2015, 17 (2)
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Activities and Ergonomics of Workers in Broiler Hatcheries
CCSI Carvalho, C de F Souza, I de FF Tinôco, LV Santos, LJ Minette, EP da Silva.
Revista Brasileira de Ciência Avícola
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Shelf Life of Chicken Meat Balls Submitted to Sous Vide Treatment
ÖP Can, F Harun.
Revista Brasileira de Ciência Avícola
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Determining the Best Sectioning Method and Intestinal Segment for Morphometric Analysis in Broilers
MS Gava, LB Moraes, D Carvalho, GZ Chitolina, LCB Fallavena, HLS Moraes, J Herpich, CTP Salle.
Revista Brasileira de Ciência Avícola
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Bacteriological Characteristics of Fresh Ostrich Sausage (Linguiça)
RS Nascimento, ABM Fonseca, RM Franco, ZB Miranda.
Revista Brasileira de Ciência Avícola
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Lactobacillus Pentosus Ita23 and L. Acidipiscis Ita44 Enhance Feed Conversion Efficiency and Beneficial Gut Microbiota in Broiler Chickens
YW Altaher, MF Jahromi, R Ebrahim, I Zulkifli, JB Liang.
Revista Brasileira de Ciência Avícola
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Meat Quality of Chicken Breast Subjected to Different Thawing Methods
MR Oliveira, G Gubert, SS Roman, AP Kempka, RC Prestes.
Revista Brasileira de Ciência Avícola
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Accuracy of Nonlinear Formulation of Broiler Diets: Maximizing Profits
CA Gonçalves, MA de Almeida, JA Faria-Júnior, MF Pinto, M Garcia-Neto.
Revista Brasileira de Ciência Avícola
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Effects of Ascorbic Acid Injection in Incubated Eggs Submitted to Heat Stress on Incubation Parameters and Chick Quality
S Sgavioli, JB Matos Júnior, LL Borges, MFFM Praes, VS Morita, GL Zanirato, RG Garcia, IC Boleli.
Revista Brasileira de Ciência Avícola
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Effect of an Enzyme Blend on the Performance, Diet Metabolizability, Phosphorous Retention, and Bone Mineralization of Broilers Fed Diets Containing Defatted Rice Bran
ML Moraes, VS Ledur, AM Kessler, PHM Machado, MP Della, AML Ribeiro.
Revista Brasileira de Ciência Avícola
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Effect of Fennel (Foeniculum Vulgare Mill.) Used as a Feed Additive on The Egg Quality of Laying Hens Under Heat Stress
H Gharaghani, F Shariatmadari, MA Torshizi.
Revista Brasileira de Ciência Avícola
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Establishment of Uropygial Gland Growth Curves for White, Three-Way Crossed Mule Ducklings
YH Chen, HC Peh, SW Roan.
Revista Brasileira de Ciência Avícola
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Broiler Surface Temperature and Behavioral Response under Two Different Light Sources
FE Araújo, RG Garcia, IA Nääs, NDS Lima, RBTR Silva, FR Caldara.
Revista Brasileira de Ciência Avícola
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Efficacy and Metabolizable Energy Equivalence of an a-Amylase- B-Glucanase Complex for Broilers
SL Vieira, C Stefanello, HV Rios, N Serafini, RG Hermes, JOB Sorbara.
Revista Brasileira de Ciência Avícola
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The Strategic Application of Electrolyte Balance to Minimize Heat Stress in Broilers
JP Gamba, MM Rodrigues, M Garcia Neto, SHV Perri, MJ de A Faria Júnior, MF Pinto.
Revista Brasileira de Ciência Avícola
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Effect of Feeding Low-Oil Ddgs to Laying Hens and Broiler Chickens on Performance and Egg Yolk and Skin Pigmentation
A Cortes-Cuevas, S Ramírez-Estrada, J Arce-Menocal, E Avila-González, C López-Coello.
Revista Brasileira de Ciência Avícola
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Chicken Meat Submitted to Gamma Radiation and Packed with or without Oxygen
K Pelicia, EA Garcia, AB Molino , GC Santos, JA Vieira Filho, TA Santos, DA Berto.
Revista Brasileira de Ciência Avícola
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Toxoplasma Gondii and Neospora Caninum Antibodies in Backyard Chickens in Rio Grande do Sul, Brazil
G Camillo, GC Cadore, MST Ferreira, P Braünig, JF Maciel, FL Pivoto, LA Sangioni, FSF Vogel.
Revista Brasileira de Ciência Avícola
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