Abstract: Medicinal plants are used for primary health care in many countries. In Brazil, there are hundreds of street markets selling a wide variety of herbs for medicinal purposes without quality control or scientific evidence. instead, their purported efficacy is based exclusively on empirical ethnobotanical knowledge. The present study evaluated the effectiveness of five medicinal plants widely utilized in Brazil to treat infections, as well as determined their chemical profiles. The results revealed that the five plants investigated (Anacardium occidentale L., Handroanthus impetiginosus Mart., Bumelia sartorum Sw., Zornia brasiliensis Vogel and Cnidosculus urens Pohl) demonstrated moderate to strong antimicrobial activity against most fungi and bacteria tested, principally for infections caused by gram-negative bacteria. The extracts of four plants exhibited MIC of 19.5 µg mL-1 against the bacterium Escherichia coli. The results also confirmed that these five traditional medicinal plants are efficient and inexpensive alternative sources of substances to treat infections. The samples of the commercially marketed plants did not have consistent chemical compositions in at least one type of HPLC, GC/MS, UV or 1H NMR analysis.
Keywords:Antimicrobial activityAntimicrobial activity,Anacardium occidentaleAnacardium occidentale,Handroanthus impetiginosusHandroanthus impetiginosus,Bumelia sartorumBumelia sartorum,Zornia brasiliensisZornia brasiliensis,Cnidosculus urensCnidosculus urens.
Chemical profiles and antimicrobial activities of plants utilized in Brazilian traditional medicine
Universidade Estadual Paulista Júlio de Mesquita Filho
Received: 05 September 2019
Accepted: 25 May 2020
Published: 01 January 2021
Since the beginning of human civilization, plants have been utilized for a wide array of purposes1. It is estimated that around 80% of the global population relies on medicinal plants for primary health care1-3. It is also estimated that more than 65% of commercial pharmaceutical preparations contain active ingredients from natural sources, 32% being natural compounds or derivatives4. Over a period of 30 years (1981 to 2014), 43.5% of the medicines in the world approved for the treatment of infections caused by bacteria, fungi, parasites and viruses were obtained from natural products5. Morphine, isolated from Papaver somniferum L., penicillin, obtained from fermentative processes of Penicillium chrysogenum Thom, and taxol, isolated from Taxus brevifolia Nutt., are among drugs developed from natural sources6. Despite the advantages of using medicinal plants, such as their lower cost, fewer side effects, greater protection and easier accessibility, there are still considerable risks to consumers due to problems of self-dosing, variability in the chemical standards and inflated marketing claims regarding herbs7.
Brazil has the largest biodiversity in the world and 50% of plant species of the family Leguminosae have been reportedly used in folk medicine8. Hence, it is not surprising that street markets flourish selling myriad species of herbal and plant cures for an array of common ailments. Moreover, 66% of the Brazilian population has no full access to commercial medicines9. Indeed, medical anthropologists have verified the existence of time-tested ethnobotanical knowledge among cultures worldwide10, including in Brazil11,12. There is no doubt about the importance of medicinal plants for the treatment and prevention of diseases. As part of the systematic study of phytochemicals and biological activity, previously were demonstrated the antidiarrheal property of Solanum paniculatum, L. roots, used in Brazil for culinary purposes and to treat gastric dysfunctions13. However, a lack of information about the origin, taxonomic identification, storage and chemical standardization of plants is a potential drawback to their safe consumption, posing possible health risks to users, particularly those in poor health14. Hence, the present study aimed to determine the chemical profile and antimicrobial potential of five medicinal plants (Anacardium occidentale L., Handroanthus impetiginosus Mart., Bumelia sartorum Sw., Zornia brasiliensis Vogel and Cnidosculus urens Pohl) popularly used in Brazil for the treatment of infections.
