2014, 16 (2)

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Sunflower Meal and Enzyme Supplementation of. The Diet of 21- to 42-d-old Broilers

WAG de Araújo, LFT Albino, HS Rostagno, MI Hannas, GBS Pessoa, RKG Messias , GR Lelis , Jr V Ribeiro.

Revista Brasileira de Ciência Avícola

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Use of Nicarbazin, Salinomycin and Zinc Oxide as Alternative Molting Methods for Commercial Laying Hens

C H de F Domingues , S Sgavioli , M F F M Praes, D M C Castiblanco, P C A Marchizeli , A A Pereira, K F Duarte, O M Junqueira.

Revista Brasileira de Ciência Avícola

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High-Fiber Diets with Reduced Crude Protein for Commercial Layers

MFFM Praes, OM Junqueira, AA Pereira, RS Filardi, KF Duarte , S Sgavioli , JCR Alva, CHF Domingues.

Revista Brasileira de Ciência Avícola

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Salmonella Serovars in Laying Hen Flocks and Commercial Table Eggs from a Region of São Paulo State, Brazil

OC de Freitas Neto, VMCA Galdino , P L Campello, AM de Almeida, SA Fernandes, A Berchieri Júnior.

Revista Brasileira de Ciência Avícola

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Evaluation of Babassu Meal in Feed for Layer Hens During the Growth Phase

MIF Carneiro, NK Sakomura, EB Malheiros, JA Araújo, EP da Silva , IM Kawauchi, JBK Fernandes, JRST de Sousa.

Revista Brasileira de Ciência Avícola

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