align="justify"><bold>COM1:</bold> I tend to compare myself with the people I follow regarding the posts we show on Instagram</td>
								<td align="center">3,379</td>
								<td align="center">67,573</td>
								<td align="center">,826</td>
							</tr>
							<tr>
                                <td align="justify"><bold>COM2:</bold> I tend to pay attention to how I do things compared to what other people do on Instagram</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,833</td>
							</tr>
							<tr>
                                <td align="justify"><bold>COM3:</bold> I tend to compare the things that people who I follow do and post on Instagram with what others are doing and posting.</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,811</td>
							</tr>
							<tr>
                                <td align="justify"><bold>COM4:</bold> I usually compare how well I do things on Instagram in relation to the people I follow</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,848</td>
							</tr>
							<tr>
                                <td align="justify"><bold>COM5:</bold> I usually compare how I stand out socially (e.g., popularity) in relation to other people on Instagram</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,791</td>
							</tr>
							<tr>
								<td align="left" rowspan="5">Travel Envy on Social Networks</td>
                                <td align="justify"><bold>ENV1:</bold> In general, I find that most people I follow on Instagram have a better life than mine.</td>
								<td align="center">3,055</td>
								<td align="center">61,100</td>
								<td align="center">,751</td>
							</tr>
							<tr>
                                <td align="justify"><bold>ENV2:</bold> I believe that travel photos posted by people I follow on Instagram get more likes than mine</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,638</td>
							</tr>
							<tr>
                                <td align="justify"><bold>ENV3:</bold> Somehow, I feel uncomfortable when I see how wonderful are the travel photos posted by some people I follow on Instagram.</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,854</td>
							</tr>
							<tr>
                                <td align="justify"><bold>ENV4:</bold> I feel uncomfortable when I realize the popularity (eg, likes, shares, number of followers) of the people I follow who post travel photos on Instagram</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,834</td>
							</tr>
							<tr>
                                <td align="justify"><bold>ENV5:</bold> Somehow, I feel uncomfortable when I see on Instagram how much the people I follow travel</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,812</td>
							</tr>
							<tr>
								<td align="center" rowspan="3">Self-Presentation</td>
                                <td align="justify"><bold>SP1:</bold> I try to make a good impression on my followers on Instagram</td>
								<td align="center">2,185</td>
								<td align="center">72,848</td>
								<td align="center">,886</td>
							</tr>
							<tr>
                                <td align="justify"><bold>SP2:</bold> I try to present myself in a favorable way to my followers on Instagram</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,918</td>
							</tr>
							<tr>
                                <td align="justify"><bold>SP3:</bold> Instagram allows me to show my best qualities to my followers</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,746</td>
							</tr>
							<tr>
								<td align="center" rowspan="2">Destination Visit Intention</td>
                                <td align="justify"><bold>DVI1:</bold> If I get the chance to travel, I intend to travel to destinations mentioned by people I follow on Instagram</td>
								<td align="center">1,700</td>
								<td align="center">85,012</td>
								<td align="center">,922</td>
							</tr>
							<tr>
                                <td align="justify"><bold>DVI2:</bold> When I plan a trip, the likelihood of me visiting destinations mentioned by people I follow on Instagram is high.</td>
								<td align="center"> </td>
								<td align="center"> </td>
								<td align="center">,922</td>
							</tr>
						</tbody>
					</table>
					<table-wrap-foot>
						<fn id="TFN1">
							<p>Extraction Method: Principal Component Analysis</p>
						</fn>
						<fn id="TFN2">
                            <p><bold><italic>Source:</italic></bold> Research data.</p>
						</fn>
					</table-wrap-foot>
				</table-wrap>
			</p>
			<p>For methodological reasons, the construct of intention to visit the destination is dichotomized, that is, the continuous variable generated by the analysis of main components is recoded between 0 and 1, where 0 represents all values below the median (= not having intention to visit ), and 1 (= having the intention to visit the destination) represents all values above the median. Thus, the visit intention construct takes on a qualitative meaning defined arbitrarily by the authors through the median.</p>
			<p>Then, the relationships are tested according to the Theoretical Model (<xref ref-type="fig" rid="f1">Figure 1</xref>) below. It should be noted that the individual characteristics were not discussed in the theoretical model, but are used in statistical modeling as control variables.</p>
			<p>
				<fig id="f1">
					<label><italic>Figure 1.</italic></label>
					<caption>
						<title>Research model</title>
					</caption>
					<graphic xlink:href="1808-2386-bbr-18-03-297-gf1.jpg"/>
                    <attrib><bold><italic>Source:</italic></bold> Own elaboration.</attrib>
				</fig>
			</p>
			<p>For data treatment, the software Statistical Package for the Social Sciences (SPSS), modules of descriptive statistics, factor analysis, and logistic regression are used.</p>
		</sec>
		<sec sec-type="results|discussion">
			<title>4. RESULTS AND DISCUSSION</title>
			<p>An initial characterization of the sample profile indicates the relatively higher participation of women (75%) compared to men (25%). Most respondents are between 20 and 30 years old (62.5%), and have at least an incomplete higher education (90%). Regarding the frequency of access to Instagram, 77% said they access digital media several times a day, according to data in <xref ref-type="table" rid="t2">Table 2</xref> below. The 20 to 30 age group is considered to be young consumers by <xref ref-type="bibr" rid="B21">Gumpo et al. (2020</xref>). According to the authors, the social network Instagram has great popularity precisely with the public of this group. Furthermore, recent studies indicate that the influence of social networks on consumer behavior is especially significant for the Millennial generation, who is more prone to social comparison and, consequently, more likely to feel envy when exposed to the posts of their social media colleagues (<xref ref-type="bibr" rid="B15">Elejalde-Ruiz, 2015</xref>; <xref ref-type="bibr" rid="B24">Khanna, 2016</xref>).</p>
			<p>
				<table-wrap id="t2">
					<label>Table 2.</label>
					<caption>
						<title><italic>Descriptive statistics for individual variables</italic></title>
					</caption>
					<table frame="hsides" rules="groups">
						<colgroup>
							<col/>
							<col/>
							<col/>
							<col/>
						</colgroup>
						<thead>
							<tr>
								<th align="left">Variables</th>
								<th align="left">Description</th>
								<th align="left">Frequency</th>
								<th align="left">Percent</th>
							</tr>
							<tr>
								<th align="left" rowspan="2">Gender</th>
								<th align="left">Male</th>
								<th align="left">137</th>
								<th align="left">25%</th>
							</tr>
							<tr>
								<th align="left">Female</th>
								<th align="left">410</th>
								<th align="left">75%</th>
							</tr>
                              </thead>
						<tbody>
							<tr>
								<td align="left" rowspan="8">Educational Level</td>
								<td align="left">Incomplete elementary school</td>
								<td align="left">2</td>
								<td align="left">0,2%</td>
							</tr>
							<tr>
								<td align="left">Complete primary education</td>
								<td align="left">8</td>
								<td align="left">0,8%</td>
							</tr>
							<tr>
								<td align="left">Incomplete high school</td>
								<td align="left">5</td>
								<td align="left">1%</td>
							</tr>
							<tr>
								<td align="left">Complete high school</td>
								<td align="left">43</td>
								<td align="left">8%</td>
							</tr>
							<tr>
								<td align="left">Incomplete higher education</td>
								<td align="left">188</td>
								<td align="left">34%</td>
							</tr>
							<tr>
								<td align="left">Complete higher education</td>
								<td align="left">151</td>
								<td align="left">28%</td>
							</tr>
							<tr>
								<td align="left">Incomplete graduate</td>
								<td align="left">48</td>
								<td align="left">9%</td>
							</tr>
							<tr>
								<td align="left">Complete graduate</td>
								<td align="left">102</td>
								<td align="left">19%</td>
							</tr>
							<tr>
								<td align="left" rowspan="6">Instagram use intensity</td>
								<td align="left">Rarely</td>
								<td align="left">24</td>
								<td align="left">4%</td>
							</tr>
							<tr>
								<td align="left">Once a month</td>
								<td align="left">7</td>
								<td align="left">1%</td>
							</tr>
							<tr>
								<td align="left">Many times a month</td>
								<td align="left">19</td>
								<td align="left">4%</td>
							</tr>
							<tr>
								<td align="left">Many times a week</td>
								<td align="left">24</td>
								<td align="left">4%</td>
							</tr>
							<tr>
								<td align="left">Once a day</td>
								<td align="left">55</td>
								<td align="left">10%</td>
							</tr>
							<tr>
								<td align="left">Many times a day</td>
								<td align="left">418</td>
								<td align="left">77%</td>
							</tr>
						</tbody>
					</table>
					<table-wrap-foot>
						<fn id="TFN3">
                            <p><bold><italic>Source:</italic></bold> Research data. </p>
						</fn>
					</table-wrap-foot>
				</table-wrap>
			</p>
			<p>Regarding the behavioral variables (social comparison, envy and self-presentation), a descriptive statistical analysis of the values found for the sample is also performed. <xref ref-type="table" rid="t3">Table 3</xref> shows the median values for each construct, as well as the asymmetry and kurtosis indices. We choose to present the median values, as the median offers a better idea of a typical value since it is not as distorted by extremely high or low values as the average of the data. <xref ref-type="table" rid="t3">Table 3</xref> also shows the indices of asymmetry and kurtosis to meet the data normality criterion (<xref ref-type="bibr" rid="B33">Marôco, 2010</xref>).</p>
			<p>
				<table-wrap id="t3">
					<label>Table 3.</label>
					<caption>
						<title><italic>Descriptive statistics of the Social Comparison, Envy and Self-Presentation scales</italic></title>
					</caption>
					<table frame="hsides" rules="groups">
						<colgroup>
							<col/>
							<col/>
							<col/>
							<col/>
							<col/>
							<col/>
						</colgroup>
						<thead>
							<tr>
								<th align="justify"> </th>
								<th align="center">Median</th>
								<th align="center">Kurtosis</th>
								<th align="center">Std. Error of Kurtosis</th>
								<th align="center">Minimum</th>
								<th align="center">Maximum</th>
							</tr>
						</thead>
						<tbody>
							<tr>
								<td align="justify">COM 1</td>
								<td align="center">4</td>
								<td align="center">-1,085</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">COM 2</td>
								<td align="center">3</td>
								<td align="center">-1,025</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">COM 3</td>
								<td align="center">3</td>
								<td align="center">-1,046</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">COM 4</td>
								<td align="center">3</td>
								<td align="center">-1,103</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">COM 5</td>
								<td align="center">3</td>
								<td align="center">-1,287</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">ENV 1</td>
								<td align="center">3</td>
								<td align="center">-1,140</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">ENV 2</td>
								<td align="center">4</td>
								<td align="center">-1,382</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">ENV 3</td>
								<td align="center">2</td>
								<td align="center">-,107</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">ENV 4</td>
								<td align="center">1</td>
								<td align="center">1,163</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">ENV 5</td>
								<td align="center">2</td>
								<td align="center">-,740</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">SP 1</td>
								<td align="center">5</td>
								<td align="center">-1,304</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">SP 2</td>
								<td align="center">5</td>
								<td align="center">-1,144</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
							<tr>
								<td align="justify">SP 3</td>
								<td align="center">4</td>
								<td align="center">-1,055</td>
								<td align="center">,209</td>
								<td align="center">1</td>
								<td align="center">7</td>
							</tr>
						</tbody>
					</table>
