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Abstract: The variability of potato cultivars and environments in the production area of Nariño-Colombia, demands the adjustment of agronomic recommendations for the improvement of crop management. Physiological behavior and yield of four short-cycle potato cultivars w
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Abstract: Methodological criteria for data quality control with geophysical range and spectrum consistency were evaluated, establishing flags and quality indicators for soil moisture data records, in a range of depths between 10, 30, and 50 cm, from automatic agro-mete
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Abstract: Basin hydrological and morphometric parameters are elements that must be made on a map with sufficient information. This information collected on-site has been limited by public order problems. Basin circularity index (Ci) is among the morphometric indices, w
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Abstract: Maize is a plant cultivated as fodder or seed. The seeds of this plant are used for poultry and thefresh fodder or silage is required for animal husbandry. In the research, the dual-purpose cropping possibility of maize for fodder and seed harvesting under ni
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Abstract: Plant physiological status during the growing season (specific leaf area (SLA), resorption of N and P) leads to knowing the best plant nutrition management (amount and time) based on the plating pattern. Furthermore, proline and glucose content in root tissue
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Abstract: Cinchona pubescens is an emblematic species of Peru, as it was used as the only effective treatment against malaria for three centuries. This species is threatened by various anthropogenic activities and its propagation depends on the dispersal of seeds whose
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Abstract: Bovine mastitis is defined as inflammation of the udder caused mainly by bacterial pathogens and depending on the degree of inflammation it is classified as subclinical and clinical. Particularly in the subclinical form, there are no alterations in milk, udde
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Abstract: Fresh-cut apples were subjected to mild vacuum impregnation (Vacuum pressure=67.7 mbar). M0: 30 °Brix honey solution (HS); M0.5: HS+0.5% citric acid (CA)+0.5% ascorbic acid (AA); and M1: HS+1% CA+1% AA were used as osmotic solutions. Changes in soluble solids
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Abstract: Demand for citrus (Citrus spp) plants for commercial orchards has increased worldwide due to the need for new plantations, renewal of disease-effected crops, and strict regulation for plant production. To evaluate faster and low-cost propagation alternatives
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Abstract: The genetic improvement of any breeding population largely depends upon the magnitude of genetic variability present. This study was carried out to estimate parameters of the genetic variation among 13 quantitative traits of bread wheat evaluated at INRAA-Set
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Abstract: Mango is a fruit consumed all over the world. There are some methods used during storage such as modified atmosphere, hot steam, irradiation, wax coating, and immersion in hot water to extend mango shelf life. However, heat treatment accelerates maturation an
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