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Selection of potato genotypes Solanum tuberosum group Andigena by their tolerance to Phytophthora infestans (Mont.) of Bary

Abstract: Phytophthora infestans is the most limiting biotic problem of potato crop in Colombia and the world. It is a pathogen that threatens the sustainability of the crop. Therefore, it is necessary to evaluate work collections of potato to identify genotypes that s

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Influence of burning and weed control on the soil fertility and vegetation cover of Brazilian Amazon pastures
Fabrício Marinho Lisbôa

Abstract: In pastures it is common to use fire to control weeds, justified by the increase in soil fertility that ashes can generate. However, the benefits of this process is short-lived, and also increase the soil exposure. The permanence of weeds can contribute to th

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Effects of the sludge application at different concentrations on growth and production of rice (Oryza sativa L.) using a water channel underneath soil surface

Abstract: Indonesia's strategies are focus on improving food production using environmentally-friendly measures in its agricultural development. This research was designed in accordance with the national strategies on increasing the productivity of rice using efficient

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Digitaria insularis control by using herbicide mixtures application in soybean pre-emergence

Abstract: Sourgrass (Digitaria insularis) is one of the main weeds in the soybean crop. In order to control its growth, an increase of herbicide rates is required to simplify its management as it a plant with high vegetative capacity and seed production. It implies to

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Yield and quality of winter wheat (Triticum aestivum L.) grain in relation to nitrogen fertilization

Abstract: Winter wheat is commonly cultivated in Ukraine. This crop has nutritional requirements that have been affected due to the climate changes that in the recent years the country has been suffered. In the spring season, the plant is found in growing stage, which

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Biopriming of sweet pepper and tomato seeds with Ascophyllum nodosum

Abstract: Organic agriculture has been growing in recent years; however, one of the limitations in this area is the treatment of seeds with natural products and less aggressive to the environment. Seed biopriming with brown seaweed extract can be used to improve the ph

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Effect of supplemental irrigation on bread wheat genotypes yield under Mediterranean semi-arid conditions of north-eastern Algeria
Mohamed Ridha Aissaoui Mohamed Fenni

Abstract: Different levels of supplemental irrigation regimes on four wheat (Triticum aestivum L.) genotypes were evaluated, two of which were introduced into Sétif region by ACSAD institution, during the growing season 2013-2014, in order to assess the effect of defic

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Effect of climate change on burley tobacco crop calendars

Abstract: In Colombia, tobacco crop is an important generator of employment and income for farmers; however it faces different problems as low crop yield compared to other countries; specifically, in the north of the country, where the climatic conditions are less favo

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Extraction of anthocyanins from Mortiño (Vaccinium floribundum) and determination of their antioxidant capacity

Abstract: Mortiño (Vaccinium floribundum) is a wild Andean berry, with a high content of bioactive compounds, especially anthocyanins, with protective effects against various diseases due to their antioxidant capacity. The aim of this study was to determine the best an

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Edible coatings based on cassava starch, salicylic acid and essential oils for preservation of fresh-cut mango
Stalin Santacruz Terán

Abstract: Mango has a short shelf-life after harvesting. The use of edible coatings on the elaboration of minimally processed mango is an alternative for its commercialization. In the present work edible coatings based on chitosan, starch-salicylic acid and starch-cinn

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Precision agriculture for rice crops with an emphasis in low health index areas

Abstract: The delimitation of affected areas by low health index in crops is a useful tool that let farmers implement a differentiated rice-crop management. The objective of this research was to analyze and determine these areas in rice crops. For this purpose, health

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Criterios de Evaluación
Criterios Básicos de Admisión Criterios Básicos de Admisión
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Criterios Altamente Valorados / Criterios Deseables Criterios Cualitativos
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Criterios Altamente Valorados Cuantitativos
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