					<table-wrap-foot>
						<fn id="TFN4">
                            <p><bold><italic>Source:</italic></bold> Research data.</p>
						</fn>
					</table-wrap-foot>
				</table-wrap>
			</p>
			<p>In general, according to <xref ref-type="table" rid="t3">table 3</xref>, the sample has three particular characteristics for each construct group. In the first group, social comparison, the median observed is 3 for almost all variables, except for the first one, whose median value is 4. For the set of variables that make up the construct related to envy, the median values observed are lower. This finding is congruent with that of <xref ref-type="bibr" rid="B47">Souza et al. (2018</xref>) who, in their study, point out that the social media Instagram does not arouse the feeling of envy in its users with regard to travel consumption. Finally, for the construct that represents self-presentation, the opposite is observed, that is, the median values ​​are higher, with two of the three variables evaluated having a median equal to 5. The data in <xref ref-type="table" rid="t3">Table 3</xref> allows us to infer that respondents in the sample have a strong tendency to use Instagram to create a favorable image of themselves. This data corroborates <xref ref-type="bibr" rid="B49">Taylor (2020</xref>), <xref ref-type="bibr" rid="B30">Lo &amp; McKercher (2015</xref>) and <xref ref-type="bibr" rid="B56">Whitty (2008</xref>) regarding the deliberate exposure of positive aspects of oneself on social networks. On the other hand, contrary to expectations, travel jealousy does not seem to be a recurrent feeling among the subjects in the sample, since the values related to the “discomfort” resulting from the posts of others are the lowest ascertained.</p>
			<p>For purposes of illustration, the boxplot graph below (<xref ref-type="fig" rid="f2">figure 2</xref>) analyzes and compares the variation of the study variables (social comparison, envy and self-presentation) between respondents who do not intend to visit the destination (represented by group 0) and those who have intended to visit (represented by group 1). As can be seen, in the sample in question, the median of subjects who intend to travel is positive for the three aspects: comparison, envy and self-presentation. While in subjects who have no intention of visiting, these aspects are negative for social comparison and envy and very close to nullity in the case of self-presentation. It should be noted that, in the case of absence of visit intention, there are several outliers in relation to envy.</p>
			<p>
				<fig id="f2">
					<label><italic>Figure 2.</italic></label>
					<caption>
						<title>Comparative boxplot graph: Intention to visit the destination</title>
					</caption>
					<graphic xlink:href="1808-2386-bbr-18-03-297-gf2.jpg"/>
                    <attrib><bold><italic>Source:</italic></bold> Research data.</attrib>
				</fig>
			</p>
			<p>After presenting the descriptive statistical analysis of the data, a logistic regression analysis is performed to test and confirm the hypotheses of the theoretical model presented. As explained in the methodology, after the recoding, the dependent variable “intention to visit” is transformed into a dummy variable, assuming that 0 means “not having the intention to visit the destination” and 1 means “having the intention to visit the destination”.</p>
			<p>The present study seeks to evaluate the behavioral characteristics (independent variables) that can affect the intention to visit a destination (dependent variable). Thus, all variables considered in the model are controlled with each other. As a series of independent variables is used, a model is adopted using multiple logistic regression analysis. The measure of association calculated from this logistic model is the odds ratio, obtained by comparing respondents who differ only in the attribute of interest, keeping the values of the other variables constant.</p>
			<p>
				<xref ref-type="table" rid="t4">Table 4</xref> below shows the results of the regression analysis. Then, the results are presented and discussed.</p>
			<p>
				<table-wrap id="t4">
					<label>Table 4.</label>
					<caption>
						<title><italic>Odds ratio of the intention to visit the destination determinants</italic></title>
					</caption>
					<table frame="hsides" rules="groups">
						<colgroup>
							<col/>
							<col/>
                            <col/>
							<col/>
							<col/>
							<col/>
							<col/>
							<col/>
						</colgroup>
						<thead>
							<tr>
								<th align="justify" colspan="2"> </th>
								<th align="center">B</th>
								<th align="center">S.E.</th>
								<th align="center">Wald</th>
								<th align="center">df</th>
								<th align="center">Sig.</th>
								<th align="center">Exp(B)</th>
							</tr>
						</thead>
						<tbody>
							<tr>
								<td align="justify" rowspan="8">Step 1<sup>a</sup></td>
								<td align="justify">Gender (female =1)</td>
								<td align="center">-,182</td>
								<td align="center">,209</td>
								<td align="center">,759</td>
								<td align="center">1</td>
								<td align="center">,384</td>
								<td align="center">,833</td>
							</tr>
							<tr>
								<td align="justify">Educational level (higher education or above = 1)</td>
								<td align="center">-,536</td>
								<td align="center">,299</td>
								<td align="center">3,220</td>
								<td align="center">1</td>
								<td align="center">,073</td>
								<td align="center">,585</td>
							</tr>
							<tr>
								<td align="justify">Age</td>
								<td align="center">,019</td>
								<td align="center">,010</td>
								<td align="center">3,910</td>
								<td align="center">1</td>
								<td align="center">,048</td>
								<td align="center">1,019</td>
							</tr>
							<tr>
								<td align="justify">Frequency of Instagram use (Many times a day= 1)</td>
								<td align="center">,886</td>
								<td align="center">,246</td>
								<td align="center">13,011</td>
								<td align="center">1</td>
								<td align="center">,000</td>
								<td align="center">2,425</td>
							</tr>
							<tr>
								<td align="justify">Social comparison</td>
								<td align="center">,342</td>
								<td align="center">,126</td>
								<td align="center">7,355</td>
								<td align="center">1</td>
								<td align="center">,007</td>
								<td align="center">1,408</td>
							</tr>
							<tr>
								<td align="justify">Envy</td>
								<td align="center">,257</td>
								<td align="center">,116</td>
								<td align="center">4,924</td>
								<td align="center">1</td>
								<td align="center">,026</td>
								<td align="center">1,293</td>
							</tr>
							<tr>
								<td align="justify">Self presentation</td>
								<td align="center">,130</td>
								<td align="center">,107</td>
								<td align="center">1,456</td>
								<td align="center">1</td>
								<td align="center">,228</td>
								<td align="center">1,138</td>
							</tr>
							<tr>
								<td align="justify">Constant</td>
								<td align="center">-,642</td>
								<td align="center">,512</td>
								<td align="center">1,571</td>
								<td align="center">1</td>
								<td align="center">,210</td>
								<td align="center">,526</td>
							</tr>
						</tbody>
					</table>
					<table-wrap-foot>
						<fn id="TFN5">
							<p>Variable(s) entered on step 1: female, higher, age, intfreq, COM, Envy, SP.</p>
						</fn>
						<fn id="TFN6">
                            <p><bold><italic>Source:</italic></bold> Research data.</p>
						</fn>
					</table-wrap-foot>
				</table-wrap>
			</p>
			<p>As shown in <xref ref-type="table" rid="t4">Table 4</xref>, in the group of individual variables, only the variables age and frequency of Instagram use are statistically significant at the 5% significance level (represented by the value below 0.05 in the table’s “Sig.” column). According to the data, the increase in the respondent's age by one year increases the odds ratio of intention to visit by 0.19%. As the sample is composed mainly of members from the age group who, according to <xref ref-type="bibr" rid="B21">Gumpo (2020</xref>), adhere more to this social media, understanding this relationship of increasing age with the intention to buy can be a complement to what <xref ref-type="bibr" rid="B42">Parsons (2017</xref>) points out: that Instagram affects the younger generation and their travel decisions due to their presence on the platforms. In relation to this presence, data on the frequency of Instagram use reveals that those people who use Instagram several times a day increase their odds of visiting the destination by 142.5%. Therefore, the longer the user spends browsing the social network, the more likely they are to be exposed to some type of content related to tourist travel, and this positively affects their intention to visit the displayed destinations. In addition, the results of <xref ref-type="bibr" rid="B21">Gumpo et al. (2020</xref>) suggest that the more Instagram users appreciate the app, the more they are likely to be influenced in their intentions to visit a tourist destination.</p>
			<p>Regressions related to behavioral constructs reveal that only social comparison and envy are statistically significant. Thus, the data demonstrate that the increase of one unit on the scale of the social comparison construct increases the odds ratio of visiting the destination by 40.8%, that is, the more people compare, the more likely it is to influence their visit intention. In the case of the envy construct, the odds ratio is increased by 29.3% in the event of a variation of one unit on the scale. The finding corroborates the results found in previous studies that indicate that envy, especially benign envy, influences consumption intentions and behavior, either to improve self-presentation or to decrease negative emotions through reactive consumption (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu , 2019</xref>; <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>; <xref ref-type="bibr" rid="B28">Lin, Van de Ven &amp; Utz, 2018</xref>; <xref ref-type="bibr" rid="B4">Belk, 2011</xref>; <xref ref-type="bibr" rid="B51">Van de Ven, Zeelenberg &amp; Pieters, 2011</xref>).</p>
			<p>Regarding self-presentation, contrary to the result found by <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvid (2018</xref>), it is not possible to confirm the hypothesis that it directly affects the intention to visit a destination. The incongruity in the results indicates that this construct needs to be better explored in the literature. Since self-presentation involves complex social games to impress the public and there is a reactive symbiosis of behaviors between the individual and the other, it is considered that other variables, such as strength of bonds, identification between peers and traits of personality should be tested as control variables to better understand these effects. Nevertheless, the analysis of the descriptive statistics of the present study reveals that the engagement of the sample users in their self-presentation is quite recurrent, since this construct has the highest medians among all dimensions considered in the study (as can be seen in <xref ref-type="fig" rid="f2">figure 2</xref>). Therefore, the study points to the relevance of Instagram as a tool for managing users' impressions, revealing the concern of individuals to make a good impression and show their qualities on the social network, for example, from posting well-produced personal photos and revealing the consumption of products with a strong appeal of social status, including travel and tourist destinations. The data corroborate <xref ref-type="bibr" rid="B18">Goffman's (1959</xref>) theory that presents the idea that people are like actors, as if they were on a stage presenting their positive aspects and the impressions they want to be highlighted. Based on the results, it is possible to prove that Instagram is intentionally used by the survey respondents to promote their self-presentation, demonstrating that the social network acts as a stage for its users to act, showing the best of themselves.</p>
		</sec>
		<sec sec-type="conclusions">
			<title>5. FINAL CONSIDERATIONS</title>
			<p>From the obtained results, it is possible to verify that, among the analyzed behavioral characteristics (self-presentation, envy and social comparison), only the social comparison and envy variables are statistically significant in terms of the intention to visit the tourist destination. The data indicates that the increase of one unit in the scale of social comparison increases the chances of intention to visit the destination in 40.8%. In the envy variable, there is an increase of 29.3%.</p>
			<p>Regarding the profile of the Instagram user, it is possible to evaluate that, among the individual characteristics (gender, age, education, and intensity of use of Instagram), only the variables age and intensity of use show statistically significant relationships in the intention of visiting destinations featured on Instagram. The study points out that, with each year of increase in the respondent's age, the chance of visiting the tourist destination increases by 0.19%. Regarding the variable frequency of Instagram use, it is observed that those who use the platform several times a day are 142.5% exposed to the increased chance of visiting the destination, that is, the longer the user uses the platform, the greater the chance of positively increasing the intention to visit the shown destinations.</p>
