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Controlling foodborne pathogens in irrigation water: the effectiveness of zeolite modified with cetrimonium bromide

Abstract: Recurring foodborne outbreaks, attributed to Escherichia coli O157:H7, Salmonella sp., and Listeria monocytogenes, have identified irrigation water as a potential source of contamination, and creating the necessity for safe irrigation water in produce cultiva

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Physiological evaluation of Sonchus oleraceus L. seeds with different pre-germinative treatments under high tropical latitudinal conditions

Abstract: Sonchus oleraceus L. is an invasive species that negatively affects the quality and yield of different crops. This research aimed to evaluate the physiological behavior of seeds from the weed S. oleraceus L., which were subjected to different treatments in th

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The influence of soil properties on grass and Kob abundance in Kainji Lake National Park, Nigeria

Abstract: The dependence of livestock on grasses as food for sustainability has been established. However, there is limited information on the variation in soil properties on grass and animal abundance at the Kainji Lake National Park (KLNP). Therefore, the impact of s

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Modeling the grain yield loss and quality assessment of some durum wheat ( Triticum durum Desf.) genotypes under semi-arid conditions

Abstract: This study was conducted at the Experimental Station for Field Crops ITGC in Setif -Algeria during the growing season (2020-2021), to evaluate the parameters of the technological quality efficiency of three durum wheat genotypes {Boussellam (BOS), Oued El Bar

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Evaluation of microorganisms response to soil physical conditions under different agriculture use systems

Abstract: Soils with appropriate water and air conditions improve microbiological activity, but agriculture frequently deteriorates soil's physical requirements and impairs microbes' survival. The main aim of this study was to evaluate the relationship between physical

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By-products of the cocoa agribusiness: high value-added materials based on their bromatological and chemical characterization

Abstract: Worldwide, cocoa agribusiness generates about 48 million tons of cocoa pod husk residues annually, and 700 thousand tons of cocoa bean shell, by-products of the pulping and roasting processes. These residues, if not used, can represent an environmental proble

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Inoculation and microelements: two important factors for enhanced conidiogenesis of Trichoderma asperellum in solid and liquid fermentation

Abstract: The standardization of cultivation processes that allow high levels of conidia growth and formation is required to formulate Trichoderma products to combat fungal diseases in agronomically important crops. This study evaluated the effects of inoculation using

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HS-SPME GC/MS Volatile profile of the onion Allium fistulosum L. variety Pereirana, cultivated in Colombia

Abstract: The study presents a characterization of the volatile organic compounds found in both raw and the essential oil of the "Pereirana Onion", an endemic Colombian Welsh onion variety for which the composition has not been previously reported. The analysis was con

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Genome-wide association study on growth traits in Colombian Hair Sheep

Abstract: The Colombian hair sheep have characteristics of great interest, among the following: high capacity for adaptation, good fertility, high prolifically, and low presence of diseases, which have been little studied. Currently, genome-wide association studies (GW

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Evaluation of the inclusion of three oils on productive parameters and carcass characteristics in broiler

Abstract: An experiment was conducted to determine the effect of three oil sources with the inclusion of three levels on some performance variables, carcass quality, and broiler organs. The sources used were palm oil (Elaeis guineensis), chicken oil, and Sacha inchi oi

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Protein profiles of follicle fluid of different sizes in cows and buffaloes

Abstract: In vitro embryo production systems in buffaloes have great productive perspectives and opportunities for improvement. Among these, comparative studies with species with more significant advances in reproductive biotechnology have been developed. Accordingly,

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Impact of light conditions on the early development of Cinchona officinalis

Abstract: Cinchona officinalis, a native plant species known in Peru as the cinchona tree, has civic importance because it represents the plant wealth of this nation and medicinal importance since it was for more than 300 years the only cure for malaria, and is current

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Criterios de Evaluación
Criterios Básicos de Admisión Criterios Básicos de Admisión
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Criterios Altamente Valorados / Criterios Deseables Criterios Cualitativos
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Criterios Altamente Valorados Cuantitativos
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