A. occidentale, known in Brazil as purple cashew, used in the form of tea and juice, is indicated for treatment of infections via oral administration and for wound healing by topical application15,16. The stems and flowers of H.impetiginosus, known as purple Ipê, are used to make poultices or concentrated as tea for the treatment of diseases caused by microorganisms17-19. Stems of B. sartorum, known as quixaba, are used in Northeast Brazil to prepare for treatment of various conditions, such as diabetes mellitus, inflammation, genital sores, colic, bruises, ulcers and others20. Extracts of leaves of Z.brasiliensis, known as urinana, are used for their molluscicidal, spasmolytic, muscle relaxant and anticonvulsant properties and reportedly possess antioxidant, antibacterial, cytotoxic, antinociceptive, anti-inflammatory and antitumor activities21. Extracts from roots of the white nettle, C. urens, are indicated for the treatment of cancer, inflammation, infection and dermatological lesions, besides being used for their antiseptic, expectorant, tonic, antispasmodic, diuretic, sedative and hemostatic activities22.
The plant species were selected based on professed traditional ethnobotanical knowledge. Ten suppliers selling herbs at the São José market in the city of Recife (the state capital of Pernambuco, population 1,645,727; 2020) were interviewed by researchers and asked to identify the medicinal plants most frequently purchased by their customers for treating common infectious diseases. Anacardium occidentale (stems), Handroanthus impetiginosus (stems), Bumelia sartorum (stems), Zornia brasiliensis (leaves) and Cnidosculus urens (roots) were the plant species most frequently indicated by the herb vendors and thus, were selected for the study. Samples of these five plant species were purchased from three different medicinal plant suppliers in March 2018.
The five selected plants were dried at 50 °C for 48 h. The plants were milled and extracted separately with ethanol (3 × 100 mL). The extract obtained was concentrated under reduced pressure at 45 ºC to yield the crude extract (Tab. 1). The extracts were subjected to chromatographic and spectrometric analysis (HPLC, GC/MS, UV-VIS e 1H NMR).
Yields values of extracts obtained with ethanol from the five plants selected.
GC/MS analysis were carried out using a Perkin Elmer, model Clarus 589/Clarus SQ 8S capillary column (cross linked 5% phenyl methyl silicone, 0.25 mm i.d. x 30 m, Palo Alto, CA, USA), with oven temperature programmed from 100 to 250 °C at 10 ºC min-1 rate and a carrier gas (helium) flow rate of 1 mL min-1. IR spectra were measured in KBr pellets with a Varian infrared spectrometer. The VIS-UV analyses were carried out in an Agilent 8453 UV-Vis spectrophotometer in the interval from 200 to 480 nm, using 10-mm quartz cuvettes. 1H NMR analyses were recorded at 300 MHz using a Varian Unity Plus equipment. Samples were dissolved in CDCl3 with TMS as the internal standard. HPLC analyses of extracts and pure compounds were performed in a Shimadzu LC 20AT instrument using a Luna C18 reverse phase column (250 × 4.6 mm × 5 μm, Phenomenex) and eluted in gradient mode starting with 0.001 % formic acid/methanol (3:7) for 5 min, rising to 90% formic acid after 30 min, with diode array detector. TLC was performed on pre-coated silica gel 60 F254 plates. Spots were visualized under UV light (254 and 365 nm).
The antimicrobial assay with crude extracts of the five plants studied was evaluated against the gram-positive bacteria Bacillus subtilis (UFPEDA 86), Enterococcus faecalis (UFPEDA 138), the gram-positive bacteria Escherichia coli (UFPEDA 224) and Klebsiella pneumoniae (UFPEDA 396), as well as against the fungi Candida albicans (ATCC 1007) and Candida krusei (UFPEDA 1002). The microorganisms were maintained in nutrient agar (NA), stored at 4 °C. The antimicrobial activity evaluation was performed by determination of the values of minimum inhibitory concentrations (MIC), as previously reported23.
The chemical profiles of the ethanolic extracts of A. occidentale (stems), H. impetiginosus (stems), B. sartorum (stems), Z. brasiliensis (leaves) and C. urens (roots) marketed as medicinal plants in Recife, Pernambuco, Brazil and indicated for the treatment of common infectious diseases were obtained by HPLC, TLC, GC/MS, UV and 1H NMR analysis. Based on the interpretations of the spectroscopic and chromatographic analyses (see Supplementary Material, Figures S1-S15), some plant samples showed qualitative and quantitative differences in the chemical profiles in at least one type of analysis. The chemical profiles of B. sartorum specimens had the greatest chemical similarity among the five plants analyzed. The 1H NMR spectra of the ethanolic extracts of B. sartorum samples revealed signals from the region of 0.9 to 5.5 ppm as bassic acid. Previous isolates from B. sartorum root bark and bassic acid have demonstrated anti-inflammatory activity24. Despite the small variation in the chemical profiles among the B. sartorum samples, the antimicrobial potential of B. sartorum showed a variation of MIC values, especially for sample 3Ba, which presented lower activity against the bacterium Escherichia coli and the fungus Candida albicans (Tab. 2).