			<p>In addition to the objectives of this work, it is also identified that the travel content posted on the social network, contrary to expectations, does not arouse strong feelings of envy in the studied sample. <xref ref-type="bibr" rid="B47">Souza et. al (2018</xref>), in a study on envy in social networks, point out difficulty in verifying the sincerity of the answers on this question. It is considered, therefore, that the result of our research may have suffered interferences from the respondents' manipulation in ostensibly assuming their real feelings, since the social representation about the concept of envy imputes negative and sinful connotations to it. Therefore, envy emerges as a theoretical concept that imposes additional challenges on researchers who venture to estimate it, and such difficulties are not restricted to studies using quantitative methods. However, we consider that this analysis effort is imperative, as it is a universal and common feeling that can influence the choices and the decision-making processes of consumers.</p>
			<p>In our research we are able to prove that the content posted on social networks is a source of envy, however, it is considered that this effect may be underestimated due to the discussion held here. Despite this, it is possible to prove that travel posts can stimulate the feeling of envy, affecting the Instagram users' intention to visit. Future studies may use mixed methods to try to find more precise ways of measuring envy, such as, for example, the adoption of qualitative projective techniques before the quantitative stage is carried out.</p>
			<p>Although our work is inspired by the research by <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvidi (2018</xref>), we seek to contribute to the advancement of previous research by testing the effects of study variables on a different social network platform (in the original study, the authors investigated Facebook users, instead of Instagram, and left it as a suggestion for future research that this approach be carried out). In addition, we use a distinct statistical analysis method (structural equations X logistic regression) and focus on testing the model in a sample composed exclusively of Brazilians. Unlike the study by <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvid (2018</xref>), the methodological strategy adopted in our research evaluates the direct effect of the set of independent variables on the response variable corresponding to the intention to visit a tourist destination. When using the logistic regression model to estimate the odds ratios, the intervening effect of the variable envy was not modeled. However, this does not invalidate our results, as these were obtained through another methodological approach that is guided by scientific rigor throughout the process of preparing and carrying out the research. The exploratory character of our study has the challenge of incorporating theoretical and methodological similarities found in other previous investigations, but it does not consist of an integral replication of these researches. Thus, it is intended to understand and investigate other realities and contexts, as well as to propose new methodologies for analyzing the investigated issues.</p>
			<p>While <xref ref-type="bibr" rid="B22">Hajli, Wang and Tajvid (2018</xref>) found that the direct effect of social comparison is not significant for the intention to visit, but is significant for self-presentation, we find a statistically significant relationship between intention to visit and social comparison, but not for self-presentation. In this sense, it is considered that the differences in the researches’ findings, instead of meaning a refutation of the previous studies, indicates, in reality, that new investigations must be conducted, mainly because those are behavioral variables that involve complex human interactions in the digital environment and are extremely volatile and dynamic. This reinforces the need for such relationships to be tested in future research in order to provide a better understanding of the profile of social networks users and their consumption behavior regarding traveling.</p>
			<p>It is important to emphasize that the present work has some limitations. In this sense, we highlight that the collected sample is not representative of the population, since a sample for convenience was carried out, showing biases related to the profile of the interviewees, for example, high rate of respondents with complete and incomplete higher education and predominance of female respondents aged between 20 and 30 years old. We suggest for future researches to apply the empirical model to other countries, aiming to understand and measure the difference of the Instagram platform for different peoples and cultures, since seminal studies indicate that the country's culture variable influences differently the behavioral uses and responses of social network users (<xref ref-type="bibr" rid="B14">Mooji &amp; Hofstede, 2011</xref>).</p>
			<p>Finally, answering the central question of this study: “Do social networks, by stimulating behaviors of social comparison, self-presentation and envy in their users, influence the intention to visit tourist destinations?”, we conclude that the feeling of travel envy on social networks isn’t very recurrent among respondents in the sample. Despite this, it is possible to prove that envy and social comparison have a direct positive effect on the intention to visit tourist destinations, corroborating two of the three research hypotheses that we investigated.</p>
			<p>In addition to the academic contribution, the present work has important managerial implications. The results found show that destination marketing organizations (DMOs) need to adapt their management and promotion efforts to understand the logic of the evolution of the market as a social process, in which it is essential to discuss the participation of tourists in the process of communication through the sharing of travel experiences and the co-creation of content (<xref ref-type="bibr" rid="B31">Lourenção et al., 2020</xref>).</p>
			<p>By taking into account the proven hypotheses that envy and social comparison have a direct positive effect on the visit intention, destination marketing efforts (whether from government or private companies) can direct their attention not only to generating official content, but also to content (and interactions) generated by users in a combined way. Marketing management can be adopted with a focus on making the tourist-consumer a protagonist in the creation and dissemination of content about the destination, through, for example: a) interactions and engagement with users in order to encourage them to share their travel experiences on social networks; b) use of photographs produced by tourists for the elaboration of tourism communication; c) production of content that evokes attributes of a certain lifestyle or that stimulates the target audience’s desire for status (encouraging conspicuous consumption); d) other strategies that allow the exposure of the various visitors and their interaction with their peers.</p>
			<p>Finally, it should be noted that the pandemic scenario of COVID-19, experienced in the year 2020, is bringing several disruptions in consumption whose subsequent maintenance is still unknown (<xref ref-type="bibr" rid="B46">Sheth, 2020</xref>). Among these changes, there is a strong increase in the “digitization” of several social and commercial issues (<xref ref-type="bibr" rid="B10">Coelho &amp; Mayer, 2020</xref>; <xref ref-type="bibr" rid="B20">Gössling et al., 2020</xref>). Thus, there is still a lot of conceptual and empirical space to explore the effects of relationships on virtual social networks regarding the intention to visit destinations. This is especially relevant in the current context of crisis and uncertainty. In a scenario of so many restrictions and reduced mobility, travel has become, even if temporarily, a scarce resource. If in the very recent past, literature considered that luxury destinations aroused social comparison and envy, what will be the new destinations that are the targets of other people's greed? More than ever, understanding this tangle of feelings and behavior stimulated by social networks seems to be an indispensable contribution of the academy for thinking about the direction and future of tourism.</p>
		</sec>
	</body>
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		<fn-group>
			<fn fn-type="other" id="fn1">
				<label>Reference notes</label>
				<p> The authors developed a series of measures with several items, adopting scales previously validated in the existing literature adapted to the research context. The measures and studies on which they are based are: Social Comparison (<xref ref-type="bibr" rid="B7">Buunk &amp; Gibbons, 2006</xref>; <xref ref-type="bibr" rid="B55">Wang, Hsiao, Yang, &amp; Hajli, 2016</xref>); Travel Envy on Social Networks (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>; <xref ref-type="bibr" rid="B52">Vecchio, 2000</xref>); Self-presentation (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>); and Intention to visit a destination (<xref ref-type="bibr" rid="B8">Chen, Shang, &amp; Li, 2014</xref>)</p>
			</fn>
			<fn fn-type="other" id="fn2">
				<label>ADDITIONAL INFORMATION</label>
				<p> The authors declare not having conflict of interest</p>
			</fn>
		</fn-group>
	</back>
	<!--<sub-article article-type="translation" id="s1" xml:lang="pt">
		<front-stub>
			<article-categories>
				<subj-group subj-group-type="heading">
					<subject>Artigo</subject>
				</subj-group>
			</article-categories>
			<title-group>
				<article-title>Efeitos da Comparação Social, Inveja de Viagens e Autoapresentação na Intenção de Visitar o Destino Turístico</article-title>
			</title-group>
			<contrib-group>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-5975-3248</contrib-id>
					<name>
						<surname>Machado</surname>
						<given-names>Danielle Fernandes Costa</given-names>
					</name>
					<xref ref-type="aff" rid="aff10"><sup>1</sup></xref>
				</contrib>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-4727-7627</contrib-id>
					<name>
						<surname>Santos</surname>
						<given-names>Paula Cândida do Couto</given-names>
					</name>
					<xref ref-type="aff" rid="aff10"><sup>1</sup></xref>
				</contrib>
				<contrib contrib-type="author">
					<contrib-id contrib-id-type="orcid">0000-0002-7198-9835</contrib-id>
					<name>
						<surname>Medeiros</surname>
						<given-names>Mirna de Lima</given-names>
					</name>
					<xref ref-type="aff" rid="aff20"><sup>2</sup></xref>
				</contrib>
			</contrib-group>
			<aff id="aff10">
				<label>1</label>
				<institution content-type="original">Universidade Federal de Minas Gerais, UFMG, Belo Horizonte, MG, Brasil</institution>
				<institution content-type="orgname">Universidade Federal de Minas Gerais</institution>
				<addr-line>
					<city>Belo Horizonte</city>
					<state>MG</state>
				</addr-line>
				<country country="BR">Brasil</country>
			</aff>
			<aff id="aff20">
				<label>2</label>
				<institution content-type="original">Universidade Estadual de Ponta Grossa, Ponta Grossa, PR, Brasil</institution>
				<institution content-type="orgname">Universidade Estadual de Ponta Grossa</institution>
				<addr-line>
					<city>Ponta Grossa</city>
					<state>PR</state>
				</addr-line>
				<country country="BR">Brasil</country>
			</aff>
			<author-notes>
				<corresp id="c10">
					<email>daniellefcm@gmail.com</email>
				</corresp>
				<corresp id="c20">
					<email>paulacoutosantos@gmail.com</email>
				</corresp>
				<corresp id="c30">
					<email>mirnadelimamedeiros@gmail.com</email>
				</corresp>
				<fn fn-type="con" id="fn30">
					<label>CONTRIBUIÇÃO DOS AUTORES</label>
					<p> DFCM: Realizou a concepção de pesquisa, conceptualização, curadoria e análise de dados, supervisão, escrita da versão original, revisão e edição do estudo. PCCS: Participou igualitariamente na conceptualização da pesquisa, sendo também responsável pela coleta de dados, escrita da versão original, revisão e edição do artigo. MLM: Contribuiu na conceptualização, análise de dados, escrita da versão original, revisão e edição do artigo.</p>
				</fn>
			</author-notes>
			<abstract>
				<title>RESUMO</title>
				<p>O compartilhamento de experiências de viagens por meio das redes sociais tornou-se uma prática bastante comum nos dias atuais. O acesso e a exposição ao conteúdo postado podem gerar reações comportamentais e emocionais nos usuários capazes de afetar sua intenção de viagem. Com base nisso, o objetivo do presente trabalho é verificar os efeitos de características comportamentais (comparação social, inveja e autoapresentação) na intenção de visitar destinos exibidos pelos usuários nas redes sociais, mais especificamente, no <italic>Instagram</italic>. A metodologia do estudo consistiu em um <italic>survey</italic> aplicado online no período de maio a junho de 2018 com usuários de Instagram no qual se obtiveram 547 respostas válidas. Para análise dos dados, utilizaram-se estatística descritiva, análise fatorial e regressão logística para testar e confirmar as hipóteses do modelo teórico apresentado. Os resultados indicam que inveja e comparação social aumentam as razões de chances de intenção de visita ao destino, sendo que o efeito mais forte foi verificado para a variável comparação social. </p>
