2005, 7 (2)
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Research on eggshell structure and quality: an historical overview
P Hunton.
Revista Brasileira de Ciência Avícola
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Hatching distribution of eggs varying in weight and breeder age
SL Vieira, JG Almeida, AR Lima, ORA Conde, AR Olmos.
Revista Brasileira de Ciência Avícola
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Evaluation of genetic divergence among lines of laying hens using cluster analysis
L Barbosa, AJ Regazzi, PS Lopes, FC Breda, JLR Sarmento, RA Torres, RA Torres Filho.
Revista Brasileira de Ciência Avícola
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Comparison of free range broiler chicken strains raised in confined or semi-confined systems
AL Santos, NK Sakomura, ER Freitas, CMS Fortes, ENVM Carrilho.
Revista Brasileira de Ciência Avícola
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Effect of phytase in laying hen diets with different phosphorus sources
EM Casartelli, OM Junqueira, AC Laurentiz, RS Filardi, J Lucas Júnior, LF Araujo.
Revista Brasileira de Ciência Avícola
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Pearl millet utilization in ccommercial laying hen diets formulated on a total or digestible amino acid basis
RS Filardi, OM Junqueira, EM Casartelli, AC Laurentiz, KF Duarte, V Assuena.
Revista Brasileira de Ciência Avícola
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Experimental infection by Salmonella enterica subsp enterica serovar kottbus in day-old broiler chickens
SAM Ribeiro, A Berchieri Jr, MA Orsi, AO Mendonça, AR Ferrati.
Revista Brasileira de Ciência Avícola
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Cryptosporidium infection in ostriches (Struthio camelus) in Brazil: clinical, morphological and molecular studies
MMAB Santos, JR Peiró, MV Meireles.
Revista Brasileira de Ciência Avícola
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Time required to protect the intestinal tract of chicks against Salmonella enterica serovar enteritidis using competitive exclusion
EV Sterzo, JB Paiva, RAC Penha Filho, A Berchieri Junior.
Revista Brasileira de Ciência Avícola
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Effect of deboning time on the quality of broiler breast meat (Pectoralis major)
PA Souza, LM Kodawara, ERL Pelicano, HBA Souza, A Oba, FR Leonel, EA Norkus, TMA Lima.
Revista Brasileira de Ciência Avícola
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