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A basic scheme of soybean transformation for glyphosate tolerance using Agrobacterium tumefaciens through an approximation of patents: a review

Abstract: Concern has been expressed on the control of agricultural biotechnology through patents that may adversely affect the development of competing crops. Soybean is one of the most important crops around the world (~287 million t per year), above potatoes (45 mil

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Agro-morphological characterization of yellow passion fruit (Passiflora edulis f. flavicarpa Degener) reveals elite genotypes for a breeding program in Colombia

Abstract: Yellow passion fruit cultivation in Colombia lacks detailed genetic studies that allow the establishment of intraspecific variability as a basis for a breeding program. The aim of this research was to establish the genetic relationships among accessions of di

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Agronomic and physiological characteristics of soybean cultivars and their seeds according to plant population

Abstract: Soybean (Glycine max) yield can be influenced by the choice of genetic material along with the use of an adequate plant population and selection of high-quality seeds. This study aimed to evaluate agronomic and physiological characteristics of soybean cultiva

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Interaction of triacontanol with other plant growth regulators on morphology and yield of field pea (Pisum sativum L.)

Abstract: The effect of a recent plant growth regulator, triacontanol (TRIA), on plant growth and yield of Pisum sativum L. was investigated. The experiment was carried out under field conditions at the Instituto Nacional de Innovación Agraria (INIA), La Molina, Lima,

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Causes of fruit cracking in the era of climate change. A review

Abstract: The objective of this review was to report on advances in environmental, cultural, and physiological aspects of fleshy fruit cracking to reduce or avoid this disorder, which affects many fruit species. Cracking is a physiological disorder that limits the prod

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Sampling methods of symphylids in pineapple (Ananas comosus L.) crops in Santander, Colombia

Abstract: In the pineapple growing region of Lebrija, Santander, one of the largest such regions in Colombia, five farms were selected, and a sampling of symphylids associated with this crop was carried out in the first months of cultivation in the variety Perolera and

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Abundance and flight activity of Frankliniella occidentalis (Thysanoptera: Thripidae) in a female chrysanthemum crop for seeding, Colombia

Abstract: Commercial flower crops in Colombia are largely grown within plastic greenhouses in the Sabana de Bogotá (Bogota Plateau). This study examined the abundance and flight activity of thrips in a chrysanthemum crop, estimated from plant samples, commercial yellow

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Acaricidal activity and repellency of commercial essential oils on Tetranychus urticae in vitro and protected cultivation

Abstract: This study analyzed the toxicity by residual contact and the repellency effect of the essential oils of Rosmarinus officinalis, Mentha piperita, Melaleuca alternifolia, and Commiphora myr-rha and their mixtures on adult females of Tetranychus urticae in labor

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Relationships between mineral nutrients in banana (Musa AAA Simmonds cv. Williams) bunches fertilized with nitrogen in two production cycles

Abstract: The production of bananas (Musa AAA Simmonds cv. Williams) for export in Uraba, Colombia is an important source of income for the region, reflected in the offer of approximately 40,000 jobs. Production requires research into various subjects, with fertilizati

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Effect of volcanic rock dust and Fe-EDTA on the root nodule bacteria and the growth and yield of broad bean plants

Abstract: The experiment was conducted during the 2018 season at the research station of the College of Agriculture and Forestry (University of Mosul, Iraq) to investigate the effect of volcanic rock dust (VRD) (0, 125, 250 g m-2) and the fertilizer chelated iron Fe-ED

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Soil fertility management practices for faba bean (Vicia faba L.) production in Wolaita zone, Southern Ethiopia

Abstract: Faba bean is an important food security crop in Southern Ethiopia. Understanding the soil fertility management practices of faba bean farmers could aid in finding a method to replenish soil fertility. However, information on the type and extent of soil fertil

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Consumer profile and factors determining the purchase of agroecological products. A case study: UNIMINUTO Agroecological Fair and Minuto de Dios Solidarity Market, Colombia

Abstract: This research sought to characterize consumers and consumption in the UNIMINUTO Agroecological Fair and the Minuto de Dios Solidarity Market, which both have a low number of consumers and sales. A survey was designed and implemented through a Google form and

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Farm management succession by heritage. A Central Mexico case study

Abstract: Farm succession involves the interaction of social, economic, and emotional factors. The process also includes the decisions of farmers and their families who consider the farm as patrimony rather than a productive asset. This article analyses the processes o

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Extension of umbu (Spondias tuberosa Arruda) postharvest life using a cassava starch-based coating

Abstract: The umbu (Spondias tuberosa Arruda) is a fruit tree adapted to the Brazilian semiarid region and constitutes an important source of income for many families in Brazil. Due to this, sustainable methods of fruit postharvest conservation should be studied. The o

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Effect of fertilization on yield and phenology of the halophyte Sarcocornia neei as an emerging crop

Abstract: Sarcocornia is a vegetable crop that can be irrigated with highly saline water. The objective of this research was to evaluate the yield and study the phenology of the halophyte Sarcocornia neei as an emerging crop. Trials were established in a tunnel-type gr

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