			</abstract>
			<kwd-group xml:lang="pt">
				<title>PALAVRAS CHAVES</title>
				<kwd>Redes Sociais</kwd>
				<kwd>Inveja de Viagens</kwd>
				<kwd>Comparação Social</kwd>
				<kwd>Autoapresentação</kwd>
				<kwd>Intenção de viagem</kwd>
			</kwd-group>
		</front-stub>
		<body>
			<sec sec-type="intro">
				<title>1. INTRODUÇÃO</title>
				<p>A popularização da internet e das tecnologias de informação e comunicação (TICs) foram responsáveis por mudar hábitos e costumes da sociedade, intensificando o acesso e a quantidade de informações recebidas pelos usuários e, consequentemente, influenciando seus processos de decisão de compra. O avanço dessas tecnologias veio acompanhado da popularização das câmeras digitais, <italic>smartphones</italic>, computadores, entre outros aparelhos que facilitaram o registro iconográfico das viagens, permitindo sua rápida difusão nas redes sociais. Mais do que apenas uma representação do lugar, a fotografia turística está repleta de significados pessoais e seu compartilhamento conecta o eu (<italic>self</italic>) que viaja com o público (<xref ref-type="bibr" rid="B30">Lo &amp; Mckercher, 2015</xref>). Segundo <xref ref-type="bibr" rid="B16">Ferrari e Gândara (2015</xref>), as fotografias de viagens podem ser consideradas como uma das lembranças mais preciosas para os turistas, sobretudo em um contexto em que elas podem ser exibidas como “troféus” para impressionar seguidores e amigos nas redes sociais. </p>
				<p>As redes sociais intensificaram a troca de informações sobre destinos, atrativos e serviços turísticos e, ao mesmo tempo, potencializaram a visibilidade das experiências turísticas, principalmente a partir da exposição de fotografias de viagens (<xref ref-type="bibr" rid="B32">Machado, 2015</xref>; <xref ref-type="bibr" rid="B30">Lo &amp; Mckercher, 2015</xref>). Consequentemente, também foram responsáveis por gerar mudanças nos hábitos de consumo dos viajantes, permitindo-lhes o planejamento de viagens de forma independente, o compartilhamento em tempo real de suas experiências turísticas, a avaliação online dos serviços utilizados e a produção de conteúdo relevante sobre os destinos visitados. Assim, as redes sociais possibilitaram que viajantes comuns passassem a exercer, sob alguma medida, o papel de influenciadores digitais (<xref ref-type="bibr" rid="B38">Menéndez &amp; Vázquez, 2017</xref>). Nesse sentido, o compartilhamento de experiências de viagens nas redes sociais é capaz de desempenhar um papel importante na formação da consciência, expectativas, percepções, atitudes e comportamentos dos usuários (<xref ref-type="bibr" rid="B40">Narangajavana Kaosiri et. al., 2019</xref>; <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>), além de potencializar a visibilidade daquilo que é por eles consumido.</p>
				<p>De acordo com <xref ref-type="bibr" rid="B29">Liu, Wu e Li (2019</xref>), as postagens de viagens em redes sociais podem facilmente acionar comparações sociais entre os pares, uma vez que essas redes fornecem uma plataforma para uma autoapresentação em que os usuários tendem a divulgar aspectos positivos de si mesmos para transmitir superioridade e alcançar reconhecimento social (<xref ref-type="bibr" rid="B53">Vogel et. al. 2014</xref>; <xref ref-type="bibr" rid="B27">Lim &amp; Yamg, 2015</xref>). Nesse sentido, os indíviduos costumam se engajar na criação e postagem de conteúdos que buscam criar uma imagem pessoal favorável. Frequentemente, esses conteúdos costumam estar associados à exibição de experiências de consumo que possuem forte apelo emocional e de prestígio, incluindo carros luxuosos, jantares em restaurantes refinados e viagens a destinos “da moda”, famosos ou paradisíacos (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>; <xref ref-type="bibr" rid="B50">Taylor &amp; Strutton, 2016</xref>). Ademais, essas experiências de viagens compartilhadas carregam significados simbólicos positivos, incluindo conquistas profissionais, riqueza, status e felicidade na vida pessoal. Esses significados positivos podem estimular a comparação social e suscitar sentimentos de inveja (<xref ref-type="bibr" rid="B23">Kerr, Lewis &amp; Burgess, 2012</xref>; <xref ref-type="bibr" rid="B51">Van de Ven, Zeelenber &amp; Pieters, 2011</xref>). Por sua vez, <xref ref-type="bibr" rid="B4">Belk (2011</xref>) aponta que o sentimento de inveja pode estimular o consumo aspiracional e, consequentemente influenciar positivamente a intenção de compra. </p>
				<p>A autoapresentação, portanto, potencializa os processos de comparação social que são acionados quando as pessoas comparam as notificações sociais recebidas (tais como, <italic>posts</italic>, <italic>newsfeeds</italic>, fotos, etc.) em relação ao seu próprio “eu” e isso, muitas vezes, pode gerar sentimentos de inveja (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>; <xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>) que funcionam como um gatilho capaz de afetar a intenção comportamental de consumo (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>). Na literatura especializada do turismo, <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvidi (2018</xref>) e <xref ref-type="bibr" rid="B29">Liu, Wu e Li (2019</xref>) apontam que os sentimentos de inveja de viagem possuem uma relação positiva e significativa com a intenção de visitar um destino previamente mencionado por amigos nas redes sociais. </p>
				<p>Com base nessas relações apontadas na literatura, este estudo pretende responder à seguinte questão: As redes sociais, ao estimularem comportamentos de comparação social, autoapresentação e sentimento de inveja em seus usuários, influenciam a intenção de visita aos destinos turísticos? Almejando responder a tal problema, a presente pesquisa buscou verificar os efeitos de características comportamentais (comparação social, inveja e autoapresentação) na intenção de visitar destinos exibidos pelos usuários nas redes sociais, mais especificamente, no <italic>Instagram</italic>. A escolha dessa rede social deu-se pelo fato de o <italic>Instagram</italic>, apesar de não ser a rede social com maior número de usuários (<italic>Facebook</italic> e <italic>Youtube</italic> lideram o ranking), estar atraindo novos usuários mais rapidamente do que o site principal do Facebook e ter potencial para exceder 2 bilhões de usuários até 2023 (<xref ref-type="bibr" rid="B37">McCormic, 2018</xref>; Pew Research <xref ref-type="bibr" rid="B43">Center, 2019</xref>). Além disso, considerando-se os constructos a serem analisados nesta pesquisa (autoapresentação e inveja), o Instagram ocupa uma posição de destaque, pois trata-se de uma mídia social focada no compartilhamento de imagens onde as pessoas postam fotos e mostram um pouco mais delas mesmas ou da sua vida cotidiana. </p>
				<p>O compartilhamento de experiências de viagem tornou-se onipresente nos dias atuais (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). Entender as motivações e os efeitos gerados pela postagem e visualização de fotografias nas redes sociais é, portanto, fundamental para a melhor compreensão do comportamento do turista no mundo digital. Essa compreensão pode auxiliar no planejamento e na gestão do marketing de lugares, a partir da utilização mais racional e eficiente das redes sociais pelas organizações de marketing de destinos. Por outro lado, a discussão acadêmica é recente e lança foco na importância de se compreender as relações entre usuários, os aspectos subjetivos, entre outras questões relacionadas aos estímulos comportamentais suscitados pelas redes sociais. </p>
				<p>De acordo com <xref ref-type="bibr" rid="B29">Liu, Wu e Li (2019</xref>), os estudos sobre o efeito da inveja nas intenções de consumo de viagem são escassos, sendo que a maioria dos trabalhos sobre o tema concentram-se em análises focadas em sites de revisão online (como o Tripadvisor), deixando uma lacuna em estudos específicos de redes sociais como o Facebook e o Instagram (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). Por fim, não foram encontrados estudos que abordem os constructos em questão no contexto brasileiro. Os repositórios de pesquisa “Periódicos CAPES”; “Spell”; “<italic>ISI Web of Knowledge”</italic>; “<italic>Web of Science”</italic> e “Scopus” foram consultados antes e depois da conclusão da pesquisa, sendo a última verificação em junho de 2020.</p>
			</sec>
			<sec>
				<title>2. FUNDAMENTAÇÃO TEÓRICA</title>
				<sec>
					<title>2.1. MÍDIAS SOCIAIS E COMPORTAMENTO DO CONSUMIDOR</title>
					<p>Segundo <xref ref-type="bibr" rid="B6">Buhalis e Law (2008</xref>), desde os anos 80, as tecnologias de informação e comunicação têm transformado o turismo. Nos primeiros vinte anos, a ênfase foi na adoção da tecnologia em si e, a partir dos anos 2000, houve maior ênfase na comunicação com base no desenvolvimento de diversas ferramentas que facilitaram a interação entre os diversos atores de forma global. Nesse cenário, não apenas as TICs apoiam a globalização do setor, fornecendo ferramentas eficazes para que os fornecedores desenvolvam, gerenciem e distribuam suas ofertas, mas também capacitam os consumidores a identificar, personalizar e adquirir produtos turísticos, bem como colaborar com outros consumidores (<xref ref-type="bibr" rid="B6">Buhalis &amp; Law,2008</xref>; <xref ref-type="bibr" rid="B3">Barbosa &amp; Medaglia, 2019</xref>). Esse contexto estimula um fluxo expressivo de informações, algumas das quais podem ser decisivas para despertar a curiosidade e o interesse em viajar (<xref ref-type="bibr" rid="B36">Marujo, 2008</xref>). </p>
					<p>Dentre as diversas opções online, as mídias sociais apresentam-se com grande força e como algo intríseco ao cotidiano hodiernamente (<xref ref-type="bibr" rid="B21">Gumpo et al., 2020</xref>). As pessoas se inserem nesses sites por diversas razões e se comportam de maneiras distintas em cada um deles, alguns dos quais possuem foco específico (<xref ref-type="bibr" rid="B56">Whitty, 2008</xref>). <xref ref-type="bibr" rid="B25">Krasnova et al. (2010</xref>) mencionam que a motivação dos usuários para divulgar informações em mídias sociais se dá principalmente devido à conveniência de manter e desenvolver relacionamentos e usufruir da plataforma. </p>
					<p>A comunicação entre pares nas mídias sociais é particularmente influente para os viajantes da geração <italic>millenial</italic>, também conhecidos como “geração net”, que compreende os nascidos aproximadamente entre 1981 e 1999 (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). Segundo os autores, estudos anteriores apontam que essa geração de consumidores é tecnologicamente mais experiente e tende a confiar nas mídias sociais para pesquisar informações e tomar decisões. <xref ref-type="bibr" rid="B42">Parsons (2017</xref>), a sua vez, destaca que a influência nas decisões de viagem da faixa etária mais jovem dá-se também devido à sua presença nas plataformas. <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li (2019</xref>) sugerem pesquisas que não restrinjam a amostra para averiguar se há o mesmo efeito como foi feito na pesquisa em tela já que idade, frequência de uso e outros fatores demográficos podem ter influência na intenção de compra.</p>
					<p>O conteúdo gerado pelo usuário (<italic>user-generated content</italic> - UGC) nas mídias sociais - fotos, comentários, narrativas e histórias - é cada vez mais crítico para a indústria de viagens e turismo, permeando todos os aspectos da tomada de decisão, motivação e experiência do consumidor (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>). Esse conteúdo produzido pelos usuários pode impactar todo o processo de viagem (antes, durante e depois da visita). Antes da viagem, esse conteúdo é utilizado como fonte de informação e pode afetar a expectativa e intenção de compra; durante a viagem, pode afetar as percepções da experiência turística, bem como gerar o desejo de produzir conteúdos (conhecimentos ou experiências) vivenciados; e pós-viagem pode impactar na satisfação do turista, nas indicações futuras, no boca a boca digital (<italic>eWOM</italic>) e na intenção de revisita, por exemplo (<xref ref-type="bibr" rid="B40">Narangajavana Kaosiri et al., 2019</xref>). O presente estudo enfatizou a etapa pré-visita, verificando a relação de aspectos comportamentais, sobre os quais se discorre adiante, na intenção de visita aos destinos turísticos.</p>
				</sec>
				<sec>
					<title>2.2. AUTOAPRESENTAÇÃO</title>
					<p>
						<xref ref-type="bibr" rid="B19">Goffman (1959</xref>) apresenta a ideia de que a autoapresentação é um componente intencional e tangível da identidade, e que seu objetivo é fazer com que os outros aceitem as imagens que as pessoas reivindicam para elas mesmas. O autor argumenta que as pessoas são como atores, agem como se estivessem em um palco apresentando seus aspectos positivos e as impressões das quais desejam se lembrar. </p>
					<p>As pessoas empregam várias estratégias de autoapresentação, tanto durante interações face a face quanto <italic>online</italic> (<xref ref-type="bibr" rid="B45">Schlenker &amp; Pontari, 2000</xref>). A autoapresentação se refere ao valor que os usuários obtêm da capacidade de melhorar seu autoconceito em relação aos outros por meio de suas redes sociais <italic>online</italic> (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>). Portanto, os indivíduos podem ser bastante seletivos em suas autoapresentações online (<xref ref-type="bibr" rid="B56">Whitty, 2008</xref>). Tendem a mostrar a sua melhor autoimagem nas plataformas de mídia social e, consequentemente, o conteúdo postado geralmente exibe apenas a melhor parte de sua vida (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>).</p>
