2004, 6 (3)
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Different Sodium Levels and Electrolyte Balances in Pre-Starter Diets for Broilers
A Maiorka, N Magro, HAS Bartels, AM Kessler, AM Penz Jr.
Revista Brasileira de Ciência Avícola
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Determination of the Energetic Value of Corn, Soybean Meal and Micronized Full Fat Soybean for Newly Hatched Chicks
FA Longo, JFM Menten, AA Pedroso, AN Figueiredo, AMC Racanicci, JB Gaiotto, JOB Sorbara.
Revista Brasileira de Ciência Avícola
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Performance of Broilers Fed Diets With Different Dietary Electrolyte Balance Under Summer Conditions
LMO Borgatti, R Albuquerque, NC Meister, LWO Souza, FR Lima, MA Trindade Neto.
Revista Brasileira de Ciência Avícola
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Use of Mannanoligosaccharides in Broiler Feeding
JS Flemming, JRS Freitas, P Fontoura, R Montanhini Neto, JS Arruda.
Revista Brasileira de Ciência Avícola
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Use of Prebiotics and Probiotics of Bacterial and Yeast Origin for Free-Range Broiler Chickens
CM Komiyama, K Pelícia, AA Mendes, ESPB Saldanha, CC Pizzolante, SE Takahashi, J Moreira, RG Garcia, RR Quinteiro, ICLA Paz.
Revista Brasileira de Ciência Avícola
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Effects of Different Dietary Lipids on the Fatty Acid Composition of Broiler Abdominal Fat
SG Rondelli, O Martinez, PT García.
Revista Brasileira de Ciência Avícola
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Productive Traits of Broiler Chickens Fed Diets Containing Different Growth Promoters
ERL Pelicano, PA de Souza, HBA de Souza, FR Leonel, NMBL Zeola, MM Boiago.
Revista Brasileira de Ciência Avícola
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The Effect of Corn Oil Reduction in the Diet on Laying Hen Performance
RH Harms, GB Russell, CR Bohnsack, WD Merkel.
Revista Brasileira de Ciência Avícola
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Effects of Ochratoxin a on Broiler Leukocytes
MA Moura, CH Machado, LC Porfírio, RB Freire.
Revista Brasileira de Ciência Avícola
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