Minimum inhibitory concentrations (MIC) values in µg mL-1.
The chemical profile of H. impetiginosus sample 1Hi presented a difference when compared to the chemical profiles of samples 2Hi and 3Hi, mainly in the HPLC and UV analyses. H. impetiginosus exhibited strong antimicrobial activity with MIC of 19.5 µg mL-1 against the bacteria E. coli, B. subtilis and K. pneumonia, but the MIC values varied among the samples due to their different chemical profiles.
The chemical profiles of ethanolic extracts of the Z. brasiliensis samples showed differences when analyzed by HPLC, UV and 1H NMR, especially sample 2Zs. It was observed in the 1H NMR spectrum of the Z. brasiliensis extract the presence of doublets at δ 7.6 and 7.30 ppm, an intense singlet from the methoxy group at δ 3.9 ppm, while the UV spectrum showed absorption in the 380 to 560 nm. These signals indicate the presence of flavonoids in the extract. Flavonoids as chalcones and flavones have been previously reported of Z. brasiliensis tissues, and flavone 7-methoxyflavone isolated from the aerial exhibited antinociceptive activity25. Among the species of plants studied here, Z. brasiliensis presented the least antimicrobial potential against all microorganisms tested.
The chromatograms obtained by HPLC of the three C. urens extract samples showed a major peak at tr 40 min. The chemical profiles showed qualitative and quantitative differences, mainly the chromatogram of the 1Cu sample. It was inactive against the fungi C. albicans and C. krusei, as well as presenting weak activity against all bacteria tested. The samples 2Cu and 3Cu, on the other hand, showed better results with strong activity against the gram-negative bacterium K. pneumoniae and the fungus C. krusei, with MIC of 19.5 µg mL-1. The 1H NMR spectra of C. urens extracts did not indicate the presence of hydrogen signals for aromatic compounds but showed standard signals of triterpenoids between δ 5.0 and 0.8 ppm, identical to the triterpenoid signals previously obtained for ethanolic extracts of C. urens26.
Extracts from the A. occidentale samples exhibited strong antimicrobial activity against the bacteria tested, mainly against the gram-negative bacteria K. pneumonia and E. coli, corroborating previous studies which demonstrated the antimicrobial potential of A. occidentale27,28. The 1H NMR analysis of A. occidentale samples revealed chemical signals characteristic of flavonoids and benzoic acid derivatives, such as quercetin, kaempferol, rhamnetin and 2-hydroxy-6-pentadecylbenzoic acid, previously observed in extracts of A. occidentale tissues29,30.
In summary, the five medicinal plants popularly indicated for treating common infectious diseases in Recife, Brazil, showed moderate to strong antimicrobial activity against most of the fungi and bacteria tested, principally gram-negative bacteria, responsible for most infection-related deaths.
The results confirmed that these five traditional medicinal plants are efficient low-cost sources of extracts to treat infections, especially for the 5.1 million of Brazilians living in abject poverty31 who have limited access to conventional medicines, as well as for other people seeking natural cures. The study also revealed that samples of the commercially marketed plants failed to have a consistent chemical composition in at least one type of HPLC, GC/MS, UV or 1H NMR analysis. Another drawback noted was the lack of information about the authenticity of herbs on the packaging. The samples’ variability suggests a need for more rigorous quality control of informally marketed herbal medicines in this setting to avoid potential risks to consumers’ health.
This work was funded by grants from PRPPG/UFRPE. RSS thanks CAPES for providing a scholarship. The authors are indebted to the Centro de Apoio a Pesquisa (CENAPESQ), UFRPE, for the laboratory facilities.
clecio.ufrpe@gmail.com
Yields values of extracts obtained with ethanol from the five plants selected.
Minimum inhibitory concentrations (MIC) values in µg mL-1.