					<p>
						<xref ref-type="bibr" rid="B25">Krasnova et al. (2010</xref>) ponderam que ao receber notificações sociais, como posts, newsfeeds e fotos de outras pessoas, os indivíduos relacionam o conteúdo gerado pelo usuário a si mesmos, e essa comparação pode estimular sentimentos invejosos. Em função disso, a maioria dos estudos acadêmicos sobre o tema consideram que a inveja exerce um papel mediador significativo entre autoapresentação e intenção de viagem. No entanto, <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvid (2018</xref>) concluíram que a autoapresentação também influencia diretamente essa intenção. Apesar disso, essa relação direta entre autoapresentação e intenção de visita foi pouco testada na literatura. </p>
					<p>Com vistas a contribuir com esssa lacuna e considerando-se as diferentes reações aos estímulos sensoriais e comportamentais gerados pelas redes sociais, ponderamos que as postagens dos usuários são influenciadas pelas postagens de seus pares (<xref ref-type="bibr" rid="B54">Wang, Yu &amp; Wei, 2012</xref>). Assim, pressume-se que viagens para destinos cobiçados ativam motivações aspiracionais, tornando as pessoas mais dispostas a melhorar seu próprio status (autoapresentação reativa) e, consequentemente, influenciando suas intenções de visitar esses destinos. Com base nessas considerações, formula-se a primeira hipótese de pesquisa do presente estudo:</p>
					<disp-quote>
                        <p><bold>H1-</bold> A autoapresentação influencia positivamente a intenção de visita a um destino turístico.</p>
					</disp-quote>
				</sec>
				<sec>
					<title>2.3. COMPARAÇÃO SOCIAL</title>
					<p>
						<xref ref-type="bibr" rid="B17">Festinger (1954</xref>) foi o pesquisador pioneiro nos estudos sobre comparação social. Segundo o autor, a comparação social ocorre quando as pessoas comparam suas próprias características e aptidões à de outras pessoas. Pressupõe-se que as pessoas têm a necessidade de se comparar com outras para que, dessa forma, obtenham uma melhor compreensão do “eu”. O autor pondera que existem dois tipos de comparações, a de opinião e a de habilidades. O objetivo da comparação social de opinião é de aprender sobre fatos e normas, com base nos quais os indivíduos se posicionam em um contexto social. Já a comparação social de habilidade envolve necessariamente um julgamento de valor, ou seja, quem é melhor e quem é pior.</p>
					<p>Para <xref ref-type="bibr" rid="B57">Wood (1996</xref>), a teoria da comparação social é baseada no processo de pensar informações sobre outras pessoas em relação ao “eu”. <xref ref-type="bibr" rid="B26">Lee (2014</xref>) acredita que a comparação social sirva para reduzir a incerteza em relação a valores, problemas e opiniões. <xref ref-type="bibr" rid="B11">Collins (1996</xref>) pondera que tais comparações podem provocar repercussões na autoavaliação, podendo estar associadas a sentimentos positivos ou negativos. De <xref ref-type="bibr" rid="B5">Botton (2004</xref>) complementa que a preocupação com o status social e as comparações sociais é determinada pelo desejo de receber alguma evidência de que somos amados ou respeitados por aqueles que são importantes para nós. Já <xref ref-type="bibr" rid="B48">Suls e Wheeler (2000</xref>) afirmam que comparar-se com outras pessoas e avaliar a posição relativa de alguém influencia o autoconceito, nível de aspiração e sentimentos de bem-estar de uma pessoa.</p>
					<p>A comparação social pode inflar ou diminuir o autoconceito dependendo da direção da comparação (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>). Na comparação social descendente, a pessoa a quem os indivíduos se comparam é julgada como inferior, o que pode elevar sua autoimagem. Já na comparação social ascendente, o objeto de comparação é julgado como superior, o que pode ser inspirador, ameaçador ou ambos. (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>; <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). Na comparação ascendente, os potenciais efeitos negativos são: autoavaliação e bem-estar subjetivo diminuído, depressão (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>) e aversão em relação àqueles sujeitos que são invejados (<xref ref-type="bibr" rid="B4">Belk, 2011</xref>). Já os positivos referem-se à motivação a manter ou melhorar um senso positivo de si (<xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>). </p>
					<p>
						<xref ref-type="bibr" rid="B39">Mussweiler, Rüter e Epstude (2006</xref>) acreditam que os processos de comparação social são sempre acionados quando as pessoas são confrontadas com informações sobre outras pessoas. Nesse sentido, as redes sociais potencializam esse compartilhamento de informações e impressões e, consequentemente, estimulam o comportamento de comparação social entre seus usuários. Ao navegar nas informações de outras pessoas, as pessoas tendem a associá-las a elas e se comparar com os outros (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>). Com a popularização dessas mídias, a comparação social tem sido mais onipresente entre as pessoas (<xref ref-type="bibr" rid="B44">Sabatini &amp; Sarracino, 2019</xref>). Os sujeitos “seguem” outros usuários, acompanhando as vidas desses e, deliberada ou inconscientemente, monitorando como eles se apresentam, o que fazem e como interagem (<xref ref-type="bibr" rid="B26">Lee, 2014</xref>; <xref ref-type="bibr" rid="B44">Sabatini &amp; Sarracino, 2019</xref>). </p>
					<p>Quando a mídia social é empregada em comparações sociais, os consumidores costumam comparar suas vidas reais com um retrato ideal, muitas vezes deliberadamente construído, da vida de outras pessoas, já que os usuários de mídias sociais geralmente destacam aspectos positivos de si (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>; <xref ref-type="bibr" rid="B30">Lo &amp; McKercher, 2015</xref>; <xref ref-type="bibr" rid="B56">Whitty, 2008</xref>). Assim, quando um indivíduo se avalia usando essas heurísticas, é mais provável que perceba a direção da comparação social como ascendente o que pode acarretar no aumento dos níveis de inveja (<xref ref-type="bibr" rid="B49">Taylor, 2020</xref>). A comparação social ascendente, portanto, acontece quando o sujeito percebe o outro como sendo alguém superior a ele mesmo. Consequentemente, esse tipo de comparação pode impulsionar o consumo aspiracional (ou seja, o consumo impulsionado por aspirações de status social) como forma de se elevar o senso positivo de si mesmo. Considerando-se esse processo, acredita-se que as experiências de viagem compartilhadas nas redes sociais estimulam a comparação social ascendente e, consequentemente, influenciam a intenção de visita por motivações aspiracionais. Assim, apresenta-se a segunda hipótese da nossa pesquisa:</p>
					<disp-quote>
                        <p><bold>H2-</bold> A comparação social influencia positivamente a intenção de visita a um destino turístico.</p>
					</disp-quote>
				</sec>
				<sec>
					<title>2.4. INVEJA NAS REDES SOCIAIS</title>
					<p>Segundo <xref ref-type="bibr" rid="B35">Marques, Cavalcante e Ferraz (2017</xref>), a inveja, além de ser um sentimento universal, é também um sentimento atemporal, que faz parte da estrutura psíquica do ser humano, interferindo em sua cultura e maneira de organização. De acordo com os autores, o sentimento de inveja é uma emoção social e acontece exatamente pela interação entre indivíduos, ocorrendo entre o invejoso e o invejado. Se as pessoas não se comparassem às outras, não haveria inveja (<xref ref-type="bibr" rid="B4">Belk, 2011</xref>). A literatura sobre inveja aponta que ela pode ser positiva (benigna) ou negativa (maligna) dependendo das experiências, ideias e ações dos indivíduos, sendo capaz de influenciar as relações sociais e as ações dos indivíduos, inclusive afetando seu comportamento de compra.</p>
					<p>Para os autores que conceituam a inveja pelo viés negativo, a interação social que o invejoso estabelece com a pessoa invejada é baseada em pensamentos destrutivos e na hostilidade. Para <xref ref-type="bibr" rid="B41">Parrot e Smith (1993</xref>), a inveja é “algo que surge quando pessoas não têm qualidades, conquistas, ou posses superiores a outras e, por isso, desejam que outras pessoas não tenham”. Para <xref ref-type="bibr" rid="B34">Spinoza (1999</xref>), a inveja pode ser entendida como um ódio que pode afetar os homens, tornando-os infelizes com a felicidade alheia e, ao contrário, alegrando-os com a infelicidade de outrem. Na contramão dos pensamentos da inveja como algo negativo, alguns autores ponderam que, embora a inveja seja uma emoção desagradável, ela pode induzir uma reação positiva após ser desencadeada (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>). A inveja benigna está associada à tendência comportamental de aperfeiçoar a si próprio, com o consumo aspiracional e o trabalho duro, espelhando-se nos outros (<xref ref-type="bibr" rid="B4">Belk, 2011</xref>; <xref ref-type="bibr" rid="B51">Van de Ven, Zeelenberg &amp; Pieters, 2011</xref>). <xref ref-type="bibr" rid="B13">Crusius e Mussieler (2012</xref>) afirmam que a inveja motiva as pessoas a melhorar sua própria posição, estimulando o consumo. Por sua vez, <xref ref-type="bibr" rid="B51">Van de Ven, Zeelenberg e Pieters (2011</xref>) sugerem que a inveja benigna pode levar os consumidores a pagar um valor maior (<italic>premium</italic>) pelos produtos desejados pertencentes ao alvo invejado.</p>
					<p>Acredita-se que o sentimento de inveja gere um aumento na intenção de visitas a lugares ou compras de bens materiais. <xref ref-type="bibr" rid="B28">Lin, Van de Vem &amp; Utz (2018</xref>) constataram que compras experienciais (como de viagens) expostas em redes sociais provocavam mais inveja do que compras materiais. Na mesma direção, <xref ref-type="bibr" rid="B50">Taylor e Strutton (2016</xref>), <xref ref-type="bibr" rid="B29">Liu, Wu e Li (2019</xref>) e <xref ref-type="bibr" rid="B9">Cheg e Fu (2019</xref>) acreditam que as pessoas se tornam propensas ao consumo conspícuo, influenciadas por outras nas redes sociais. <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvid (2018</xref>) afirmam que o compartilhamento de fotografias e postagens sobre destinos turísticos nas redes sociais pode funcionar como um gatilho capaz de despertar sentimentos de inveja em seus usuários, podendo influenciar a intenção de visita aos destinos retratados. Além disso, <xref ref-type="bibr" rid="B2">Baker e Crompton (2000</xref>) apontam que a intenção dos viajantes de visitar um destino turístico é considerada um indicador eficaz de suas viagens futuras. Com base nessas postulações, apresentamos nossa terceira hipótese de pesquisa:</p>
					<disp-quote>
                        <p><bold>H3:</bold> A inveja de viagens nas redes sociais influencia positivamente a intenção de visita a um destino turístico. </p>
					</disp-quote>
				</sec>
			</sec>
			<sec sec-type="methods">
				<title>3. METODOLOGIA</title>
				<p>Este estudo caracteriza-se por ser uma pesquisa quantitativa de cunho exploratório cujo principal objetivo foi verificar os efeitos de características comportamentais (comparação social, inveja e autoapresentação) na intenção de visitar destinos exibidos pelos usuários nas redes sociais, mais especificamente, no <italic>Instagram</italic>.</p>
				<p>As escalas utilizadas no formulário de pesquisa para mensuração dos constructos teóricos foram baseadas no estudo prévio realizado por <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvidi (2018</xref>) para examinar os antecedentes e consequentes da inveja de viagens no <italic>Facebook</italic> . Os próprios autores recomendaram que novos estudos fossem desenvolvidos no intuito de testar o instrumento de pesquisa em outras plataformas de mídias sociais. Esse foi um dos motivos que levaram a presente pesquisa a testar as escalas no contexto da rede social <italic>Instagram</italic>. Para tanto, as escalas foram inicialmente traduzidas, e em seguida, passaram por tradução reversa de um especialista (<xref ref-type="bibr" rid="B12">Costa, 2018</xref>). </p>
				<p>O questionário <italic>online</italic> foi aplicado via <italic>Google Forms</italic> e dividiu-se em duas sessões. O primeiro continha questões relativas às características individuais dos respondentes e o segundo, questões relativas às características comportamentais relacionadas à autoapresentação, comparação social e inveja. Nesse segundo módulo, as questões foram mensuradas a partir de uma escala do tipo <italic>Likert</italic>, que variava de 1 (discordo totalmente) a 7 (concordo totalmente).</p>
				<p>A coleta de dados aconteceu entre os dias 11 de maio e 02 de junho de 2018. O questionário <italic>online</italic> foi disponibilizado na plataforma <italic>Google Forms, e</italic> seu link de acesso foi enviado por e-mail e redes sociais, seguindo o método de levantamento de dados por Bola de Neve Virtual. De acordo com <xref ref-type="bibr" rid="B12">Costa (2018</xref>), o método de bola de neve viral consiste em enviar um questionário para um grupo específico de usuários de redes sociais e solicitar-lhes o repasse do instrumento de pesquisa para outras pessoas de sua rede de contatos. Desse modo, é possível obter uma amostra autogerada e baseada no compartilhamento do formulário por meio da colaboração entre os respondentes. Os respondentes primários da pesquisa foram selecionados por técnica de amostra não probabilística por acessibilidade (<xref ref-type="bibr" rid="B1">Babbie, 2001</xref>) e, portanto, o perfil dos participantes não pode ser generalizado. </p>
				<p>Para operacionalizar os construtos teóricos, utilizou-se a análise fatorial confirmatória para confirmar se as dimensões encontradas correspondiam à estrutura esperada dos constructos e variáveis teóricas testadas. O método utilizado foi a Análise de Componentes Principais que permite limitar o número de variáveis a partir da determinação dos fatores latentes comuns (Corrar et al., 2012; Fávero et al., 2009). Conforme previsto, as variáveis se agruparam nos fatores propostos por <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvidi (2018</xref>) demonstrando que a escala é adequada para mensuração dos constructos sugeridos, conforme expresso na <xref ref-type="table" rid="t10">tabela 1</xref>:</p>
				<p>
					<table-wrap id="t10">
						<label>Tabela 1.</label>
						<caption>
							<title><italic>Estatísticas descritivas resultantes da Análise Fatorial</italic></title>
						</caption>
						<table frame="hsides" rules="groups">
							<colgroup>
								<col/>
                                <col/>
                                <col/>
                                <col/>
                                <col/>
							</colgroup>
							<thead>
								<tr>
									<th align="center" colspan="5">Mensuração dos constructos </th>
								</tr>
								<tr>
									<th align="left">Fatores</th>
									<th align="left">Variáveis</th>
									<th align="center">Eigenvalues</th>
									<th align="center">% Variância</th>
									<th align="center">Loadings </th>
								</tr>
							</thead>
							<tbody>
								<tr>
									<td align="left" rowspan="5">Comparação Social</td>
                                    <td align="justify"><bold>COM1:</bold> Costumo me comparar com as pessoas que sigo em relação às publicações que mostramos no Instagram</td>
									<td align="center">3,379</td>
									<td align="center">67,573</td>
									<td align="center">,826</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>COM2:</bold> Costumo prestar atenção em como faço as coisas em comparação com o que as outras pessoas fazem no Instagram</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,833</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>COM3:</bold> Costumo comparar as coisas que as pessoas que sigo fazem e postam no Instagram com o que os outros estão fazendo e postando.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,811</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>COM4:</bold> Costumo comparar o quão bem eu realizo coisas no Instagram em relação às pessoas que eu sigo</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,848</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>COM5:</bold> Costumo comparar como eu me destaco socialmente (por exemplo, popularidade) em relação a outras pessoas no Instagram.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,791</td>
								</tr>
								<tr>
									<td align="left" rowspan="5">Inveja de viagens nas redes sociais</td>
                                    <td align="justify"><bold>INV1:</bold> Em geral, considero que a maioria das pessoas que sigo no Instagram tem uma vida melhor que a minha.</td>
									<td align="center">3,055</td>
									<td align="center">61,100</td>
									<td align="center">,751</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>INV2:</bold> Eu acredito que as fotos de viagens postadas pelas pessoas que sigo no Instagram recebem mais <italic>likes</italic> que as minhas.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,638</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>INV3:</bold> De alguma forma, me sinto incomodado quando vejo como são maravilhosas as fotos de viagens postadas por algumas pessoas que sigo no Instagram.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,854</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>INV4:</bold> Me sinto incomodado quando percebo a popularidade (ex.: likes, compartilhamentos, número de seguidores) das pessoas que sigo que postam fotos de viagens no Instagram.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,834</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>INV5:</bold> De alguma forma, me sinto incomodado quando vejo no Instagram o quanto as pessoas que eu sigo viajam.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,812</td>
								</tr>
								<tr>
									<td align="left" rowspan="3">Autoapresen-tação</td>
                                    <td align="justify"><bold>AAP1:</bold> Eu tento causar uma boa impressão para meus seguidores no Instagram.</td>
									<td align="center">2,185</td>
									<td align="center">72,848</td>
									<td align="center">,886</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>AAP2:</bold> Eu tento me apresentar de uma forma favorável para meus seguidores no Instagram.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,918</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>AAP3:</bold> O Instagram me permite mostrar minhas melhores qualidades para meus seguidores.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,746</td>
								</tr>
								<tr>
									<td align="left" rowspan="2">Intenção de visita ao destino</td>
                                    <td align="justify"><bold>IVD1:</bold> Se eu tiver a chance de viajar, pretendo viajar a destinos mencionados por pessoas que sigo no Instagram</td>
									<td align="center">1,700</td>
									<td align="center">85,012</td>
									<td align="center">,922</td>
								</tr>
								<tr>
                                    <td align="justify"><bold>IVD2:</bold> Quando eu organizo uma viagem, a probabilidade de eu visitar destinos mencionados pelas pessoas que sigo no Instagram é alta.</td>
									<td align="center"> </td>
									<td align="center"> </td>
									<td align="center">,922</td>
								</tr>
							</tbody>
						</table>
						<table-wrap-foot>
							<fn id="TFN7">
								<p>Extraction Method: Principal Component Analysis </p>
							</fn>
							<fn id="TFN8">
                                <p><bold><italic>Fonte:</italic></bold> Dados da Pesquisa.</p>
							</fn>
						</table-wrap-foot>
					</table-wrap>
				</p>
				<p>Por questões metodológicas, o construto de intenção de visita ao destino foi dicotomizado, isto é, a variável contínua gerada pela análise de componentes principais foi recodificada entre 0 e 1, onde 0 representa todos os valores abaixo da mediana (=não ter intenção de visita), e 1 (=ter intenção de visitar o destino) representa todos os valores acima da mediana. Desta forma, o construto intenção de visita assume um significado qualitativo definido arbitrariamente pelos autores, por meio da mediana.</p>
				<p>Em seguida, foram testadas as relações conforme Modelo Teórico (<xref ref-type="fig" rid="f10">Figura 1</xref>) a seguir. Ressalta-se que as características individuais não foram discutidas no modelo teórico, mas são utilizadas na modelagem estatística como variáveis de controle. </p>
				<p>
					<fig id="f10">
						<label><italic>Figura 1.</italic></label>
						<caption>
							<title>Modelo de pesquisa</title>
						</caption>
						<graphic xlink:href="1808-2386-bbr-18-03-297-gf10.jpg"/>
                        <attrib><bold><italic>Fonte:</italic></bold> Autoria própria</attrib>
					</fig>
				</p>
				<p>Para o tratamento dos dados, foi utilizado o <italic>software Statistical Package for the Social Sciences</italic> (SPSS), módulos de estatística descritiva, análise fatorial e regressão logística.</p>
				<sec>
					<title>4. RESULTADOS E DISCUSSÕES</title>
					<p>Uma caracterização inicial do perfil da amostra indica uma participação relativamente maior de mulheres (75%) em comparação à de homens (25%). A maior parte dos respondentes tinham entre 20 e 30 anos (62,5%), e no mínimo ensino superior incompleto (90%). Sobre a frequência de acesso à mídia social <italic>Instagram</italic>, 77% afirmaram acessar a mídia digital várias vezes por dia, conforme dados da <xref ref-type="table" rid="t20">tabela 2</xref> abaixo. A faixa etária de 20 a 30 anos é considerada de jovens consumidores por <xref ref-type="bibr" rid="B21">Gumpo et al. (2020</xref>). Segundo os autores, a rede social <italic>Instagram</italic> possui grande popularidade justamente junto ao público dessa faixa. Ademais, estudos recentes indicam que a influência das redes sociais sobre o comportamento dos consumidores é especialmente significativo para a geração Millenials, que é mais propensa à comparação social e, consequentemente, são mais susceptíveis a sentir inveja quando expostos às postagens de seus colegas de redes sociais (<xref ref-type="bibr" rid="B15">Elejalde-Ruiz, 2015</xref>; <xref ref-type="bibr" rid="B24">Khanna, 2016</xref>).</p>
					<p>
						<table-wrap id="t20">
							<label>Tabela 2.</label>
							<caption>
								<title><italic>Estatísticas descritivas das variáveis individuais</italic></title>
							</caption>
							<table frame="hsides" rules="groups">
								<colgroup>
									<col/>
									<col/>
									<col/>
									<col/>
								</colgroup>
								<thead>
									<tr>
										<th align="left">Variáveis</th>
										<th align="left">Descrição</th>
										<th align="center">Frequência</th>
										<th align="center">Percentual</th>
									</tr>
									<tr>
										<th align="left" rowspan="2">Gênero</th>
										<th align="left">Masculino</th>
										<th align="center">137</th>
										<th align="center">25%</th>
									</tr>
									<tr>
										<th align="left">Feminino</th>
										<th align="center">410</th>
										<th align="center">75%</th>
									</tr>
                                    </thead>
								<tbody>
									<tr>
										<td align="left" rowspan="8">Escolaridade</td>
										<td align="left">Ensino fundamental incompleto</td>
										<td align="center">2</td>
										<td align="center">0,2%</td>
									</tr>
									<tr>
										<td align="left">Ensino fundamental completo</td>
										<td align="center">8</td>
										<td align="center">0,8%</td>
									</tr>
									<tr>
										<td align="left">Ensino médio incompleto</td>
										<td align="center">5</td>
										<td align="center">1%</td>
									</tr>
									<tr>
										<td align="left">Ensino médio completo</td>
										<td align="center">43</td>
										<td align="center">8%</td>
									</tr>
									<tr>
										<td align="left">Ensino superior incompleto</td>
										<td align="center">188</td>
										<td align="center">34%</td>
									</tr>
									<tr>
										<td align="left">Ensino superior completo</td>
										<td align="center">151</td>
										<td align="center">28%</td>
									</tr>
									<tr>
										<td align="left">Pós-graduação incompleta</td>
										<td align="center">48</td>
										<td align="center">9%</td>
									</tr>
									<tr>
										<td align="left">Pós-graduação completa</td>
										<td align="center">102</td>
										<td align="center">19%</td>
									</tr>
									<tr>
										<td align="left" rowspan="6">Intensidade de uso do Instagram</td>
										<td align="left">Raramente</td>
										<td align="center">24</td>
										<td align="center">4%</td>
									</tr>
									<tr>
										<td align="left">Uma vez por mês</td>
										<td align="center">7</td>
										<td align="center">1%</td>
									</tr>
									<tr>
										<td align="left">Várias vezes por mês</td>
										<td align="center">19</td>
										<td align="center">4%</td>
									</tr>
									<tr>
										<td align="left">Várias vezes por semana</td>
										<td align="center">24</td>
										<td align="center">4%</td>
									</tr>
									<tr>
										<td align="left">Uma vez por dia</td>
										<td align="center">55</td>
										<td align="center">10%</td>
									</tr>
									<tr>
										<td align="left">Várias vezes por dia</td>
										<td align="center">418</td>
										<td align="center">77%</td>
									</tr>
								</tbody>
							</table>
							<table-wrap-foot>
								<fn id="TFN9">
                                    <p><bold><italic>Fonte:</italic></bold> Dados da pesquisa. </p>
								</fn>
							</table-wrap-foot>
						</table-wrap>
					</p>
					<p>Em relação às variáveis comportamentais (comparação social, inveja e autoapresentação), foi realizada também uma análise estatística descritiva dos valores encontrados para a amostra. A <xref ref-type="table" rid="t30">tabela 3</xref> apresenta os valores das medianas de cada construto, assim como os índices de assimetria e curtose. Optou-se por apresentar os valores das medianas, pois a mediana oferece uma ideia melhor de um valor típico porque não é tão distorcida por valores extremamente altos ou baixos como a média dos dados. A <xref ref-type="table" rid="t30">tabela 3</xref> apresenta ainda os índices de assimetria e curtose para cumprir o critério de normalidade dos dados (<xref ref-type="bibr" rid="B33">Marôco, 2010</xref>).</p>
					<p>
						<table-wrap id="t30">
							<label>Tabela 3.</label>
							<caption>
								<title><italic>Estatísticas descritivas das escalas de Comparação Social, inveja e Autoaapresentação</italic></title>
							</caption>
							<table frame="hsides" rules="groups">
								<colgroup>
									<col/>
									<col/>
									<col/>
									<col/>
									<col/>
									<col/>
								</colgroup>
								<thead>
									<tr>
										<th align="justify"> </th>
										<th align="center">Median</th>
										<th align="center">Kurtosis</th>
										<th align="center">Std. Error of Kurtosis</th>
										<th align="center">Minimum</th>
										<th align="center">Maximum</th>
									</tr>
								</thead>
								<tbody>
									<tr>
										<td align="justify">COM 1</td>
										<td align="center">4</td>
										<td align="center">-1,085</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">COM 2</td>
										<td align="center">3</td>
										<td align="center">-1,025</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">COM 3</td>
										<td align="center">3</td>
										<td align="center">-1,046</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">COM 4</td>
										<td align="center">3</td>
										<td align="center">-1,103</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">COM 5</td>
										<td align="center">3</td>
										<td align="center">-1,287</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">INV 1</td>
										<td align="center">3</td>
										<td align="center">-1,140</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">INV 2</td>
										<td align="center">4</td>
										<td align="center">-1,382</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">INV 3</td>
										<td align="center">2</td>
										<td align="center">-,107</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">INV 4</td>
										<td align="center">1</td>
										<td align="center">1,163</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">INV 5</td>
										<td align="center">2</td>
										<td align="center">-,740</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">APRES 1</td>
										<td align="center">5</td>
										<td align="center">-1,304</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">APRES 2</td>
										<td align="center">5</td>
										<td align="center">-1,144</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
									<tr>
										<td align="justify">APRES 3</td>
										<td align="center">4</td>
										<td align="center">-1,055</td>
										<td align="center">,209</td>
										<td align="center">1</td>
										<td align="center">7</td>
									</tr>
								</tbody>
							</table>
							<table-wrap-foot>
								<fn id="TFN10">
                                    <p><bold><italic>Fonte:</italic></bold> Dados da pesquisa.</p>
								</fn>
							</table-wrap-foot>
						</table-wrap>
					</p>
					<p>De forma geral, consoante a <xref ref-type="table" rid="t30">tabela 3</xref>, a amostra apresentou três características particulares para cada grupo de construto. No primeiro grupo, comparação social, a mediana observada foi de 3 para quase todas as variáveis, à exceção da primeira cujo valor da mediana foi 4. Para o conjunto das variáveis que componentes do construto relativo à inveja, os valores da mediana observados foram os mais baixos. Esse achado é congruente com o de <xref ref-type="bibr" rid="B47">Souza et al. (2018</xref>) que, em seu estudo, apontou que a mídia social <italic>Instagram</italic> não suscitou o sentimento de inveja dos seus usuários no que se refere ao consumo de viagens. Por fim, para o construto que representa a autoapresentação, observou-se o oposto, isto é, os valores da mediana foram mais altos, sendo que duas das três variáveis avaliadas tiveram mediana igual a 5. Os dados da <xref ref-type="table" rid="t30">tabela 3</xref> permitem inferir que os respondentes da amostra apresentam uma forte tendência a utilizar o Instagram para criar uma imagem favorável de si. Esse dado corrobora <xref ref-type="bibr" rid="B49">Taylor (2020</xref>), <xref ref-type="bibr" rid="B30">Lo &amp; McKercher (2015</xref>) e <xref ref-type="bibr" rid="B56">Whitty (2008</xref>) com relação à exposição deliberada de aspectos positivos de si em redes sociais. Por outro lado, ao contrário do esperado, a inveja de viagens não parece ser um sentimento muito recorrente entre os sujeitos da amostra, uma vez que os valores relativos ao “incômodo” decorrente das postagens dos outros são os menores averiguados. </p>
					<p>Para fins de ilustração, o gráfico <italic>boxplot</italic> abaixo (<xref ref-type="fig" rid="f20">figura 2</xref>) analisa e compara a variação das variáveis de estudo (comparação social, inveja e autoapresentação) entre respondentes que não apresentaram intenção de visitar o destino (representados pelo grupo 0) e aqueles que apresentaram intenção de visitar (representados pelo grupo 1). Conforme se pode observar, na amostra em questão, a mediana dos sujeitos que possuem a intenção de viajar é positiva para os três aspectos: comparação, inveja e autoapresentação. Enquanto nos sujeitos que não possuem intenção de visitar esses aspectos se apresentam negativos com relação à comparação social e inveja e bem próximos à nulidade no caso da autoapresentação. Há que se destacar que a questão no caso de ausência de intenção de visita houve diversos <italic>outliers</italic> com relação à inveja.</p>
					<p>
						<fig id="f20">
							<label><italic>Figura 2.</italic></label>
							<caption>
								<title>Gráfico Box plot comparativo: Intenção de visitar o destino</title>
							</caption>
							<graphic xlink:href="1808-2386-bbr-18-03-297-gf20.jpg"/>
                            <attrib><bold><italic>Fonte:</italic></bold> Dados da pesquisa</attrib>
						</fig>
					</p>
					<p>Após a apresentação da análise estatística descritiva dos dados, foi realizada uma análise de regressão logística para testar e confirmar as hipóteses do modelo teórico apresentado. Conforme explicado na metodologia, após a recodificação, a variável dependente “intenção de visita” foi transformada em uma variável <italic>dummy,</italic> assumindo-se para tanto que 0 significa “não ter intenção de visitar o destino” e 1 significa “ter intenção de visitar o destino”. </p>
					<p>O presente estudo buscou avaliar as características comportamentais (variáveis independentes) que podem afetar a intenção de visitar um destino (variável dependente). Assim, todas as variáveis consideradas no modelo estão controladas entre si. Como foi usada uma série de variáveis independentes, adotou-se uma modelagem através da análise de regressão logística múltipla. A medida de associação calculada a partir desse modelo logístico é a razão de chance (ou <italic>odds ratio</italic>), obtida por meio da comparação entre respondentes que diferem apenas no atributo de interesse, mantendo os valores das outras variáveis constantes. </p>
					<p>A <xref ref-type="table" rid="t40">tabela 4</xref>, a seguir, apresenta os resultados da análise de regressão. Na sequência, os resultados são apresentados e discutidos.</p>
					<p>
						<table-wrap id="t40">
							<label>Tabela 4.</label>
							<caption>
								<title><italic>Razão de chances dos determinantes da intenção de visitar o destino</italic></title>
							</caption>
							<table frame="hsides" rules="groups">
								<colgroup>
									<col/>
									<col/>
                                    <col/>
									<col/>
									<col/>
									<col/>
									<col/>
									<col/>
								</colgroup>
								<thead>
									<tr>
										<th align="justify" colspan="2"> </th>
										<th align="center">B</th>
										<th align="center">S.E.</th>
										<th align="center">Wald</th>
										<th align="center">df</th>
										<th align="center">Sig.</th>
										<th align="center">Exp(B)</th>
									</tr>
								</thead>
								<tbody>
									<tr>
										<td align="justify" rowspan="8">Step 1<sup>a</sup></td>
										<td align="justify">Gênero (mulher =1)</td>
										<td align="center">-,182</td>
										<td align="center">,209</td>
										<td align="center">,759</td>
										<td align="center">1</td>
										<td align="center">,384</td>
										<td align="center">,833</td>
									</tr>
									<tr>
										<td align="justify">Escolaridade (ensino superior ou mais = 1)</td>
										<td align="center">-,536</td>
										<td align="center">,299</td>
										<td align="center">3,220</td>
										<td align="center">1</td>
										<td align="center">,073</td>
										<td align="center">,585</td>
									</tr>
									<tr>
										<td align="justify">Idade</td>
										<td align="center">,019</td>
										<td align="center">,010</td>
										<td align="center">3,910</td>
										<td align="center">1</td>
										<td align="center">,048</td>
										<td align="center">1,019</td>
									</tr>
									<tr>
										<td align="justify">Frequência de uso no Instagram (Várias vezes ao dia = 1)</td>
										<td align="center">,886</td>
										<td align="center">,246</td>
										<td align="center">13,011</td>
										<td align="center">1</td>
										<td align="center">,000</td>
										<td align="center">2,425</td>
									</tr>
									<tr>
										<td align="justify">Comparação social</td>
										<td align="center">,342</td>
										<td align="center">,126</td>
										<td align="center">7,355</td>
										<td align="center">1</td>
										<td align="center">,007</td>
										<td align="center">1,408</td>
									</tr>
									<tr>
										<td align="justify">Inveja</td>
										<td align="center">,257</td>
										<td align="center">,116</td>
										<td align="center">4,924</td>
										<td align="center">1</td>
										<td align="center">,026</td>
										<td align="center">1,293</td>
									</tr>
									<tr>
										<td align="justify">Autoapresentação</td>
										<td align="center">,130</td>
										<td align="center">,107</td>
										<td align="center">1,456</td>
										<td align="center">1</td>
										<td align="center">,228</td>
										<td align="center">1,138</td>
									</tr>
									<tr>
										<td align="justify">Constant</td>
										<td align="center">-,642</td>
										<td align="center">,512</td>
										<td align="center">1,571</td>
										<td align="center">1</td>
										<td align="center">,210</td>
										<td align="center">,526</td>
									</tr>
								</tbody>
							</table>
							<table-wrap-foot>
								<fn id="TFN12">
									<p>Variable(s) entered on step 1: feminino, superior, Idade, intfreq, ComS, Inveja, AutoAp.</p>
								</fn>
								<fn id="TFN13">
                                    <p><bold><italic>Fonte:</italic></bold> Dados da Pesquisa.</p>
								</fn>
							</table-wrap-foot>
						</table-wrap>
					</p>
					<p>Conforme demonstrado na <xref ref-type="table" rid="t40">tabela 4</xref>, no grupo de variáveis individuais, apenas as variáveis idade e frequência de uso do Instagram foram estatisticamente significativas ao nível de significância de 5% (representado pelo valor inferior a 0,05 na coluna “Sig.” da tabela). De acordo com os dados, o aumento em um ano na idade do respondente aumenta a razão de chance de intenção de visita em 0,19%. Como a amostra foi composta principalmente por membros da faixa etária que conforme <xref ref-type="bibr" rid="B21">Gumpo (2020</xref>) aderem mais a essa mídia social, entender essa relação do aumento da idade com a intenção de compra pode ser um complemento ao que <xref ref-type="bibr" rid="B42">Parsons (2017</xref>) aponta: que o Instagram afeta a geração mais jovem e suas decisões de viagem devido à sua presença nas plataformas. Em relação a essa presença, os dados relativos à frequência de uso do Instagram revelaram que aquelas pessoas usuárias do Instagram várias vezes ao dia aumentam sua razão de chances de visitar o destino em 142,5%. Portanto, quanto mais tempo o usuário passa navegando pela rede social, maior é a probabilidade de ele ser exposto a algum tipo de conteúdo relacionado às viagens turísticas, e isso afeta positivamente sua intenção de visitar os destinos exibidos. Além disso, os resultados de <xref ref-type="bibr" rid="B21">Gumpo et al. (2020</xref>) sugerem que quanto mais os usuários do Instagram apreciam o aplicativo, mais eles estão propensos a serem influenciados em suas intenções de visitar um destino turístico.</p>
					<p>As regressões relativas aos construtos comportamentais revelaram que apenas comparação social e inveja são estatisticamente significativos. Dessa forma, os dados demonstram que o aumento de uma unidade na escala do construto comparação social aumenta a razão de chance de visitar o destino em 40,8%, ou seja, quanto mais as pessoas se comparam maior a probabilidade de isso influenciar sua intenção de visita. No caso do construto inveja, a razão de chance é aumentada em 29,3% em caso de variação de uma unidade na escala. O achado corrobora os resultados encontrados em estudos anteriores os quais indicam que a inveja, especialmente a inveja benigna, influencia intenções e comportamento de consumo, seja para melhorar a autoapresentação, seja para diminuir as emoções negativas por meio do consumo reativo (<xref ref-type="bibr" rid="B9">Cheng &amp; Fu, 2019</xref>; <xref ref-type="bibr" rid="B29">Liu, Wu &amp; Li, 2019</xref>; <xref ref-type="bibr" rid="B28">Lin, Van de Ven &amp; Utz, 2018</xref>; <xref ref-type="bibr" rid="B4">Belk, 2011</xref>; <xref ref-type="bibr" rid="B28">Van de Ven, Zeelenberg &amp; Pieters, 2011</xref>). </p>
					<p>Sobre a autoapresentação, ao contrário do resultado encontrado por <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvid (2018</xref>), não foi possível confirmar a hipótese de que ela afeta diretamente a intenção de visita ao destino. A incongruência nos resultados indica que esse constructo precisa ser mais bem explorado na literatura. Uma vez que a autoapresentação envolve jogos sociais complexos para impressionar o público e que existe uma simbiose reativa de comportamentos entre o eu e o outro, considera-se que outras variáveis, tais como força dos laços, identificação entre os pares e traços de personalidade devam ser testadas como variáveis de controle para uma melhor compreensão desses efeitos. Apesar disso, a análise da estatística descritiva do presente estudo revelou que o engajamento dos usuários da amostra na sua autoapresentação é bastante recorrente, uma vez que esse construto apresentou as medianas mais altas entre todas as dimensões consideradas no estudo (como pode ser observado na <xref ref-type="fig" rid="f20">figura 2</xref>). Portanto, o estudo aponta para a relevância do Instagram enquanto ferramenta de gerenciamento de impressões dos usuários, revelando a preocupação dos indivíduos em causar boa impressão e mostrar suas qualidades na rede social, por exemplo, a partir da postagem de fotografias pessoais bem produzidas e reveladoras do consumo de produtos com forte apelo de status sociais, incluindo viagens e destinos turísticos. Os dados corroboram a teoria de <xref ref-type="bibr" rid="B19">Goffman (1959</xref>) a qual apresenta a ideia de que as pessoas são como atores, como se estivessem em um palco apresentando seus aspectos positivos e as impressões das quais desejam que sejam destacadas. Com base nos resultados, foi possível comprovar que o Instagram é intencionalmente utilizado pelos respondentes da pesquisa para promoção de sua autoapresentação, demonstrando que a rede social funciona como um palco para que os seus usuários atuem, mostrando o melhor de si.</p>
				</sec>
			</sec>
			<sec sec-type="conclusions">
				<title>5. CONSIDERAÇÕES FINAIS</title>
				<p>A partir dos resultados obtidos, foi possível verificar que, entre as características comportamentais analisadas (autoapresentação, inveja e comparação social), apenas as variáveis comparação social e inveja foram estatisticamente significativas no quesito intenção de visita ao destino turístico. Os dados indicaram que o aumento de uma unidade na escala da comparação social aumenta as chances de intenção de visita ao destino em 40,8%. Na variável inveja, houve um aumento de 29,3%. </p>
				<p>Em relação ao perfil do usuário do Instagram, foi possível avaliar que entre as características individuais (gênero, idade, escolaridade, e intensidade de uso do instagram), apenas as variáveis idade e intensidade de uso apresentaram relações estatisticamente significativas na intenção de visita aos destinos turísticos apresentados no <italic>Instagram</italic>. O estudo apontou que a cada um ano aumentado na idade do respondente, a chance de visitação ao destino turístico aumenta 0,19%. Já com relação à variável frequência de uso do Instagram, foi observado que quem utiliza a plataforma várias vezes ao dia está exposto em 142,5% ao aumento da chance de visitação ao destino, ou seja, quanto mais tempo o usuário utiliza a plataforma, maior a chance de aumentar positivamente a intenção de visita aos destinos exibidos.</p>
				<p>Para além dos objetivos deste trabalho, também foi identificado que o conteúdo de viagem postado na rede social, ao contrário do esperado, não despertou fortes sentimentos de inveja na amostra estudada. <xref ref-type="bibr" rid="B47">Souza et. Al. (2018</xref>), em estudo sobre inveja em redes sociais, apontaram dificuldade em averiguar a sinceridade das respostas sobre esse quesito. Pondera-se, por conseguinte, que o resultado da nossa pesquisa pode ter sofrido interferências da manipulação dos respondentes em assumir ostensivamente seus reais sentimentos, uma vez que a representação social acerca do conceito de inveja lhe imputa conotações negativas e pecaminosas. Portanto, a inveja emerge como um conceito teórico que impõe desafios adicionais aos pesquisadores os quais se aventuram em estimá-lo, e essas dificuldades não estão restritas apenas aos estudos que utilizam métodos quantitativos. Porém, consideramos que esse esforço de análise é imperioso, pois trata-se de um sentimento universal e corriqueiro que pode influenciar as escolhas e os processos de decisão de compra dos consumidores. </p>
				<p>Na nossa pesquisa conseguimos comprovar que o conteúdo postado nas redes sociais é fonte geradora do sentimento de inveja, entretanto pondera-se que esse efeito possa estar subestimado em função da discussão aqui realizada. Apesar disso, foi possível comprovar que as postagens de viagens podem estimular o sentimento de inveja afetando a intenção de visita dos usuários de <italic>Instagram.</italic> Estudos futuros podem se valer da utilização de métodos mistos para tentar buscar formas mais precisas de aferição da inveja tais como a adoção de técnicas projetivas qualitativas antes da realização da etapa quantitativa.</p>
				<p>Ainda que nosso trabalho tenha se inspirado na pesquisa de <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvidi (2018</xref>), buscamos contribuir com o avanço da investigação anterior ao testar os efeitos das variáveis de estudo em uma plataforma distinta de rede social (no estudo original, os autores investigaram usuários de Facebook, ao invés de Instagram e deixaram como sugestão de pesquisa futura que essa abordagem fosse realizada). Além disso, utilizamos um método de análise estatística distinta (equações estruturais X regressão logística) e nos concentramos na testagem do modelo em uma amostra composta exclusivamente por brasileiros. Diferentemente do estudo de <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvid (2018</xref>), a estratégia metodológica adotada na nossa pesquisa avaliou o efeito direto do conjunto das variáveis independentes sobre a variável resposta correspondente à intenção de visita a um destino turístico. Ao utilizar o modelo de regressão logístico para estimar as razões de chance, não foi modelado o efeito interveniente da variável inveja. Não obstante, isso não invalida nossos resultados, pois estes foram obtidos por meio de uma outra abordagem metodológica que se balizou pelo rigor científico durante todo o processo de elaboração e execução da pesquisa. O caráter exploratório do nosso estudo teve como desafio incorporar similaridades teórico-metodológicas encontradas em outras investigações anteriores, mas não consiste em uma replicação integral dessas pesquisas. Assim, intencionou-se compreender e investigar outras realidades e contextos, bem como propor novas metodologias de análise das questões investigadas.</p>
				<p>Enquanto <xref ref-type="bibr" rid="B22">Hajli, Wang e Tajvid (2018</xref>) encontraram que o efeito direto da comparação social não é significativo para a intenção de visita, mas é significativo para autoapresentação, encontramos uma relação estatisticamente significativa da intenção de visita com a comparação social, mas não para autoapresentação. Nesse sentido, pondera-se que as diferenças encontradas entre as pesquisas, antes de significar uma refutação dos estudos anteriores, indica, na realidade, que novas investigações devem ser conduzidas, sobretudo por se tratar de variáveis comportamentais que envolvem interações humanas complexas no ambiente digital e que são extremamente voláteis e dinâmicas. Reforça-se com isso a necessidade de que essas relações sejam testadas em pesquisas futuras com o intuito de fornecer um melhor entendimento acerca do perfil dos usuários de redes sociais e seu comportamento de consumo em viagens. </p>
				<p>É importante ressaltar ainda que o presente trabalho possui algumas limitações. Nesse sentido, destacamos que a amostra coletada não é representativa da população, uma vez que foi realizada uma amostra por conveniência a qual apresentou viesses relativos ao perfil dos entrevistados como alto índice de entrevistados com ensino superior completo e incompleto e predominância de respondentes do sexo feminino com idade entre 20 e 30 anos. Como sugestão para pesquisas futuras, sugere-se a aplicação do modelo empírico para outros países, visando entender e mensurar a diferença da plataforma <italic>Instagram</italic> entre diferentes povos e culturas, uma vez que estudos seminais indicam que a variável cultura do país influencia de forma distinta os usos e respostas comportamentais dos usuários de redes sociais (<xref ref-type="bibr" rid="B14">Mooji e Hofstede, 2011</xref>).</p>
				<p>Por fim, respondendo à questão central deste estudo: “As redes sociais, ao estimularem comportamentos de comparação social, autoapresentação e inveja em seus usuários, influenciam a intenção de visita aos destinos turísticos? ”, conclui-se que o sentimento de inveja de viagens nas redes sociais não demonstrou ser muito recorrente entre os respondentes da amostra. Apesar disso, foi possível comprovar que a inveja e a comparação social apresentam um efeito direto positivo na intenção de visita ao destino turístico, corroborando duas das três hipóteses de pesquisa que foram averiguadas.</p>
				<p>Além da contribuição acadêmica, o presente trabalho apresenta implicações gerenciais importantes. Os resultados encontrados evidenciam que as organizações de marketing de destinos (<italic>DMOs</italic>) necessitam adaptar seus esforços de gestão e promoção de destinos compreendendo a lógica da evolução do mercado como um processo social, no qual é imprescindível a discussão sobre a participação dos turistas no processo de comunicação por meio do compartilhamento de experiências de viagens e da cocriação de conteúdos (<xref ref-type="bibr" rid="B31">Lourenção et al., 2020</xref>). </p>
				<p>Ao levar em consideração as hipóteses comprovadas de que a inveja e a comparação social possuem efeito direto positivo na intenção de visita do destino, os esforços de marketing de destinos (seja do poder público ou de empresas privadas que operam no local) podem direcionar sua atenção não apenas à geração de conteúdos próprios oficiais, mas também aos conteúdos (e interações) gerados por usuários de forma combinada. Pode-se adotar uma gestão de marketing com foco em tornar o consumidor-turista protagonista na criação e disseminação de conteúdos sobre o destino por meio, por exemplo de: a) interações e engajamento com os usuários visando estimulá-los a compartilhar suas experiências de viagens nas redes sociais; b) utilização de fotografias produzidas pelos turistas para a elaboração da comunicação turística; c) produção de conteúdo que evoque atributos de determinado estilo de vida ou que estimule o desejo por status do público-alvo que se deseja atrair (estimulando o consumo conspícuo); d) outras estratégias que possibilitem a exposição dos vários “eus-visitantes” e sua interação com seus pares. </p>
				<p>Por fim, cumpre destacar que o cenário de pandemia da COVID-19, vivenciado no ano de 2020, está trazendo diversas disrupções no consumo cuja manutenção posterior ainda é uma incógnita (<xref ref-type="bibr" rid="B46">Sheth,2020</xref>). Dentre essas mudanças, verificou-se forte incremento da “digitalização” de diversas questões sociais e comerciais (<xref ref-type="bibr" rid="B10">Coelho &amp; Mayer, 2020</xref>; <xref ref-type="bibr" rid="B20">Gössling et al., 2020</xref>). Assim, há ainda muito espaço conceitual e empírico para explorar os efeitos das relações nas redes sociais virtuais na intenção e efetivação de visita aos destinos. Isso se torna especialmente relevante, sobretudo no contexto atual de crise e incertezas. Em um cenário de tantas restrições e de mobilidade reduzida, as viagens se tornaram, mesmo que temporariamente, um recurso escasso. Se em um passado muito recente, a literatura considerava que destinos de luxo despertavam comparação social e inveja, quais serão, então, os novos destinos alvos da cobiça alheia? Mais do que nunca, compreender esse emaranhado de sentimentos e comportamentos estimulados pelas redes sociais parece ser uma contribuição imprescindível da academia para se pensar sobre os rumos e o futuro do turismo. </p>
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			<fn-group>
				<fn fn-type="other" id="fn10">
					<label>Notas de referência</label>
					<p> Os autores desenvolveram uma série de medidas com vários itens, adotando escalas previamente validadas na literatura existentes adaptadas para o contexto da pesquisa. As medidas e trabalhos nos quais se basearam foram: Comparação Social (<xref ref-type="bibr" rid="B7">Buunk &amp; Gibbons, 2006</xref>; <xref ref-type="bibr" rid="B55">Wang, Hsiao, Yang, &amp; Hajli, 2016</xref>); Inveja de Viagem em Redes Sociais (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>; <xref ref-type="bibr" rid="B52">Vecchio, 2000</xref>); Autoapresentação (<xref ref-type="bibr" rid="B25">Krasnova et al., 2010</xref>); e Intenção de visitar um destino (<xref ref-type="bibr" rid="B8">Chen, Shang, &amp; Li, 2014</xref>).</p>
				</fn>
				<fn fn-type="other" id="fn20">
					<label>INFORMAÇÃO ADICIONAL</label>
					<p> Os autores declaram não possuir nenhum tipo de conflito de interesses</p>
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